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Yogurt da turmeric cake

Bayanan50 minti12 mutaneKalori 240
1/52/53/54/55/5 (Kuri'u 7)
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de Ascen Jimé nez

Wannan kek ne na soso na asali (tare da kwai, yogurt, sukari ...) amma, don girman sa, zamu yi shi da Fatananan mai: kwai 3 kawai da gram 75 na man sunflower. 

Zamu sanya karamin cokalin turmeric wanda ba zai kara dandano ba amma zai kara masa kyau.

Kuna iya yi masa ado da shi yankakken almond ko da wasu kwayoyi Don farfajiya ta sami hasken da aka gani a hoton kawai zamu goga shi da gwaiduwar kwai. 

Yogurt da turmeric cake

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Cikakken yogurt cake don karin kumallo da abun ciye-ciye.

  • Ascen Jimé nez
  • Kayan abinci: tradicional
  • Nau'in girke-girke: desayuno
  • Calories: 240
  • Ayyuka: 12
  • Lokacin dafa abinci:
  • Jimlar lokaci:

Sinadaran

  • 75 g na man sunflower
  • 115 sugar g
  • Fatar fatar lemon 1/2
  • 1/2 kwasfa mai lemu
  • 3 qwai
  • Madara ta 30g
  • 1 teaspoon na turmeric
  • 125 g na vanilla ko yogurt na fili
  • 250 g rabin gari gaba ɗaya
  • 40 g na masarar masara
  • 1 ambulan na yisti irin na Royal (16g)

Kuma don farfajiya:

  • 1 kwan gwaiduwa
  • Yankakken almond don ado

Shiri

  1. Mun zana tanda zuwa 175.

  2. Mun shirya kayan aikin mu (santimita 22 a diamita) ta shafa shi da mai sannan kuma a yayyafa da gari.

  3. Mun sanya sukari, bawon lemo (bangaren rawaya kawai), bawon lemu (bangaren farin kawai) a cikin gilashin. Mun shirya 10 seconds, gudun 10. Mun rage tare da spatula abin da ya rage akan bangon gilashin.

  4. Muna ƙara mai da shirin 20 seconds, gudun 4.

  5. Theara ƙwai, madara, turmeric da yogurt. Muna haɗuwa ta hanyar shirye-shirye 1 minti 30 seconds, gudun 3.

  6. Muna ƙara gari, masarar masara da yisti. Mun shirya 30 seconds, gudun 4.

  7. Mun sanya cakudawarmu a cikin abin da muka shirya a farko.

  8. Mun doke gwaiduwa a kan faranti kuma, tare da burushi na kicin, zana fuskar ƙullun. Yanzu yayyafa yankakken almon.

  9. Muna yin gasa a 175 na kusan minti 35 ko 40.

  10. Bari yayi sanyi na minutesan mintoci kaɗan.

Informationarin bayani - Gurasa 9 tare da goro da / ko busasshen fruita fruita 

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