Muna ba ku ra'ayin da za ku dafa aubergine. Za mu yi amfani da shi kawai Thermomix tunda anan za mu dafa kayan lambu, mu shirya tumatir din narkar da cuku.
Yawancin lokaci lokaci pizzaiola Ana amfani dashi ne don nama (na bar muku girkinmu ne domin nama pizzaiola idan kuna so ku kalla) amma kasancewar abu mai sauƙin yana ba da ranta sosai ga fassarar. Muna ƙarfafa ku ku gwada wannan sigar sanya tare da yanka na aubergine. Kamar mai farawa ko azaman gefen abinci, zaku gano wata sabuwar hanyar cinye wannan kayan lambu.
Eggplants alla pizzaiola
Wata hanya daban ta cinye aubergines: tama, tare da miya mai tumatir da mozzarella.
Source: Vorwerk
Informationarin bayani - Nama alla pizzaiola
Ina son girke-girkenku. Ya zama ɗan lokaci tun lokacin da na gano ku kuma ina so in gaya muku cewa ina tsammanin shine mafi kyawun shafin Thermomix. Sanya girki a kowace rana kalubale ne. Ci gaba kamar haka. Duk mafi kyau.
Na gode sosai, Marijose 🙂
A sumba!