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10 delicious side dishes with vegetables

With this compilation with 10 delicious side dishes with vegetables, not only you will fill your dishes with flavor You will also make them more balanced and healthy.

Many times, to complete a dish, we turn to French fries because they are easy, cheap and delicious. Although it is not always the most recommended, especially if you are thinking of have a more varied and healthy diet.

If what you want is to give flavor and color to your dishes, save this compilation with which you can complete your dishes of meat and fish.

What 10 delicious side dishes with vegetables have we chosen for you?

Cabbage Garnish with Apple, Cumin and Cinnamon

A summer accompaniment that can also be served as a starter. It has cabbage, apple, cumin, honey, cinnamon...

Garnish puree with apple and parsnip

Forget the french fries! Prepare a delicious garnish with apple and parsnip. This option has far fewer calories.

Vegetable garnish with dressing

A simple, healthy garnish that is very easy to make. You will have it ready in about 30 minutes, encourage yourselves to prepare it!

mushy peas or pea puree

Mushy peas or English style pea garnish

Mushy peas is a typical British dish that is served as an accompaniment to meat and fish dishes. With cream, mint and lemon it is a real delight.

Simple red cabbage garnish

In about 30 minutes we will have a colorful garnish of red cabbage. Perfect to accompany meats and fish and to enrich sandwiches and sandwiches.

Carrots and endive garnish

An original garnish for any meat, egg or fish dish. With carrots, an endive and sweet wine. As always, very easy with Thermomix.

Sweet and sour leek garnish

A different garnish for your best meat and fish dishes. Bittersweet in flavor, the leek garnish is ideal on burgers and sandwiches

Garnish with green beans, carrots and mushrooms

Vegetable garnish made with green beans, carrots and mushrooms, to accompany meat or fish. Served alone it is a healthy first course.

Cauliflower garnish

A cauliflower garnish, with leeks, onion and tomato, low in calories and easy to make

Aubergine garnish with honey caramelized onion

Aubergine garnish with honey caramelized onion, ideal for couscous or quinoa.


Discover other recipes of: Salads and Vegetables, Weekly menu

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