Battered onion rings

Battered vegetables are one of the things that, from time to time, we prepare at home. I say from time to time because we know that fried foods are not the best for our diet. In this case we are going to batter and fry onion rings.

El breaded itself is simple and we can use it in other vegetables such as zucchini or eggplant. It is as simple as putting all the ingredients (of the batter, not the vegetables) in the glass and mixing at medium speed. Then we will have to pass the vegetables through that mixture and fry it in plenty of oil.

I have prepared a video for you so you can see that it is not complicated.

Battered onion rings video

Onion rings recipe

Simple onion rings

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An aperitif that everyone likes. We prepare the batter in Thermomix and then we will only have to fry them.

• Ascen Jimenez

• Kitchen: cuisine
• Recipe type: snacks
• Calories: 276
• Rations: 8

• Cooking time: 40M
• Total time: 40M

Ingredients

• 250 g flour
• 5 g of baking powder type Royal
• 2 eggs
• 125g cold milk
• 125 g of cold beer
• 1 / 2 teaspoon salt
• 2 or 3 onions
• Sunflower oil for frying

Preparation

1. We peel the onions. We chop them and remove the rings. We booked.

2. We put the batter ingredients in the glass. We program 1 minute, speed 5. We take our dough to a bowl.

3. We put abundant oil in a frying pan and we put this to the fire. When the oil is hot, we coat and fry the onion rings. When they are fried we are removing them to a plate with absorbent paper.

4. We put them all on a tray or platter and we have them ready to take to the table.

Notes

With these ingredients the batter is not very dense. If we want it more consistent we can reduce the amount of liquid and we will obtain a thicker mass.

More information - Eggplant sauce for pasta

Adapt this recipe to your Thermomix model