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Basic Recipe: Molten Chocolate

melted chocolate

Melt chocolate in thermomix It is very simple. Is a basic recipe necessary for toppings, fillings or a rich fondue. It can be made with any chocolate: icing, fondant or desserts, dark, white or milk chocolate. And then to enjoy the melted chocolate!

 Equivalences with TM21

Thermomix equivalences

Discover other recipes of: Easy, Less than 15 minutes, Desserts, Cake shop

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