Cakulan mai sauƙi

Ba lallai ne mu wahalar da rayuwarmu da yawa ba don shirya babban abun ciye-ciye. Kuma a nan muna da hujja. Girkin yau shine na a kek cakulan mai sauqi qwarai, tare da son cakulan.

A saman za mu sanya wasu rayaba yankakken (Ina da ɗaya a gida wanda za a kashe). Ba kwa da ayaba? Da kyau sanya guda na apple, na Père ko wani fruita fruitan itace.

Kuma kar a manta yayyafa wasu sugar a farfajiyar don kawata wannan 'ya'yan itacen da na ambata. Duba jerin abubuwan sinadaran kuma… tafi dashi!

Cakulan mai sauƙi

Buga girke-girke

Ajiye girke-girke

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Da fatan za a shiga zuwa alamar shafi

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• Ascen Jimé nez

• Kayan abinci: zamani
• Nau'in girke-girke: abun ci abinci
• Calories: 250
• Ayyuka: 12

• Shiri lokaci: 10M
• Lokacin dafa abinci: 50M
• Jimlar lokaci: 1H

Sinadaran

• 2 qwai
• 120 g na sukari da kadan kaɗan don farfajiya
• 80 g na man sunflower
• Gari 150 g
• 70 g na cakulan fondant
• 10 g yisti mai yisti
• 1 banana

Shiri

1. Mun sanya malam buɗe ido a kan ruwan wukake. Mun sanya qwai da sukari a cikin gilashin. Mun shirya Minti 6, saurin 3.

2. Muna cire malam buɗe ido. Oilara man da aka tace, gari da yisti da narkar da cakulan. Mun shirya 20 seconds, gudun 3.

3. Yanzu mun hade komai tare da spatula kuma mun sanya kullu a cikin kwalin kek.
   

4. Muna bare ayaba mu yanyanka shi gunduwa-gunduwa. Mun sanya su a farfajiya. Muna yayyafa sukari a farfajiya.

5. Gasa a 180º (preheated oven) na kimanin minti 50.

Informationarin bayani - Keɓaɓɓen mai pear keɓaɓɓe