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Roscón ba tare da kwai ba

Abin ci4 minti12 mutane
1/52/53/54/55/5 (Kuri'u 19)
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de Ascen Jimé nez

A hoto ba zaku ga na gargajiya ba Roscon de Reyes, ba ta sinadaran ba ko ta hanyar tsari, amma zaɓi ne mai kyau ga mutane rashin lafiyan ƙwai.

Zamu maye gurbin wannan sinadarin da dan apple da aka dafa da ruwa kuma kirfa. Af, kada ku watsar da ruwan dafa abinci: yana da daɗin ji daɗin da ƙananan ke son ƙwarai da gaske.

Idan kuna so, zaku iya siffata shi da Roscón de Reyes ku kuma yi masa ado da fruita fruitan gargajiya na gargajiya. Na fi son yin shi kamar haka, tare da buns da kwayoyi, kawai don canji da kuma gabatar da wani abu daban.

Roscón ba tare da kwai ba

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Wani roscón daban, wanda aka yi ba tare da ƙwai ba kuma tare da siffa ta musamman.

  • Ascen Jimé nez
  • Kayan abinci: spanish
  • Nau'in girke-girke: abun ci abinci
  • Ayyuka: 12
  • Lokacin dafa abinci:
  • Jimlar lokaci:

Sinadaran

Don farkon kullu:

  • 70 g na madara mai ɗumi
  • 2 g foda yin burodi
  • 130 g na gari mai ƙarfi

Ga taro:

  • 80 g na madara mai ɗumi
  • 70 g na man shanu mai tsami
  • 1 babban apple ko ƙarami biyu (za mu yi amfani da g-120 mai nauyi sau ɗaya a dafa shi)
  • 1 sandar kirfa
  • 5 g foda yin burodi
  • 120 g icing sukari
  • 450 g na gari mai ƙarfi
  • 30 g lemu mai ruwan lemo
  • Fata mai laushi ta lemon 1 da / ko lemu 1

Don farfajiya:

  • Milk
  • Sugar tare da dropsan saukad da ruwa ko ruwan lemon tsami
  • hazelnuts
  • Allam

Shiri

  1. Mun sanya kwasfa, cored da quartered apple a cikin wani saucepan da sandar kirfa 1 don ba shi dandano. Muna rufe da ruwa. Mun sanya shi a kan wuta har sai apple ɗin ta dahu sosai, taushi sosai. Muna cire apple zuwa colander kuma adana. Ana iya amfani da ruwan azaman jiko ko don wasu shirye-shirye.

  2. Mun sanya abubuwan da ke cikin nauyin farko a cikin gilashin. Mun shirya 15 seconds, gudun 4. Mun sanya ruwan dumi a cikin kwano sannan mu sanya ƙwallan kullu ɗin da muka yi yanzu. Muna jira ya hau kan ruwa don ci gaba da girke-girke.

    Muna wanka da bushe gilashin. Mun sanya suga da kwasfa lemon. Mun shirya dakika 20, saurin 10.

  3. Mun sanya 120 g na tuffa da muka dafa da kuma waɗanda muka ajiye a cikin gilashin. Mun shirya 5 seconds, gudun 4.

  4. Mun rage tare da spatula abin da ya rage akan bangon gilashin.

  5. Theara madara, man shanu, yisti, ruwan fure mai lemu, gari mai ƙarfi da ƙwallar kullu da muka shirya da farko. Mun shirya 30 seconds, gudun 6. Gaba muna shirin Minti 3, rufaffiyar kofin, saurin karu.

  6. Mun bar kullu ya huta a cikin gilashin tsakanin awa 1 da biyu (har sai ya kai gefen gilashin, lokaci zai dogara da yanayin zafin jiki a gida, garin da aka yi amfani da shi ...).

  7. Bayan wannan lokacin zamu koma shirin hada gwiwa Minti 1, rufaffiyar kofin, saurin karu.

  8. Muna cire kullu daga gilashin kuma muna yin kwallaye kimanin 90 g  (jimlar nauyin kullu ya kai 1100g kuma ina so in yi abinci sau 12).

  9. Muna sanya kwallaye a kan tire ɗin burodi wanda aka rufe da takardar yin burodi, har sai sun sami kambi. Zai fi kyau kar a hada su kusa da juna domin kuwa a lokacin zasu girma cikin girma.

  10. Bari ya tsaya na kimanin minti 30. Nan gaba za mu zana farfajiyar da madarar ruwa kaɗan kuma mu ɗora a samansa mai daɗaɗɗen sukari da 'ya'yan itacen busasshen mya fruitan (a cikin yanayin almonin da almakashi).

  11. Mun rigaya zafin wutar zuwa 200. Muna gasa a 200 na mintina 5. Sannan mun rage tanda zuwa 180 sannan mu ci gaba da yin burodi na tsawon mintina 15 (har sai mun ga cewa saman ya fara yin launin ruwan kasa).

Bayanan kula

Haɗin farko, wanda muka sa a cikin kwano da ruwa, na iya ɗaukar lokaci don yin iyo. Kada ku damu idan bayan rabin sa'a har yanzu bai yi iyo ba. Yi haƙuri kuma jira.

Informationarin bayani - Gurasar Calatrava tare da ƙanshin lemu da kirfa


Gano wasu girke-girke na: Qwai mara haƙuri, Navidad, Fasto

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  1.   Ta'aziyya m
    sa 5 shekaru

    Idan ina so in yi shi da kwai, da yawa zan saka kuma idan girke-girke ya bambanta, na gode Barka da Sabuwar Shekara.

    Amsa wa Consuelo
    1.    Ascen Jimé nez m
      sa 5 shekaru

      Barka dai Consuelo, Barka da Sabuwar Shekara! Yi amfani da ƙwai biyu a madadin apple. Sanya su kusa da madara, man shanu ... a wannan matakin. Ina fatan kuna so.
      Rungumewa!

      Amsa ga Ascen Jiménez
  2.   Pedro m
    sa 5 shekaru

    Barka dai, wannan girkin ya zo da sauki saboda 'yar uwata tana da lahani a kwai kuma tana da hakori mai zaki. Ka tabbata ka more shi.

    Ina kuma so in gaya muku cewa kun manta da saka a wane mataki ake saka sikari da bawon lemu.

    Gode.

    Amsa wa Pedro
    1.    Ascen Jimé nez m
      sa 5 shekaru

      Godiya, Pedro, kuna da gaskiya kuma an riga an gyara shi.
      Ina fata 'yar uwarku ta so shi 🙂
      Rungumewa!

      Amsa ga Ascen Jiménez
  3.   malale m
    sa 4 shekaru

    Sannu Ascen! A shekarar da ta gabata na yi maka roscón don ɗiyata wacce ke rashin lafiyan ƙwai kuma ta zama ta zama abar sha’awa. Amma wannan shekara babu komai, cewa kullu ba ya ɗagawa. Shin kun canza wani sashi a girke-girke? Ban sani ba, Ina so in tuna cewa yisti da na yi amfani da shi lokacin da ya fito sabo ne, ba shi da hoda. Na gode kuma a gaishe ku

    Amsa wa Malale
    1.    Ascen Jimé nez m
      sa 4 shekaru

      Barka dai Malale,
      Kayan girke-girke iri daya ne, ba mu canza shi ba. Yaya ban mamaki cewa wannan lokacin bai fito ba ... Amma a kowane hali zaku iya amfani da yisti mai sabo da na bushewa, muddin busassun yisti yisti ne na masu burodi ba yisti ba ne (amma ina tsammanin hakan ba zai kasance ba) . Ka tuna cewa daidaiton wanda ya bushe zai zama sulusin sabo.
      Rungumewa!

      Amsa ga Ascen Jiménez
  4.   Elena Rodriguez ne adam wata m
    sa 2 shekaru

    Sannu!!! Wani gari wanda ba alkama ba zaka iya maye gurbinsa???Na gode sosai.

    Amsa ga Elena Rodríguez
    1.    Irin Arcas m
      sa 2 shekaru

      Sannu Elena, zaku iya yin shi tare da gari maras alkama ta wata hanya, masarar alamar Proceli tana ba da sakamako mai kyau. Na gode da rubuta mana!

      Amsa wa Irene Arcas