Barbecue sauce

Na kawo muku ɗayan biredi par kyau ga wadanda burodi cewa suna son sosai a lokacin rani: barbecue sauce. Sauyi ne yake daukar ketchup azaman tushe (kuma zaka iya sanya shi a gida ta bin girkinmu), yana daɗa kayan yaji daban-daban kuma ya zama abin da ya dace da alade, naman gasashe da dankali.

Nemo ruwa ta Intanet Na samo wani sigar: Barbecue sauce na Amurka, wanda yake kara Coca-Cola kuma yana canza sinadaran kadan. Wata rana, zan nuna muku, kuma don haka muna gwada su duka (yi mustard?). Suna da kyau sauki kuma idan muka sanya su a gida, sun fi lafiya fiye da na kasuwanci.

Barbecue sauce

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Miyan gasa na gida wanda ke ɗaukar ketchup a matsayin tushe, yana ƙara kayan ƙanshi daban-daban kuma ya zama kyakkyawan haɗin kai ga tsiran alade, gasashen nama da dankali.

• Ana Valdes

• Nau'in girke-girke: biredi
• Calories: 100
• Ayyuka: 400 g

• Lokacin dafa abinci: 3M
• Jimlar lokaci: 3M

Sinadaran

• 1/2 yankakken albasa (50 g kimanin.)
• 300 g ketchup
• 50 g na ruwan kasa sukari
• Lemon zaki 30 ml
• 50 g na zuma
• 1/2 teaspoon na cayenne foda (idan kuna son yaji, zaku iya kawar da shi)
• 1/2 teaspoon na paprika mai dadi
• 1/2 teaspoon na albasa foda
• 1/2 teaspoon na tafarnuwa foda
• 1 teaspoon na gishiri
• 1 teaspoon na thyme kofi
• 1 teaspoon na Basil
• 1 teaspoon na oregano

Shiri

1. Sara albasa a cikin gilashin don 5 seconds a saurin 7.

2. Theara ketchup, sukari da lemun tsami sai a sake haɗuwa don 10 seconds a saurin 7.

3. Theara zuma da haɗuwa don 20 seconds a saurin 5.

4. Muna hada sauran kayan hadin daban, a cikin kwano, sai mu kara su a cikin gilashin. Muna haɗuwa yayin 10 seconds a saurin 3.

5. Gaba muna shirin Minti 2, 37º, saurin cokali.

6. Muna ajiye miya a cikin murfin gilashin da aka rufe sannan muka sanya shi a cikin firiji har sai lokacin cinye shi ya yi. Manufa ita ce samun sa a ƙalla awanni 24 don ta isa cikakkiyar ƙanshinta. Amma idan baza ku iya jira ba ... shima yana da ɗanɗano.

Daidaitawa tare da TM21

Ƙarin Bayani: ketchup, na gida mustard miya

Source: recetario.es