(36 votes)
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The first time I tried this tropical mango cake was in the "First National Congress of Thermomix ”and both Silvia and me we loved it.
For Christmas Eve, I always take care of the desserts and that year I had some doubts. The quintessential dessert was always tiramisu, at the request of my husband and my brothers-in-law, but when I asked my mother-in-law what she would like, she told me that a fresh fruit cake. Then all my doubts were dispelled, I started to prepare this cake and it was a success!
It is very easy to do and it is delicious. It can also be done with another fruit like peaches, strawberries, kiwis,….
Since then I have made it a couple of times to take home with friends and it has always been very popular.
More information - Tiramisu
Adapt this recipe to your Thermomix® model
What a good looking Elena! I will try the weekend to make it, today lentils with chorizo.
I hope you like it, Maria! All the best.
It looks so good, for Father's Day I made the Portuguese cream cake and it was seen and not seen this delicious, my son liked it very much, continue like this with so many recipes because they are all very good, I will make this cake for the next week because I have guests ,,, greetings ... tomlls
I'm glad you liked it, Mari Carmen! You'll tell me what you think of this one. All the best.
Hello Elena, is that I have put the comment first and then I have read the mango cake, one question is that there is mango in syrup I have not seen, I will look for it ,,, HA vote every day you have to win you are great ...... kisses ,,,,,, tomlls
Hello Mari Carmen, I buy it at Carrefour, but surely there is also it in other supermarkets. Greetings and thank you very much for voting for us.
Ummm it "makes my mouth water" hahaha
Bs
Sarai
How rich it has to be, and as you say, cool!
Ummm! That is good ... a question when you have already pulverized the gelatin after you mount the cream together with the gelantine ??.
Yesterday I made the banana cake with cinnamon, really great! is different.
Thank you very much
That's Marga, you whip the cream with the gelatin, so you have whipped cream with flavor. It's delicious!. I'm glad you liked the cake. All the best.
And then it is not necessary to add sugar to the whipped cream? Okay with the one that brings the gelatin?
Hello Marisol, I don't like it very sweet and with the sugar in the jelly it seems perfect. When you do it, taste it and if you think it needs a little sugar, add icing sugar and mix it for a few seconds and then with the spatula. All the best.
It must be very good, and for these days that the temperature begins to rise, it comes to me like pearls ha Besitos
I hope you like Karmela. It is a very fresh cake. All the best.
It looks delicious and must be delicious.
Kisses,
Hello Elena, I have two trees loaded with mangoes and I always have until I give away because there are too many and I end up jartita.
Do you think they could be made with natural mango instead of in syrup?
Although you have given me an idea of making the leftovers in syrup, I usually freeze the pulp but I still have leftovers.
I have to look at how mangoes are packed in syrup.
Kisses
Susana
Hello Susana, make them in syrup, they are delicious. Look at the recipe for "peaches in syrup": http://www.thermorecetas.com/2010/10/25/Receta-Postres-Thermomix-Melocotones-en-almibar/
So you can take advantage of them. With natural mango, I think this cake can also be delicious, but the truth is that in syrup they are very soft and sweet, it is delicious.
You will tell me. Kisses.
This cake falls this weekend, I have seen it and I have fallen in love with it. Thank you very much for your recipes, I like all of them !!
I hope you like it, Elena, you will tell me. All the best.
MMMMMMMM !!!!!!!! It has to be delicious, I can't resist making it.
I take this opportunity to ask you a little something to see if you can give me a hand: I am waiting for you to publish a recipe for chocolate mousse that you were going to publish at Christmas, but you were a bit confused. Specifically, I want to prepare a chocolate mousse cake, like the Strawberry and Mascarpone Mousse Cake, but in chocolate. Do you have that recipe? I have seen on the blog that there is a chocolate mousse cake with curd, but I get the impression that it does not have a texture as fluffy as that of strawberry mousse. Let's see if you can give me a hand. Thank you girls !!! Kisses.
Hello Mercedes, you are right, we have many recipes to publish and that one is still pending. I put a link with a chocolate mousse cake that looks very good: http://www.vorwerk.com/es/thermomix/html/recetas_thermomix,recipe,view,911,0,recipe-list_time–0.html
Kisses.
Hello girls, I am new to these things with the thermomix and with the mail, I have a question, you could change the mango for pineapple in syrup.
Kisses for the two new friends, as my daughter says.
Hello María José, yes you can make it with pineapple in syrup. It is delicious with any fruit, I have tried it with peaches and it is delicious. Kisses.
Hello. My question is for other recipes. I don't understand when you say temperature varoma left turn and spoon speed. Please can you explain it to me? I have the old model. Thank you
Hello Angela, for the Th21 the varoma temperature is the highest, for the left turn the th21 does not have it and you have to put the butterfly on the blades and speed 1, which is the one that replaces vel. spoon. I hope it helped you. All the best.
you already have my vote for the contest !!!!! you are the best
Thank you very much Ana María! All the best.
It has to be rich, your mother-in-law knows what to order.
Kisses.
Hello Thermo, it happens like me who loses the sweet. Kisses.
Hello!! I wanted to make this cake, I have been to Mercadona and the fruit jelly was not available
where do you buy it? Thank you.
Ana
Hi Ana, I have bought it at Carrefour, but there is it in many supermarkets. I buy the Royal brand. All the best.
Elena, how delicious it looks, I have the same doubt with the gelatin: in Carrefour I have seen it with lemon, strawberry and raspberry, those 3 flavors separately, but in your recipe it says multifruit or tropical flavor, is it different then ??? and another thing they are already going for the 4th + voted place, I congratulate them, they are like many anonymous, friends, neighbors and share tastes and recipes, which unites them as if they were of the same blood ……. A THOUSAND CONGRATULATIONS
Hi Mayela, I buy the multi-fruit jelly. It is from the Royal brand and I have bought it at Carrefour, it usually comes in all flavors. Greetings and thank you very much for voting and following us.
What does butterfly on the blades mean?
Hi Danez, you must put the butterfly accessory hooked on the blades of your thermomix.