Isita yava pedyo! In Thermorecetas Isu tinotanga kubva nhasi kusvika Kubvumbi 12 kugadzirira akawanda mabikirwo enguva ino yegore. Ichokwadi kuti gore rino richange riri iro Holy Week zvinoshamisa kuti isu takamborarama, nekuti isu tichafanirwa kuzviita kubva kudzimba medu uye panyama kure nemhuri dzedu.
Zvisinei, tinotenda kuti panguva ino zvakakosha kuti tiedze kuwana "zvakawanda" sezvinobvira uye imwe nzira yekuita izvi ndeyokubika. Pamusoro pezvo, isu tinofara zvikuru nekuti tinoona kuti kune vanhu vari kutora mukana wekuvharirwa uku kubika zvakanyanya uye kugadzira mabikirwo emhando yepamusoro anotora nguva yakareba, yakareba. Makorokoto nekuda kwako kubika! Uye unoziva here zvimwe zvavakandiudza? Vari kudya zvine hutano kupfuura kare uye zvese zvakagadzirirwa kumba. Ndine shamwari dzirikushinga kugadzira chingwa chavo kana mabikirwo ekunze senge sushi kana baos. Nzira yekuenda!
Uye, pamusoro pazvose, kubika nevana vadiki, zvinova zvakanaka nekuti pamusoro pekunakidzwa uye kuva nenguva yakanaka nevabereki vavo, tinowana nyika inonakidza yekuvabikira uye vanonzwa vachizvikudza zvakanyanya kuti tese tinovadya. kuti vakazvigadzirira.
Zvakanaka, ngatiendei takananga kune edu mapheka eIsita. Nhasi tinotanga mwaka uno nekuumbwa kwe 9 inonakidza kodhi mapikicha eIsita. Tinovimba unoifarira! Uye usakanganwa kutaura zvakare paFacebook uye, kana iwe uchinzwa senge, govana iwo mafoto eedu mabikirwo kana iwe ukavagadzirira iwo!
Yakabikwa cod ine madomasi compote uye muto wakasungwa - Inoyevedza cod ine varoma nemadomasi compote yakashongedzwa nemupunga wakasungwa. Chiedza, chinokurumidza, chiri nyore uye chakatsetseka.
Chickpea kirimu magirazi ane cod nesipinashi - Chikafu cheIsita dhishi chakashanduka kuita chinonaka chinofadza.
Cod toast - Inonaka inotanga kugadzirwa nekodhi yekodhi.
Cod inobhururuka ine truffle-ine kunhuwa howa - Juicy cod fillets ine howa puree uye truffle mafuta. Kavara-rakajeka, rine hutano, rakaderera-koriori, yakaderera-mafuta kudya kwemanheru.
Soupy mupunga nekodhi uye mbatatisi - Kirisheni yechinyakare yeSpanish cuisine, inozvininipisa uye yakapusa, asi inonaka chaizvo, ine hutano uye inonaka.
Bhinzi nyowani uye cod saladi - Iyi saladhi yakakosha kune chikafu chakaringana kunyangwe muzhizha.
Cod uye parsley omelette - Kodhi yekodhi neparsley omelette, yakasviba uye inonaka kwazvo. Inoperekedzwa nemadomasi saladi, chikafu chakakwana chemanheru.
Cod Vichyssoise - Inonaka vichyssoise nehove, chinonaka uye chiri nyore kugadzirira dhishi rine leek uye desalted cod. Inogona kupihwa necroutons, inopisa kana inotonhora.
Cod yogati neiyo tsvuku mhiripiri coulis - Chenjera, iyi resipi ine munyu !! Starter yakakwana yeiyo Easter: inonaka, inotapira uye isingakundike. Yakachipa uye yakapusa kugadzirira. Vako vaeni vachafara.