Shiga o Yi rajista kuma a more ThermoRecetas

Salatin prawn tafarnuwa

Etaunar50 minti6 mutaneKalori 260
1/52/53/54/55/5 (Kuri'u 10)
Loading ...

de Alicia tomero

Salatin prawn tafarnuwa

Idan kuna so salatin, Wannan girke-girke yana ɗaya daga cikinsu tare da taɓawa daban-daban kuma na musamman. Muna da wannan abincin sanyi da aka yi da shi dankalin turawa, prawns da barkono ja, Akwai 'yan sinadarai, amma kawai isa don ƙirƙirar tasa mai laushi.

Za mu dafa dankalin turawa tare da Thermomix kuma inda za mu soya ta hanya mai sauƙi kaɗan prawns tafarnuwa. Za mu yayyanka shi, mu hada shi da gasasshen jajayen barkono.

La mayonnaise Ana iya saya, ko da yake mu ma za mu iya yin shi da kanmu. Za mu ƙara mayonnaise kuma za mu haifar da salatin dadi don ɗauka a matsayin farko na farko.

Salatin prawn tafarnuwa

Buga girke-girke
Ajiye girke-girke
CloseDon Allah login

Babu asusun duk da haka? Register

Wannan salati abun ciye-ciye ne mai daɗi, tare da ɗanɗano da za mu shirya da tafarnuwa, tare da dafaffen dankali da barkono ja.

Salatin prawn tafarnuwa
  • Alicia tomero
  • Kayan abinci: spanish
  • Nau'in girke-girke: abubuwan ci
  • Calories: 260
  • Ayyuka: 6
  • Shiri lokaci:
  • Lokacin dafa abinci:
  • Jimlar lokaci:

Sinadaran

  • 250 raw prawns, bawo (nauyin yana narke prawns idan daskararre)
  • 2 manyan albasa na tafarnuwa
  • 3 dankali matsakaici
  • 80g high quality-jaja kararrawa barkono, cushe
  • 100 ml na mayonnaise
  • Sal
  • 4 tablespoons man zaitun

Shiri

  1. Za mu fara da dafa dankali. Muna sanya kwandon a cikin gilashin kuma mu ƙara ruwa ba tare da barin shi ya cika sama da inda kwandon ya fara ba.

  2. Kwasfa da wanke dankalin a yanka su kanana kanana. Mun sanya shi a cikin karamin kwandon, rufe ba tare da beaker ba kuma bari ya dafa Minti 28 a zafin jiki na varmos a gudun 2. Da zarar dafa abinci ya cika, cire kwandon a kan faranti kuma a ajiye shi a gefe.

  3. Muna cire ruwan kuma mu bushe shi, sai mu yi tafarnuwa ta tafarnuwa. A cikin gilashin Thermomix mu mun sanya cokali hudu na man zaitun. Ki kwaba tafarnuwar ki yanka ki zuba, ki zuba gishiri kadan. Muna shirin lokacin Minti 10 a zazzabi na varoma da saurin cokali.

  4. Na gaba muna ƙara peeled prawns. Idan sun bushe, za mu zubar da ruwan da kyau. Muna shirin lokacin Minti 3 a zazzabi na varoma da saurin cokali.

  5. Saka dankalin turawa da aka dafa a cikin kwano na salatin kuma yaɗa shi da gishiri. Cire ciyawar a ajiye tafarnuwa a gefe don haɗa shi da dankalin turawa. Zamu kawar da mai.

  6. A kan tebur muna sanya barkono ja kuma mu sare su. Idan ciyawar tana da girma, kuma a sare su, idan ƙanana ne za mu iya barin su gaba ɗaya. Muna ƙara shi zuwa gaurayawa.

  7. Ƙara mayonnaise kuma a ƙarshe gauraya da kyau don an haɗa dukkan kayan aikin. Muna hidima cikin sanyi sosai.


Gano wasu girke-girke na: Salatin da Kayan lambu, Kasa da awa 1/2, Girke-girke na Thermomix

Bar tsokaci

Your email address ba za a buga. Bukata filayen suna alama da *

*

*

  1. Wanda ke da alhakin bayanan: Miguel Ángel Gatón
  2. Manufar bayanan: Sarrafa SPAM, sarrafa sharhi.
  3. Halacci: Yarda da yarda
  4. Sadarwar bayanan: Ba za a sanar da wasu bayanan ga wasu kamfanoni ba sai ta hanyar wajibcin doka.
  5. Ajiye bayanai: Bayanin yanar gizo wanda Occentus Networks (EU) suka dauki nauyi
  6. Hakkoki: A kowane lokaci zaka iyakance, dawo da share bayanan ka.