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Mango compote with pink pepper

This Pink Pepper Mango Compote is so quick to make that less than 15 minutes you will have already prepared a fruit-based dessert.

This compote is so striking and sweet that it will serve you take alone or with yoghurt, cottage cheese o labneh, creating different and equally delicious desserts.

The mango compote with pink pepper is so rich that it will serve you so much for breakfasts, snacks or desserts.

Do you want to know more about mango compote with pink pepper?

It is a very simple dessert, ideal for brand new a Thermomix® new because it will be prepared easily and quickly.

It is also very versatile Because, as I have already mentioned, it can be used to prepare a complete breakfast, a mid-afternoon snack or a dessert full of color.

Even if you don't have pink pepper, be sure to prepare this recipe. You can use a little bit of black pepper or any other spice that gives it a little aroma.

Don't hesitate to give it a crunchy touch adding a bit of granola, some chopped pistachios or any other dried fruit. You can even add a little toasted sesame and the compote will have another texture.

It can do in advance and store it in the fridge. Make sure that the container is always clean and that it has a hermetic closure, in this way you can keep it for up to 4 days.

And to finish, remind you that you can drink hot, warm or cold. You just have to choose your favorite version.

More information - Homemade Labneh / Homemade Nut Cinnamon Granola

Adapt this recipe to your Thermomix model

Discover other recipes of: Easy, Less than 15 minutes, Desserts

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  1.   M Carmen said

    Good afternoon Mayra, would you give it a nice touch and aroma a little cardamom or ground?

    1.    Mayra Fernandez Joglar said

      Hello M Carmen:

      Yes, cardamom also works very well with compotes. You have to be cautious when using it because it has a lot of personality.


  2.   M Carmen said

    Mayra also ask you if the Labneh would also look good with skimmed sheep's yogurt because it is very dense and has a very good flavor

    1.    Mayra Fernandez Joglar said

      Hello again:

      I have not tried to make it with sheep's milk but it seems to me that it will be delicious.

      If you do, I hope you tell me about your experience. 😉