If you want to add a touch of color to your tables on these holidays, look at the red cabbage garnish with prunes that we propose today.
It also has potato, which provides creaminess, and some raw apple dumplings that will be the crunchy touch.
All the prunes they practically fall apart when cooking Lombard but its flavor does not go unnoticed.
Red cabbage garnish with prunes
A colorful garnish that looks great with any type of meat.
More information - Wholegrain muffins with prunes
Source - Vorwerk
Sorry but the potato is not in the ingredients, or at least I do not see it. How to put it cut scratched? Thanks
Hello, Elisabet. I just included it. They are 130 g of potato peeled and in pieces. I hope you like it 😉
A hug!
Thank you, merry christmas