Basic recipe: steamed potatoes

With this basic recipe for steamed potatoes you will have a simple garnish and perfect for your meat or fish dishes.

This recipe is one that must be taken into account both if you are a beginner as if you have been cooking with Thermomix for years. It's simple but, the truth is that they come out right.

It is also so easy that it will help you a lot to prepare your own complete recipes and to organize your weekly menus, so that they are healthier and healthier.

My personal recommendation is that take the opportunity to cook in the glass And, at the same time that you make a cream or a stew, you will prepare these steamed potatoes in the varoma. But, remember that you can also do them by putting only water in the glass to generate the steam.

If you need ideas, here you have two ideas to cook them at the same time and have a complete dish for two people in less than 30 minutes.

Basic recipe: steamed potatoes

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A basic recipe that will serve you to accompany your meat or fish dishes.

• Mayra Fernandez Joglar

• Recipe type: vegetables
• Calories: 166
• Rations: 2

• Cooking time: 25M
• Total time: 25M

Ingredients

• 2 medium potatoes
• 1 tablespoon olive oil
• Sal Island

Preparation

1. Peel and cut the potatoes into medium and uniform pieces. We wash them well with water and dry them lightly with a kitchen paper.

2. We place them on the varoma tray making sure they fit well together. We pour the oil and salt on top and stir them so that they are well impregnated.

3. At this point we have two options:

4. -If we are not cooking anything in the glass:

   We put 500 g of water and heat it for 5 minutes, 120º, speed 1, with the beaker.

   After time, we place the varoma in its place and program 25 minutes, varoma temperature, speed 2.

   At the end of the time, we already have our steamed potatoes ready.

5. -If in the glass if we are cooking:

   We put the varoma in place and program 25 minutes, varoma temperature, speed 2.

   At the end of the time, we already have our steamed potatoes ready.

Notes

You can double the amounts to make this garnish for the whole family

More information - Apple sauce / Filled sirloin with ham and apple

Adapt this recipe to your Thermomix model