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Ricotta da pesto lasagna

taliya6 mutaneKalori 350
1/52/53/54/55/5 (Kuri'u 48)
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de Ascen Jimé nez

Ricotta da pesto lasagna

Lasagna ta yau itace mai cin ganyayyaki. Yana da ɗanɗano mai ɗanɗano, santsi mai santsi kuma duk dangin suna son sa. Shin ricotta da pesto lasagna, tare da kyakkyawan ɓauren fata da cuku a ƙasa.

Don shirya shi zamuyi amfani da wasu sabo ne tukunyar taliya. Tabbas zaku iya samun su a cikin manyan kantunan yawa kuma, idan ba haka ba, koyaushe yana yiwuwa shirya shi a gida. Hakanan yake a gare shi Kayan kwalliyar Genoese, cewa zaka iya shirya shi a gida.

Tare da girke-girke kamar na yau mun fahimci yadda sauƙi da sauri yake don shirya a bechamel tare da robot din girkin mu.

Ricotta da pesto lasagna

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Ricotta da pesto lasagna
  • Ascen Jimé nez
  • Kayan abinci: Italiana
  • Nau'in girke-girke: taliya
  • Calories: 350
  • Ayyuka: 6
  • Jimlar lokaci:

Sinadaran

  • 1 lita na madara
  • Gari 100 g
  • 50 g man shanu
  • 1 teaspoon gishiri
  • Grated nutmeg
  • Pepperan barkono kaɗan
  • Wasu zannuwan sabo na taliya don lasagna
  • 500 g ricotta
  • 190 g kayan kwalliyar Genoese
  • 40 g na cakulan Parmesan (ko wani nau'in cuku) don farfajiya

Shiri

  1. Abu na farko da zamu yi shine cuku cuku. Mun sanya shi a cikin gilashi, cikin yanki, da kuma shirin 10 seconds, saurin ci gaba 5-10. Muna fitar dashi kuma mu ajiye.

  2. Yanzu muna shirya ɗan farin. Mun sanya madara, gari, butter, gishiri, nutmeg da barkono a cikin gilashin. Mun shirya 12 mintuna, 90º, gudun 4.

  3. Muna fitar da kwanon abincin mu na tanada da shirya sauran kayan aikin.

  4. A gindin majiyar mun yada yan 'karamin cokali na béchamel wanda muka shirya yanzu. Muna rarrabawa a saman wasu takaddun sabo na taliya don lasagna. Rufe shi da ricotta da tablespoan tablespoons na pesto. Mun sanya wani nau'in taliya a saman. 

  5. Muna maimaita sanya fatar farko, sannan ricotta da pesto. Muna maimaitawa har sai mun gama da kayan aikin.

  6. Muna gamawa da lalat din taliya da karin bishamel a farfajiyar.

  7. Muna yayyafa cuku cuku a saman.

  8. Gasa a 180º na kimanin minti 20.

  9. Muna cirewa daga murhu mu barshi ya huta na kimanin minti 5. Kuma mun riga mun shirya lasagna ɗinmu.

Bayanan kula

Za a iya maye gurbin Ricotta don cuku na gida.

Informationarin bayani - Yadda ake farfesun kwai sabo


Gano wasu girke-girke na: Shinkafa da Taliya

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