Vegan marzipan balls with orange

These Vegan Orange Marzipan Marzipan Balls are so easy and so quick to make that they are ideal pear improvise a candy for Christmas.

El traditional marzipan It is just as easy to do but as it has egg white it is not suitable for those who follow a vegan diet. So we have versioned this recipe to make it suitable for vegans, vegetarians and egg intolerant.

We have also flavored it with orange, a basic and seasonal fruit, which gives it an air different and delicious.

Do you want to know more about vegan marzipan balls with orange?

The first thing I will tell you about these balls is that they are very fast to do. The marzipan with orange will be ready in less than 1 minute and the rest of the recipe is made in about 10 minutes. So in less than 15 minutes you will have a Christmas dessert ready to serve.

These balls are ideal for long Christmas tablecloths or to present with a coffee or tea in the middle of the afternoon.

Although they are also a gourmet gift very simple and easy to do, that your family or vegan friends will thank you.

To prepare these balls you can use the chocolate that you like the most. I prefer black, which combined with orange is one of my favorite flavors.

Do not doubt prepare this recipe with children. They will have a great time making balls or figures with the marzipan. And best of all, since the recipe is so fast, you will be able to see the final result in just a few minutes.

If you didn't have the orange peel powder can replace it with grated orange peel. Do not forget to wash and dry it well before using it.

For melt the chocolate you can use the method you like the most. From using the microwave, to the steam in a water bath, although with the Thermomix® itself It is very simple and so you don't have to take out more utensils.

With these amounts, 15 balls of approximately 15 grams come out. If you want make more quantity you just have to double the amounts. And increase 10 seconds in each step so that the ingredients are well incorporated.

Once the balls are made, you can keep in an airtight container in the fridge. They may last more days but in my house they always fly within 1 week.

More information - Marzipan / Basic recipe: almond flour / Powdered orange peel / Basic recipe: melted chocolate

Adapt this recipe to your Thermomix model