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9 mini-version breads to enjoy at any time.

These days we've all thrown ourselves like crazy prepare bread at home, so I thought it would be good to have this collection of 9 breads in a mini version on hand to enjoy at any time.

And it is that, having a small size, they offer us many possibilities. Its preparation is simpler and you can enjoy its flavor at any time.

In addition, many of them allow you both sweet and savory fillings. So the alternatives to accompany are almost endless, from cold cuts, tortillas, pates and, of course, spreads y jams.

For me, the option to freeze them is one of the best features. And is that they freeze very well and when it comes to reusing them, it is very simple, comfortable and practical.

What mini-version breads will you find in this collection?

Oil muffins: one of the best options to make mini sandwiches. They are made with sourdough but can also be made with baker's yeast.

Molletes from Antequera: Delicious homemade bread easily made with our Thermomix. Ideal for breakfast with oil and tomato, with jam and butter or whatever you want.

Pumpkin bread: Made with simple ingredients but with a spectacular color and flavor. And the best, they are very easy to do.

Milk bread: With this recipe you will get some soft, fluffy crumb rolls and that they are perfect for having a snack or preparing an unforgettable breakfast.

Apple Yogurt Muffins: A Pair of very original rolls that go well with any salty filling: with patés, cooked ham, salami, salad ...

Venetian sweet rolls: A simple and easy option made without egg and totally suitable for those allergic to this ingredient. They are filled with raisins and are a real delight filled with homemade jam.

Bread with sourdough and flavored salt: These muffins are also very easy to prepare and yeast-free. It is an option designed for those who like to prepare bread at home and have their own sourdough.

Parmesan: They're ideal for cheese lovers. They are made with sourdough and combine perfectly with jam, quince and sausages.

Nut or herb muffins: Actually the dough is the same but we suggest you two options to give them the touch you want and you can combine them better with your favorite ingredients.


Discover other recipes of: Aperitif, Dough and Bread

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