The Christmas menu made in advance that you were waiting for is here. It is specially designed for you because we know that the rush is not good and that those days you will walk with just the right time.
We have designed a complete menu that you can do the previous days and have the recipes ready in the freezer or in the fridge. So you will have time to enjoy and not be overwhelmed ... which is the last thing we need in these lovely days !!
To our proposal no detail is missing. It consists of 3 appetizers, a cream, a second fish-based dish, a meat main course and, of course, a dessert. We have also included a slushie that you can take with your family during dinner to refresh yourself and help you digest your lunch or dinner.
When organizing, I recommend that you play with the recipes and form the menu that best suits your guests, both in taste and quantity.
What does the Christmas menu made in advance include?
Lentil hummus: actually with any hummus you will be great. Although this lentil is very original and it has a very good combination of flavors.
Dates stuffed with foie gras and crispy ham: If you are going to do it in advance, I recommend that you replace the ham with caramelized sesame or crushed kikos. This way you will get it to be really crispy without losing an iota of quality.
Lemons stuffed with tuna, ricotta and walnuts: They are so original that they will not go unnoticed. The best of all is that can be frozenYou will only have to remove them in advance and cut them into slices when they are still firm in texture.
Pumpkin and pear cream with yogurt sauce: a cream full of flavor that is also original and simple to make. When the time comes, you just have to heat it up and ready to serve.
Fish and seafood cake: the combination of flavors of this cake is smooth and has a texture that is sure it will appeal to both children and adults. It can be served with green leafy salad and served with a little aioli, mayonnaise or pink sauce.
Lemon granita: It is the ideal intermediate to go to the main course. Tea will help cool you down to continue enjoying the rest of the evening.
Beef fin stuffed with ham and bacon: This meat-based main dish is great to make ahead of time. When resting, its flavors are better integrated and, in addition, it is served with its delicious sauce.
Chocolate and nougat cream: To finish the menu in style, nothing like this chocolate and nougat cream. Serve it in individual cups, it is much faster and more practical.
Do you need help to decorate your table?
Now that you are clear about what your Christmas menu is going to be, it's time to think about the rest of the things.
Something important for everything to be perfect is the decoration of the table. If you have doubts and do not know where to start, I recommend that you read this little article with tips and ideas to make your evening perfect.