Ama-cherry amancane kanye ne-mozzarella skewers nge-pesto yamaGenesis
Ama-skewers amancane amnandi, enziwe ngotamatisi we-cherry, i-mozzarella ne-genoese pesto sauce. Okufanelekile njengokuqala nokudla okulula.
Ama-skewers amancane amnandi, enziwe ngotamatisi we-cherry, i-mozzarella ne-genoese pesto sauce. Okufanelekile njengokuqala nokudla okulula.
Ipea elimnandi elibandayo nokhilimu o-leek, ophefumulelwe yi-vichysoisse yendabuko.
I-salmorejo emnandi eyenziwe ngotamatisi nemango futhi kufakwe ubhekeni we-crispy. Okufanelekile njengesiqalo sehlobo.
I-smoothie eqabulayo eyenziwe nge-horchata namakhiwane, elungele i-lactose engabekezelelani.
I-ham ne-asparagus roll kuyindlela ephathekayo yamadina abandayo.Kungenziwa ngaphambi kwesikhathi futhi kusizakale nganoma yiluphi ucezu lukashizi onzima.
ISalpicón ingenye yezindlela zokupheka zasehlobo ezihamba phambili. Amakholori alula, asheshayo futhi aphansi.
Isaladi lokudla kwasolwandle iresiphi eqala kusuka kusaladi yendabuko yaseRussia. Yenziwe ngezinhlanzi zasolwandle ezinjenge-cockles, i-tuna, nama-prawn.
Ukuhlanganiswa kwezindlela zokupheka ezinhle kakhulu zokuyisa ebhishi nasechibini kuleli hlobo lango-2024 futhi ngaleyo ndlela kukugcine upholile futhi unesisu esigcwele ngenkathi ugcotshwa ilanga.
Ukuvuselela i-mojito ekahle yokuphuza njengesiphuzo kuleli hlobo.
U-ayisikhilimu omnandi okhanyayo ukujabulela i-dessert enhle. Yenziwe ngobhanana neyogathi, okulula kakhulu ukwenziwa, ngaphandle koshukela ongeziwe, onempilo futhi onama-kilojoule amancane.
Le chicory efakwe isaladi inesethulo sokuqala futhi esinethezekile samaqembu angahlelekile njengoba enikezwa njenge-tapa.
Iresiphi ye-vegan ye-avocado ene-mint. Okufanelekile njengesithasiselo esihambisana nama-crudités.
Imibhoshongo ye-Shrimp kulula ukuyilungisa njengesaladi kepha ihlotshiswe mpo. Izithako eziyisisekelo ezinjengamazambane, utamatisi nama-prawn ziyahlanganiswa
Le watermelon salmorejo noma i-watermelon porra iyi-cream emnandi yemifino ebandayo. Kufana ne-gazpacho, kodwa i-creamier, enokuthungwa okuhle futhi okumnandi.
Iqabisa amakhaza aqabulayo kanye nekhilimu yamakhukhamba, ehlotshiswe ngeminti neyogathi, ekahle njengesiqalo sezinsuku ezishisa kakhulu. Ilungele ngaphansi kwemizuzu engu-2.
Inkukhu eqoshiwe iyindlela elula kakhulu yokulungisa. Lokho, ngemuva kokuphumula, kungasetshenziselwa isidlo sasemini esigcwele nesokudla noma ukukhonza ku-buffet
inguqulo ye-salmorejo ejwayelekile, lapho siguqula utamatisi ngebhece. Umphumela uba mnandi: ukhilimu omusha kakhulu wehlobo. Imnandi.
Kungenziwa ku-Thermomix. Ijamu le-apricot elihle kakhulu elingagcinwa ezitsheni futhi lisetshenziswe njengesipho.
Nge-Thermomix kulula ukwenza le mango smoothie. Kuyaqabula, kunempilo, futhi kuhle. Kuyisidlwana esifanele umndeni wonke.
Le Pineapple Chicken Rice Salad kulula kakhulu ukuyenza nokuyithutha. Ilungele thina esidla ngaphandle.
Isaladi le-taboule eliqabulayo, elenziwe ngemifino eluhlaza futhi eqoshiwe, ngokuthinta okungaqondakali kweminti. Okufanelekile njengomngane.
I-lemonade eqabulayo nge-lime ne-ginger ongalwa nayo amazinga okushisa aphezulu. Kuzoba yisiphuzo sehlobo ngenxa yokunambitheka kwaso futhi ngoba kulula futhi kuyashesha
Le pie yokuqala ye-anyanisi ilungele ukuvakasha noma ukuthatha nabangani. Yenziwe ngezithako ezilula, ilungele izidlo zemifino.
I-yogurt ne-pistachio smoothie isiphuzo esiqabulayo futhi esinomsoco esinongwe kancane futhi sinokunambitheka okungajwayelekile. Ilungele intambama eshisayo.
Amazambane agcwele ukubukisa, ashubile, agcwele isalmorejo futhi agcwele amaqanda ezigwaca kanye ne-truffle. Okufanelekile njengesiqalo sehlobo.
Lokhu kuzamazama okusheshayo nokulula kwenza i-dessert ebandayo enhle kakhulu yokudla nezivakashi.
Izinkukhu nezinkukhu ze-serrano zinikela ngokungafani kwama-flavour ozowathokozela abadlayo bakho. Bakhonze njengesikhalazo ku-buffet ebandayo noma ngosuku lokuzalwa.
Amaqanda agcwele amakhambi kuyindlela enhle ongayikhiphela epikinikini noma yokudla ehhovisi. Bangazilungiselela kusengaphambili.
Ikhekhe elisheshayo nelisha sha lemifino elilungele amadina nezingane. Kungalungiswa kusengaphambili.
Ukhilimu othambile obandayo, onokuthinta kukalamula, okulungele ukuqala. Iphelele ezinganeni, kubantu abanezisu ezibucayi nama-calories aphansi.
Isiphuzo esiphundu sekhofi esineqhwa esineqhwa, esino ayishukela kakhulu nesimbozwe ngogwebu.
Kuma-toast ngotamatisi, ukwatapheya kanye ne-mozzarella, ukunambitheka kukawoyela we-basil kuyabonakala. Lesi sithako singasetshenziswa nasezitsheni ze-pasta noma kumasaladi.
Isiphuzo esiqabulayo nesiphundu sezithelo, umqondo wokwethula izithelo ezinganeni futhi uphelele njenge-snack noma isidlo sasemini sasekuseni.
I-mango granita cocktail emnandi, engalungiswa ngotshwala noma ngaphandle kwawo.
Isiphakamiso esilula, esisheshayo nesivuselelayo kulezi zinsuku ezishisayo: i-mint gazpacho, ukuhunyushwa kabusha kwe-gazpacho yendabuko.
I-melty melon, i-mint kanye ne-Greek yogurt cocktail elungiselelwe ngeminithi elilodwa nje. Okufanelekile njengokuqala, kokudla okunama-khalori aphansi kanye nokudla kwe-vegan.
Uhlobo olusha lwe-daiquiri yendabuko, nebhanana, ulamula ne-rum emhlophe.
Lesi sobho esibandayo sihlanganisa izithako eziyinhloko ze-pesto yaseGenesis: i-basil, i-parmesan namantongomane ephayini ngokungeza ubisi oluhwamukile nokwenza isobho elinokhilimu elifanele ehlobo.
I-cocktail elula yokukhanyisa isifiso sakho sokudla: i-vermouth emhlophe ehambisana nejusi yezithelo.
Utamatisi notamatisi we-mozzarella, owethulwe ngezipuni zaseJapan, zilungele ukuqala noma ukuhambisana nenyama. Ilungele abantu abadla inyama kanye nokudla.
Sikufundisa ukuthi ungayenza kanjani le sorbet e-orenji emnandi futhi eqabulayo ezothanda wonke umndeni. Kuzosisiza ukuze abancane badle izithelo ezijabulisiwe.
Lesi isaladi lamazambane ngemayonnaise nokugqoka i-yogurt kufanele kudliwe okosa inyama. Ukunambitheka kwayo okuncane nobukhazikhazi kuzoheha zonke izivakashi zakho.
Sithole i-quinoa eneresiphi efanelekile yabantu abadla inyama kanye nokudla okunamafutha amancane ngokususelwa ku-quinoa enama-blueberries ne-feta cheese. Okuhle njengokuhlobisa.
Ikhabe ne-apula elinenhlayiya yeminti nelamula kunika ifomu kulokhu okuqabula kakhulu okubandayo namakholori aphansi (ama-70 ngokukhonza ngakunye). Iresiphi elula futhi esheshayo, elungele ngaphansi kwemizuzu engu-2.
Le sauce ye-tonnata izosebenzela ukuhambisana nenyama, yenze ipuleti ehlukile yamaqanda abilisiwe, icebise amasaladi ngisho nokugcotshwa ... kube mnandi!
Nayi iresiphi yokwenza okulula ukwenza nokusabalalisa okunamathiselwe kwe-broccoli. Unganqikazi ukwenza isemishi ngale pasta kanye nezithako zakho ozithandayo.
Isaladi yezithelo esisha esisekelweni se-cottage shizi no-ukhilimu woju. Kuyisidlo sasekuseni esiphelele, i-dessert emnandi nesitsha esinempilo kakhulu esigcwele amavithamini.
Kumnandi, kulula futhi kuyathandeka. Ikhekhe lamazambane, ngo-anyanisi no-ham, lenza izingcezu ezimbili ezi-crunchy futhi, phakathi kwazo, lisakaza ushizi ... lihle
Iqabula i-apple gazpacho, ekahle njengesiqalo sokulwa nokushisa kwehlobo. Kulula futhi kuyashesha ukulungiselela. Ilungele ukudla okunama-khalori aphansi.
I-veal fin efudumele futhi efudumele efakwe inyama, i-ham nebhekoni. Kuhle ukuya echibini, olwandle, enkanjini noma epikinikini nabangani.
I-ayisikhilimu yama-yogurt amnandi futhi amnandi, alungele izingane ukwethula ubisi ekudleni kwazo. Kulula ukuyilungisa, iyi-dessert efanelekayo ehlobo.
I-granita yekhofi eyenziwe ekhaya, okudala ukushaya ukushisa, okulungiselelwe ngaphansi kwemizuzu engu-2.
I-paten pate ishesha kakhulu futhi kulula ukuyenza. Iresiphi engenaphutha uma uhlela umhlangano nabangane. Khonza nabaqhekezi noma isinkwa esinoqweqwe.
Ukuhunyushwa kabusha kwe-salmorejo yendabuko, ehlanganisa ngokumangalisayo nenhlanzi njengokuhlobisa. Kungathathwa futhi nge-toast njenge-aperitif noma njenge-starter enesaladi. Amnandi, ama-antioxidant futhi anama-calories aphansi, alungele ukudla kwasehlobo.
Sizofunda ukuthi ungenza kanjani i-lemon slush icebe njengaleyo yezindawo ezihamba phambili ze-ayisikhilimu nezithako zemvelo ngokuphelele. Nge-Thermomix kungenzeka!
Ukuqabula ubisi lwe-tiger nut kunyakaze nge-cocoa powder. Ukudla okune-lactose okunomsoco okuthandwa yizingane nabantu abadala.
Sikufundisa ukuthi ungayilungisa kanjani i-capiroska, inguqulo ye-caipirinha kodwa ene-vodka, iqhwa elichoboziwe kanye nama-strawberry. Zivuselele ngale cocktail eyenziwe kuThermomix.
Sikufundisa ukuthi ungawenza kanjani amakhekhe khekhe amnandi no-utamatisi nge-Thermomix, iresiphi engasoze yehluleka futhi wonke umuntu ayithandayo. Ngabe ufuna ukuyizama?
Iresiphi yesobho elibandayo lekhabe noshizi, ikhukhamba neminti. Kuyashesha, kulula ukwenza futhi kuyajabulisa ulwanga. Yilungiselele nge-Thermomix!
Isitsha semifino esinempilo, esilula futhi esihlwabusayo: imifino eshubile, ephekwe e-Varoma, futhi embozwe ngoshizi omnandi kakhilimu. Kuhle uma udla ukudla: ama-calories angu-145 ngokukhonza ngakunye.
Sikukhombisa ukuthi ungalwenza kanjani ubisi lwe-meringue nge-Thermomix, isiphuzo esiqabulayo futhi esinomsoco ongasilungiselela kalula ngale recipe.
Funda ukuthi ungalungisa kanjani izidlo zezibiliboco ezintathu zamaShayina ngeThermomix futhi ujabulele lesi sidlo esenziwe ekhaya futhi esenziwe ngokushesha esingaze sikukhuluphele.
Ukumangaza ngeresiphi yamaqanda agxishiwe kanye ne-caper sauce eyenziwe nge-Thermomix, isidlo esimnandi sokuhambisana ne-pasta, inhlanzi noma yini oyifunayo.
Sikukhombisa indlela yokwenza ubisi ngesinamoni nelamula ku-Thermomix, isiphuzo esigcwele izakhiwo. Uyazi ukuthi ungalwenza kanjani lolu bisi lwe-meringue?
Iresiphi yokulungisa ithayi lotamatisi, u-anyanisi we-caramelized kanye ne-feta cheese nge-Thermomix, isidlo esithandwa yibo bonke abantu. Ngabe ulinga ukukuzama?
Yenza i-Daiquiri yakho nge-Thermomix. Le nguqulo ye-cocktail edumile yaseCuba ingeza ikhabe kuzithako zalo zendabuko.
I-minestrone emnandi ehlobo. Okufanelekile njengesiqalo sasehlobo. Ngama-chickpeas, utamatisi, i-pasta ne-pesto okuzothinta ngokukhethekile i-minestrone yethu, isidlo esijwayelekile sase-Italy.
Thola ukuthi ungayenza kanjani i-vichyssoise yetamatisi ne-peppermint ukunciphisa ukushisa. Ingalungiswa kusengaphambili futhi kulula ukuyihambisa.
Funda ukuthi ungenza kanjani enye yama-cocktails adume kakhulu futhi amnandi. IPina colada iyi-cocktail eyenziwe ngophayinaphu, ukhukhunathi kanye ne-rum. I-Caribbean futhi okumnandi.
Uhlobo olunezithelo lwe-gazpacho yakudala. Iphilile, inombala obomvu obomvu kanye nesitsha esiqabulayo, esikahle sokuqeda ukushisa kwehlobo.
Ukuqabula isiphuzo se-cherry. Isoda iyoba intandokazi ngokunambitheka kwayo namabhamuza ayo. Kuhle ukumangala ngosuku lokuzalwa lwamantombazane.
Le jusi lekhabe eliqabulayo nejusi le-sitrobheli lilungele ukufuthwa ngezinsuku ezishisayo zasehlobo. Ibuye inikeze ngamavithamini futhi kulula ukuyigaya.
Imiqulu yemifino emangazayo engasetshenziswa njengesikhalazo noma isifundo sokuqala.
I-orange nemango iphuza nge-flavour ebushelelezi nokuthungwa okuhle, ngokuthinta okokugcina kukalamula okwenza kube kusha kakhulu.
Ijusi lemvelo elenzelwe ukuzenzela elizovusa zonke izinzwa zethu ngenxa yokunambitheka okunamandla kwe-grapefruit
Le saladi yamazambane kanye ne-serrano ham isebenziseka ngezindlela eziningi kakhulu ukuthi singayisebenzisa njengesidlo esisodwa esidlweni esilula noma ukuyisa ehhovisi
I-Papa aliñá iyi-classic ye-gastronomy yaseSpain, eyenziwe ngezithako ezilula futhi kulula ukuyilungisa.
Imitshingo ekhekhelezayo emnandi futhi ekhanyayo efakwe isipinashi, ushizi we-ricotta namantongomane ephayini.
Le banana smoothie iyashesha ukwenza. Indlela emnandi yokujabulela izinsuku ezingamavila. Iphinde isebenzele ukudla okulula nezinsuku zokuzalwa.
Isaladi lelayisi elinokugqoka i-yogurt iresiphi yasehlobo. Kungalungiswa kusengaphambili, ngakho-ke lapho ufika ekhaya sekuvele kulungiselelwe.
Iresiphi elula futhi elula lapho sizosebenzisa khona izithako esinazo efrijini ukwenza izwe lethu libe bun
I-Mango ne-cardamom lassi iresiphi emnandi futhi esheshayo. Isiphuzo esifanele ukujabulela intambama eshisayo yasehlobo. Yenziwe ngobisi nezithelo.
Le jusi elimnandi le-apula lenziwa ngezithelo ezisawolintshi nokuthinta i-apula okuyinika iphuzu eliqabulayo elimnandi. Ilungele ukudla kwasekuseni.
Le vinaigrette yoqobo ye-sitrobheli izosisiza ukuthi sigqokise amasaladi ethu ngothisi abahlukahlukene noma ngisho nelayisi.
Lawa ma-muffin amnandi ayindlela enhle yokuthatha uhambo lwensimu, olwandle, noma ngisho nokudla ehhovisi. Zizame, ngeke uzisole!
Ngalesi iresiphi yenkukhu singalungisa inyama ebandayo ebandayo. Enye indlela enempilo nenempilo kumasoseji ezimboni.
Ufuna iresiphi yokusebenzisa ama-strawberry akho asele? Kungani ungayi kulesi sitrobheli ne-cream flan? Kumnandi !!
Ngabe udinga iresiphi engenaphutha yezingane zakho ukuthi ziphuze ubisi nezithelo? Zama le sitrobheli Smoothie. Ifanele ngokuphelele imifino.
Jabulela isiphuzo esiqabulayo futhi ubuyise amandla akho nale smoothie ewolintshi. Udinga kuphela imizuzu emi-2.
Ingabe ufuna isiphuzo esiqabulayo ukumangaza izivakashi zakho ephathini lakho? Lungisa i-caramel ne-vanilla frappuccino ngemizuzwana.