The menu for week 14 of 2023 is loaded with easy recipes for Easter. And it is that we cannot ignore this very special week and that so much is lived throughout the country.
In it you will find not only simple recipes, but also our two sections that are the perfect complement to be able to adapt the menu at your own pace.
In «The most outstanding» I tell you different things about the recipes that you will find in this Varied and simple menu.
And in the section "The compilations" you will find many ideas, sweet and salty, to enjoy with the most traditional flavors.
The most outstanding
On Tuesday, for dinner, we have a cream of asparagus and spinach. You already know that asparagus are typical of this time, so right now they are at their best.
Spinach has very good properties, but if you don't like this combination, you can prepare a light cream just with asparagus. Here is the link so you don't waste time searching:
We show you how to make an asparagus cream with your food processor. It is a cream with a light texture and ideal for all diners.
On Friday we have a very simple dinner that we will make cooking by levels. So, while we make the soup in the glass, we can prepare the tortilla and the vegetables in the varoma...great, right?
You already know that these complete menus or cooking by levels is the best option for get the most out of your Thermomix® and, incidentally, save time and energy.
On Sunday we have a Pascualina cake that is a perfect recipe to combine Holy Week with Easter. Has a most striking cut and it is much easier to prepare than it seems, so go ahead and surprise everyone with this dish.
The compilations
There are compilations that, year after year, come to the fore. And it is that the traditional recipes No matter how much we modernize them, they will always be present in our homes.
The first of the compilations and that cannot be missed this week is that of cod recipes. A basic, look where you look.
9 fabulous recipes for cod to cook this Easter. Starters, appetizers and main dishes with this versatile ingredient.
The second is undoubtedly that of Easter flavors with recipes so classic that I'd be surprised if you didn't know them.
Easter flavors with Thermomix®
Easter Flavors with Thermomix® is a collection with essential recipes to enjoy traditional cuisine full of flavor.
And the third is the donuts and donuts. Ideal for prepare a snack with a good hot chocolate.
8 recipes for bagels and donuts for Easter
In this compilation you will find 8 recipes for a traditional Easter sweet: donuts and donuts that we can make at home
By the way, I'll leave you here various hot chocolate recipes so that you have them at hand.
The hot chocolate is ideal for any occasion. Also with Thermomix it is so easy to do that it is not lazy.
This year the Oreo hot chocolate will undoubtedly be the sweetest treat. A simple recipe to make with Thermomix will make your partner fall in love with it.
Are you looking for a special drink to accompany some typical sweets? Try this cinnamon hot chocolate. Delicious drink to warm up.
Original strawberry hot chocolate, with a mild and light flavor. Very easy and quick to do. A special snack for Valentine's Day.
Comforting hot chocolate shake, ideal to beat the cold and warm up quickly, with honey to soothe the throat and a splash of brandy.
Menu week 14 of 2023
Monday
Sweet potato and cabrales balls
Crispy gluten-free balls with a honeyed sweet potato and cabrales filling.
Bean and chayote cream with spinach
Now that we all know about chayotes, we can begin to enjoy their versatility. In the end, I decided to prepare them...
Surprising tuna and tomato pate, with a touch of curry that will make it really irresistible. If you want to surprise your friends, it is perfect.
Baked lettuce recipe with béchamel sauce that you can accompany with bacon, york ham or serrano ham to give it more flavor.
Martes
Steamed vegetables with mustard vinaigrette
A different way to eat vegetables. Add flavor with the mustard vinaigrette. It sure hooks you
Eggplant, tomato and basil risotto
Vegetarian risotto, with natural tomato, aubergine, parmesan and basil. Richness.
Light, soft, eye-catching and full of properties. This is how this asparagus cream is, which is also really delicious. We will do it in Thermomix.
Eggs in cocotte with ratatouille and provolone
These eggs en cocotte with ratatouille and provolone are as easy as they are delicious. Done at the varoma in less than 25 minutes.
Wednesday
Radish and Feta Salad with Honey Mustard Dressing
Radish and feta cheese salad, with roasted peanuts, garnished with a delicious honey and mustard dressing.
Cream of chickpeas and cauliflower, with toasted bread
Vegetarian, simple, healthy... that's how this chickpea and cauliflower cream is. We are going to accompany it with some pieces of toasted bread.
Chicken fillets with vegetables and red pepper sauce
We teach you how to prepare chicken fillets with red pepper sauce and steamed vegetables. A dish for which we will only need Thermomix.
Thursday
Zucchini Spaghetti with Red Sundried Tomato and Hazelnut Pesto
Discover how to make delicious zucchini spaghetti with red pesto of dried tomatoes and hazelnuts. They are so fast and light that you will love them.
Delicious cod with confit tomato, with a sweet touch, very juicy. Perfect for a healthy and easy main dish. Perfect to prepare in advance.
Did you know that these leeks with potatoes are an ideal recipe for a healthy vegan dinner that is ready in less than 25 minutes?
Cooked croquettes, delicious and very creamy. Ideal as a starter or dinner accompanied by a salad. They can be frozen.
Friday
Chickpea cream glasses with cod and spinach
With these little glasses of chickpea cream with cod and spinach you will have an original appetizer based on one of the most classic Easter recipes.
Zucchini, mushroom and goat cheese cannelloni
These zucchini, mushroom and goat cheese cannelloni made without pasta and without béchamel will surprise you.
Two recipes in one: garlic soup and cream of garlic soup, two quick, easy, inexpensive and healthy dishes with a traditional recipe.
Tuna omelette with vegetable garnish
We are going to cook a tuna omelette and some steamed vegetables in a Thermomix. Everything will cook at the same time in the tray and the varoma container.
Saturday
Zucchini carpaccio with vegan pesto and dehydrated tomato
Starter to surprise: zucchini carpaccio accompanied by vegan pesto and dried tomatoes in olive oil.
%%excerpt%% Delicious mushroom and walnut ragù. A healthy and healthy vegan version, easy to make and that you can use in the same recipes.
Do you know how to get the most out of your Thermomix®? We show you how to make a perfect pasta cooking without complications.
Burger bun. An easy way to cook your own hamburger buns at home for a treat any day.
Mushroom and cashew veggie burgers
Cook homemade vegetable burgers in Thermomix, very easy to prepare with this recipe based on mushrooms, cashews and vegetables.
Your hamburgers and hot dogs will go to another dimension thanks to this delicious homemade mustard ... do you dare to prepare it?
Delicious chipotle sauce made with Thermomix with which you can prepare Mexican and Tex-Mex recipes for your family and friends.
Veganesa is a vegan mayonnaise sauce, made with soy milk, sunflower oil, salt, and lemon. Quick and easy.
Sunday
Tomato salad with chives and basil-oregano vinaigrette
Refreshing tomato salad with basil and oregano vinaigrette sauce. Ideal to accompany second dishes of meat or fish.
Wellington-style pork tenderloin
Do not miss for those holidays, how to prepare this Wellington-style pork tenderloin, with pate, ham and mushrooms.
A sauce to accompany chips or nachos, made with natural tomato. A quick snack to prepare with our Thermomix.
Torta Pascualina (salty vegetable and egg cake)
We teach you to prepare a typical vegetable cake in the Easter period in northern Italy. With spinach or chard, cheese, eggs ... great!
and next thursday a new menu with more ideas andSimple recipes that will help you organize yourself better.