Well yes, you heard correctly. From today until January 6, 2018 we will be publishing great recipes so you can prepare this Christmas. Some will be more elaborate and complex and others will be simpler and faster so that there are recipes for all kinds of occasions. What do you have more time? That you have less time? More or less budget? But all of them, delicious and delicious to leave your guests with their mouths open and you look like real chefs.
So to kick off this season, what better than a compilation with the best Christmas recipes from other years? We hope you like them !!
Eggs stuffed with shiitake mushrooms and truffle oil - Fine and delicate gourmet stuffed eggs with shiitake mushrooms and truffle oil. A perfect starter for your most special dinner.
Smoked salmon tartare with crunchy nori seaweed - Taking advantage of a little smoked salmon we created this delicious salmon tartare with crunchy nori seaweed, ideal for party dinners!
Chestnut cream - An ideal recipe to recover the most traditional ingredients and complete our Christmas starters.
Sirloin with grape sauce - A simple main dish with which you will succeed these Holidays, the sirloin is an ingredient that never fails.
Goat cheese terrines with saffron - These terrines can be made the day before in order to have them prepared on time.
Loin in bread crust - Pork loin with honey, almonds and rosemary wrapped in bread dough. The bread is very crunchy and will be the crust of the meat. It will also make it cook in its own juice.
Ricotta and chocolate cake - A different cake, with ricotta cream on the inside and chocolate on the top.
Rice pudding and raisins - A classic but different dessert, with a touch of raisins. It is perfect to finish our most copious meals.
Roscón de reyes with sourdough - Traditional Roscón de Reyes that could not be missing in our compilation, but this time it is made with sourdough. Full of flavor, aroma, juicy ... in short, delicious and homemade with Thermomix.
And now ... let's cook !!