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I'm not from Madrid but my husband is. The first times I went with him from tapas in MadridHe took me to "La Cava Baja", what a marvel !. And the first dish we ordered was "potatoes with broken eggs." Since then it has been one of my favorite dishes and as soon as we can we like to go around the area to have some tapas and have these potatoes.
This recipe, made with basic ingredients, reminds us of those moments and is a Dinner that we love for its simplicity and flavor.
I have made the recipe several times; a few times I added sausage and other ham cubes and both are very good and very tasty.
Potatoes with broken eggs and chorizo
You can serve it in small aperitif-type servings like they do in tapas bars.
More information - The most original tortillas made with Thermomix®
Source - Recipe modified and adapted from the book It costs less with Thermomix and from the blog «Canecositas”
Adapt this recipe to your Thermomix® model
Hello! I also prepare this recipe and it is very good.
I encourage thermoreceteros to try it.
Hello, they have to be great, but all the time, from the beginning to the end the butterfly has to be on the blades, clarify that I want to do them and I have that doubt, thank you.
Hello Pepi, all the time it is with the butterfly on. Greetings and I hope you like it.
hello! another recipe that falls for sure! but I have a question .. in just 14 minutes are the potatoes done? Thank you very much, you are great!
Hello Caty, I cut them finely as for a potato omelette and in 14 more minutes they rest. If the chubby cuts are not done and remain raw. All the best.
Well, I have never prepared it, but it looks great ...
HELLO GIRLS I WOULD LIKE TO KNOW IF THIS RECIPE CAN BE MADE IN THE OLD THERMOMIX THAT DOES NOT HAVE THE POSSIBILITY OF THE SPEED THAT YOU SET IF YOU CAN DO IT, COULD YOU SAY THAT SPEED I DEVO TO PUT
Hello Macarena, I think the potatoes will be more undone but you can try. You have to put the butterfly and vel. 1. Greetings.
I have made them with the TM21 and the potatoes are totally undone.
I just want to thank you again for this amazing blog, and I have made several of the recipes and all of them are stupid, I plan to make this one too
Thank you very much for seeing us, Puri! I'm glad you like our recipes. All the best.
Mmmm, another recipe that I take with me.
Kisses
You are fantastic !!!!! But I would also like to know about the left turn that happens with those that we do not have. Bsos
Hello M. Angeles, you have to put vel. 1. They will be a little more undone but just the same flavor. All the best.
It is a common dish at home and I have not yet taken a photo! hahaha
I will have to try the ham that I always accompany them with sausages.
Kisses.
Hello Thermo, I will make it with ham or chorizo, but I will try with sausages, surely the girls love them. All the best.
They are delicious and to make an omelette, although it is made puere, the omelette also comes out great
I prepare this for tomorrow that looks great, when I saw it my son told me to eat tomorrow, I have seen girls on this page, TODAY WE COOK YOUR ..... this cake ,,, CHOCOLATE CAKE WITH MASCARPONE FROSTING AND AMARETTO ……. have if you can mold it to the thermomix of course you like it, it has a pint to suck your fingers ... A GREETING ... MARI ...
It's true Mari Carmen !. It looks great, we will try to adapt it. All the best.
Hi!,. The truth is that it looks great!. A question for how many people are there? Thanks
Hello Maite, it is for 4 people. All the best.
Hi there! Yesterday with this recipe you gave me an idea of the first dish, today I have prepared them with ham and they are delicious. Once again, thank you for your blog, I have been a faithful collaborator every day I have voted for you. Kisses.
I'm glad you liked it, Conchi! Greetings and thank you very much for voting and following us.
Hello, this recipe for how many people is. (For 4?).
Can you make more quantity? Thank you so much
Hello Montse, it is for 4 people. I'm going to put it. If you make more you have to add a few more minutes for the potatoes to cook. All the best.
Hello
I make this recipe with well-done diced bacon (I make them in the microwave), but I did it in the pan. … The next day I will try it as you put it here.
This week I had just put on my blog the photo of the potatoes to the poor 🙂
I love all your recipes.
Protection
I'm glad you like them, Amparo! I've seen your blog and it's great, congratulations!
mmmm what looks like this dish !!! Thank you very much for the recipe, it must be good
Go ahead and do it, Susana, you'll see how delicious it is. All the best.
I have made them on tm 21 at speed 1,5 and a dehydrated mashed potato has come out, on the other hand, at the same time a friend has made them on 31 and says that they have come out perfect
Hello Maria, you have to cut the potatoes a little bigger, put the butterfly and vel. 1. Add one or two more minutes and I think they will fit you well. All the best.
Yesterday I made this recipe for dinner. I have the TH 21, and I simply cut the potatoes a little bigger so they wouldn't fall apart, I placed the butterfly, I set the varoma temperature and 15 minutes, and they were perfect, really. Elena, I loved the recipe, especially because of how juicy it is. All the best
I'm very happy, Marién !. All the best.
Today I have prepared them and very well !!!! Could you use the fried potato like this (without chorizo) to make potato omelette? Thank you very much!
Hello Mamiavila, I think it can be used perfectly. Anyway, Silvia has almost prepared the recipe for the potato omelette. We will publish it shortly. All the best.
I love all your recipes !!! With this recipe, does the cup have to be on all the time? thanks greetings
Yes, that's how Mariposa is. I hope you like it. All the best.
I made them for dinner yesterday and they were successful. The little girl was licking her fingers ...
I'm very happy, Gemaka !. All the best.
Hi girls! Could you tell me amounts for 2 people? I cut everything in half, water, potatoes, garlic ...? Thank you very much for your attention
Hello Carmen, you have to reduce the ingredients by half, minus the oil and water that I would add 3/4 parts. The truth is that since there are 4 of us at home, I have never made this recipe for two, but I think it will look good on you. All the best.
Today I made this recipe for lunch, at first I thought that the potatoes had been undercooked, but that's it, when we tried it we all loved it, even the little ones. Thanks.
I'm glad you liked it, María del Mar!
Very good, I have done them in the TM21 with the butterfly and speed 1 keeping the same time and it has been delicious !!!
I'm glad you like it, Maripaz!
Hello. I would like to make potato and onion omelette. Are you the recipe? Thanks a lot
Hello Anabel, we have not yet published it. We will try to put it soon.
Hello, this delicious I made it as soon as I saw it, I did not know what to do to eat ...
I'm very happy, Carmen !. All the best.
How good it is! My husband loved it, and of course me too, but it hasn't turned out quite right because my butterfly has released and a bit of puree has remained, I don't know if it is because of that or because the pieces were too small ... Anyway Great !. By the way congratulate you because I love your website
Kisses
Thank you very much, Cristina! I'm so glad you liked it. All the best.
Hi, I've tried it and it's delicious…. Also my butterfly has gotten loose, do you know why that happens? Is there a trick to prevent it from happening?
Hello Consolation, when you put the butterfly turn it a little so that if you pull it up it will not come off. If you have to turn to the left, remember that the butterfly you have to make a small turn to the left, if you don't have to turn it you will turn it to the right. Greetings and I am very happy that you liked this recipe.
Thank you very much Elena, next time I will do it like this. Kisses.
today I made a recipe in which I had to use the butterfly and …… IT HAS NOT BEEN LOOSENED… .. hahahaha thank you very much for your help Elena. By the way, the recipe was for a potato stew with prawns and chirlas and it is delicious. Kisses.
I'm very happy, Consolation !. All the best.
Good!!! do you already have the recipe for the potato omelette?
Hello Belén, we still do not have it ready. We will try to put it soon. All the best.
Hello! I have been following your recipes for a while and I love them. I have already made this several times and it is very good. Thank you for making the kitchen more enjoyable. A greeting.
Thank you very much Mar for your comment! Nice to have you as a follower.
Hello, I have made this recipe for potatoes with broken eggs, with the thermomix mod. old TM21 and I do not know why my potatoes have been mashed as if I had made a mashed potatoes the same ..., I did everything to the letter and I do not know what the reason is, can it be the temomix model? Someone can tell me something.
Many Thanks
I would lean more towards the type of potato, there are some that are quite soft and perhaps with this time they have been cooked too much. Did you put the butterfly?
Hi, I also made this recipe about three weeks ago and the same thing happened to me, it was pureed, my mod. It is TM31, but he also makes it with vegetables
I put a garlic and the oil sautéed it for 5 minutes, I add the vegetables ... be it chard or spinach, 5 minutes varoma turn to the left at spoon speed, and when I take it out it is crushed ... whether I put the butterfly on it or not.
I would like to know if I am doing something wrong, or if you know a solution.
I have made the recipe for "Swiss chard with potatoes" at least three or four times, one time it came out a little better, but the rest it was puree.
GREETINGS…
Congratulations on your website I love it, we have not been using the thermomix for a long time but I really wanted it, Jose [my husband] makes many recipes and this one in particular comes out of LUXURY.
THANK YOU all for your work.
Welcome to the world of the Yoli thermomix !! It's a marvel, really. Thank you very much for following us, you know that we are here for whatever you need. Any questions that arise when you go to prepare a recipe, do not hesitate to write us, okay? See ya!
I loved it ,
tomorrow they will fall. Thank you so much for the recipe
in my house we also prepare this recipe and they are addicted !!
Kisses!
Simply. … VERY RICH! an easy, fast and inexpensive recipe. It will become a very popular dish in my house.
Thanks Patri! These dishes quickly solve a quick dinner or a meal 🙂 We are glad you liked it. A hug!!