To this cream of pumpkin We are not going to put potato, hence it is so light. It will have a little carrot and also onion. Then, once on the plate, we are going to add a few pieces of apple to get that crunchy touch that looks so good in vegetable creams.
Thus we will flee from the traditional croutons and bring to the table a very light cream that we can serve as incoming (if we put it in small glasses) or as a first course.
Very light pumpkin cream with apple pieces
A very light cream made with pumpkin and a little carrot. The apple will give it a fresh and crunchy touch.
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