Today we bring you a video in which we prepare 3 TEX MEX recipes at the same time: shredded chicken, chicken for fajitas and meat for burritos... and an extra pickled onion. And, the best thing, that you will have ready in less than 1 hour. We will prepare them in a traditional way and with the help of our Thermomix to be more agile.
The ingredients: onion, peppers, meat, chicken and the best tex-mex spices for fajitas and burritos!
It is a fabulous batch cooking mode option so that you can advance with these preparations and enjoy them during the week, on the weekend, freeze... whatever you prefer!
We leave you here the ingredients and also the links to the complete recipes that we already had uploaded to the blog:
🍗 FRAYED CHICKEN:
- 1 liter of water
- 1/2 teaspoon salt
– 1/4 onion
- 1 bay leaf
– 1 teaspoon sweet mustard
– 1 teaspoon onion powder
– a pinch of salt and pepper
– 2 tablespoons of mayonnaise
- juice of 1/2 lemon
🌯 CHICKEN FOR FAJITAS:
🌯 MEAT FOR BURRITO OR TACOS:
🧅 PICKLED ONION:
– 1/2 onion
– 1/4 teaspoon of salt
– 1 teaspoon of sugar
– 2 tablespoons apple cider vinegar
– water to cover it
Enjoy this evening with a taste of Mexico!! 🥳🎉