Izikhalazo

I-pate yoshizi ne-aubergine

Ushizi o-creamy kanye ne-aubergine paté, ekahle yokugcwalisa ama-tartlet noma ukufaka ama-crudités type dips.

Ipea hummus

I-hummus evela eGibhithe, eyenziwe ngophizi. Kuyinjabulo yokuba nokuqala kanye nesidingo semifino.

Ukusabalala Koshizi Lwezimbuzi

Lo mousse wezimbuzi osabalalisa i-mousse ulula futhi uma uhambisana nabaqhekezi bokuzenzela sizoba nesikhalazo esimnandi sezivakashi zethu.

Ubhontshisi obanzi uthosiwe ngezinongo

Isitsha esimangazayo: ubhontshisi owosiwe phezu komlilo futhi okunongwe ngomxube omuhle wezinongo. Ilungele ukuhambisana nenyama nenhlanzi noma njengesidakamizwa.

Amakhowe asePortobello eThermomix

Amakhowe asePortobello angalungiswa kalula ngeThermomix yethu. Ngezithako ezimbalwa sizoba nesidlo esihlwabusayo nesisebenza ngezinto eziningi kakhulu.

Ama-Crackers Utamatisi Ashubile

Ama-crackers anosawoti katamatisi omisiwe angasetshenziselwa ukusabalalisa i-paté enhle eyenziwe ekhaya noma njengesisekelo se-montadito.

I-pate yenkukhu emnandi

Le pate yenkukhu ibushelelezi, i-creamy, futhi kulula ukusakazeka. Ilungele ama-sandwich ezingane noma ama-canapés we-appetizer noma ama-tartlet.

Isaladi le-pepper elosiwe

Isaladi le-pepper elosiwe liyigugu le-gastronomy yethu ngokususelwa kupelepele obomvu, ugarlic namaqanda abilisiwe.

I-octopus yaseGalician noma i-octopus a feira

Ukulinganisa okuhle kwe-octopus eyi-feira octopus noma i-octopus yaseGalician elungiselelwe nge-thermomix yethu.

Ama-croquette enhlanzi abhakiwe

Ama-croquette amnandi, enziwe ngofulawa wommbila nokolweni futhi ashaywe ngamabele. Zibhakwe esikhundleni sokuthosa futhi ziphelele.

Inkukhu empanada

I-empanada ehlukile, elula futhi engabizi, eyenziwe ngenkukhu nemifino.

Ukulunywa isitshalo seqanda

Ukulunywa isitshalo seqanda kanye ne-cottage cheese, okushaywe ngamakhaza ommbila, kungama-meatballs yemifino athandwa wumndeni wonke.

I-pate ye-tuna ekhonjiwe

Isigaxa sothuna notamatisi esimangazayo, ngokuthintwa kukakhari okuzokwenza ukuthi kungabi nakunqandeka ngempela. Uma ufuna ukumangaza abangane bakho, kuphelele.

Amazambane ase-Asturian

Iresiphi ewusizo, esheshayo nelula yesidlo sakusihlwa. Amandla esoso ahlangana ngokuphelele namazambane aphekiwe. Ilungele abathandi beshizi

Ukudipha utamatisi wemvelo

Isosi yokuhambisa ama-chips noma ama-nas, enziwe ngotamatisi wemvelo Isidlo esisheshayo sokulungiselela nge-Thermomix yethu.

Ama-Tostas anama-escalopes enkukhu asolwandle

Iresiphi ephelele yedina elingakahleleki nabangani. Bavumele bakusize ngokuhlanganisa lawa ma-chicken escalopin toast asolwandle. Nonke nizojabulela !!

Utamatisi othosiwe

Isinkwa esiphundu esiphundu, esihlotshiswe ngotamatisi kanye ne-oregano, ekahle ukuhambisana nokusikeka okubandayo, iSerrano ham noshizi.

Upelepele wePiquillo ogcwele ama-prawn

Lawa ma-pepper agcwele ama-prawn amnandi futhi anamanzi amaningi, alungele isidlo sakusihlwa noma i-starter kwimenyu yezinhlanzi. Imnandi impela!

Ikhekhe le-Tortilla

Ikhekhe le-tortilla elinombala futhi elimibalabala, elilungele ukuqala kokudla kwasehlobo njengoba lilungele ukushiya lilungiselelwe kusengaphambili.

Ama-croquette e-Hake, i-tuna kanye nemifino

Ama-Croquettes angenamaqhubu (ngaphandle kwama-bits) enziwe nge-Thermomix. Banemifino, i-tuna, i-hake nomhluzi wezinhlanzi.

Ama-anchovies kuviniga

Ama-anchovies afakwe ekhaya aqoshiwe nge-thermomix, okudala kokudla kwethu kwaseMedithera okutholakala kuwo wonke umuntu.

Ama-toast e-Prawn

Uma ucabanga ukuhlela idina elingakahleleki, ungakhohlwa ukulungisa lawa ma-prawn. Zikulungele ukunambitheka kwazo nokuhlanganiswa kwazo.

I-anyanisi yeCoca

Iresiphi yendabuko ye-anyanisi coca noma i- "coca de ceba" ilungele ukuthatha uhambo, lokudla okulula noma usuku lokuzalwa.

Amakhowe kusoso wabo notamatisi wemvelo

Lawa makhowe alungiswa ngaphansi kwemizuzu engama-20 futhi enziwa ngezithako ezilula, uhlobo esivame ukuba nalo ekhaya.

I-squid kusoso

I-squid, i-squid, i-lace, i-chopito, i-cuttlefish ... Yi-squid encane, u-2 noma u-3 cm. ethola amagama ahlukile ngokuya ngendawo. Siyipheke ngoyinki waso nasesosweni sika-anyanisi, utamatisi newayini elimhlophe. Kumnandi.

I-squid ngegalikhi

Lezi squid ziphelele njengesidambisi somzimba noma futhi njengesifundo sesibili uma sizethula ngokuhlobisa, ngokwesibonelo, irayisi.

Inkukhu e-Crispy enamantongomane

Le Crispy Hazelnut Inkukhu Recipe imnandi. Iphake ngososo bakho obathandayo esidlweni esingahlelekile ... uzobona ukuthi bandiza kanjani !!

Ikhekhe leParmesan liyavela

Ama-pops wekhekhe elimnandi futhi langempela le-Parmesan, elifanele ukuba nesithambiso nabangane.

Amaqanda agxishwe i-tuna nama-anchovies

Isiqalo esilula kakhulu noma i-appetizer yokwenza. La maqanda agxishiwe ane-tuna, ama-anchovies, imayonnaise kanye nemifino enephunga elimnandi esithanda kakhulu.

Ngamunye uGruyère noWalnut Tartlets

Umuntu ngamunye uGruyère noWalnut Tartlets bangenziwa nganoma yisiphi isizathu, kungaba ukuhlangana nabangane noma ipikinikini.

Ama-cod fritters

Ama-cod fritters ayisiqalo esihle sePhasika. Bano-anyanisi, i-cod, i-parsley entsha futhi, kulokhu, ubhiya. Kuhle kakhulu.

Ama-burger wezinhlanzi ezincane

Ama-burger ama-fish mini amnandi okumangaza izivakashi zethu nge-tapa yangempela, enemibala futhi emnandi kakhulu.

Ama-artichokes othosiwe

Isitsha eseceleni noma i-appetizer yama-artichokes othosiwe ku-batter. Ukuze sizenze zibe nethenda, sizipheka nge-varoma. Ngemuva kwalokho siyazishaya bese sizithosa emafutheni.

I-ginger hummus

I-ginger hummus iyinhlobonhlobo ye-chickpea paté yendabuko yemifino, ejwayelekile yokudla kwase-Arabhu.

I-bacon carbonara empanada

I-empanada emnandi futhi enamanzi egcwele ubhekeni kanye nososo okhilimu we-carbonara owenziwe ngo-anyanisi, ushizi nokhilimu. Kuhle ukuphuza ukushisa noma ukubanda.

Inkukhu Yamapentshisi Iyakujabulela

Isiphuzo esimnandi, esihlwabusayo, esibucayi, sokuqala esenziwe ngesifuba senkukhu, ipentshisi nemayonnaise. Iphelele nge-toast eyenziwe ekhaya noma esitolo.

I-Brioche rose roses yoSuku Lwezithandani

Iresiphi ephelele yosuku lwe-Valentine ngenxa yesimo salo sezimbali. I-brioche iyamangalisa futhi ingagcwaliswa ngezithako esizithandayo.

Amaqebelengwane eZucchini Parmesan

Amakhekhe amancane e-zucchini ne-parmesan, agcwele ushizi ocibilikile, afanele njengesithambisi sokuzivocavoca noma ukugcwalisa isidlo sakusihlwa esilula.

Ama-Tostas anamaqanda aqhekeziwe kanye ne-pesto sauce

I-Pesto sauce ayihambisani kahle nezitsha ze-pasta kuphela kodwa futhi namanye amalungiselelo afana nalawa ma-toast anamaqanda aqhekeziwe.

I-red hummus

I-Red hummus ifaka upelepele othosiwe kwi-chickpea hummus yendabuko yama-Arabhu.

INkosi ifaka umhluzi we-curry sauce

Isiphuzo esimnandi samaholide esethulweni esizothokozisa noma yiliphi itafula. Ama-prawns ane-mango curry sauce nawo ayindlela ephansi engabizi futhi ephansi.

Ama-Nut rolls kanye nama-herb rolls

Kulula ukulungiselela imiqulu futhi zihamba kahle kakhulu nganoma iyiphi i-paté noma ukhilimu ushizi. Ungenza ngisho izinkwa ezimbili eziphakathi.

Blinis nge-salmon ne-caviar ebhemayo

AmaBlinis ane-salmon ne-caviar abhemayo kuyisikhalazo sendabuko sokudla kwamaSlavic futhi kungakhonzwa kunoma yiliphi iphathi noma isidlo sakusihlwa esikhethekile.

Onxantathu beCamembert abanejamu yesitrobheli

Onxantathu abashisayo beCamembert ushizi, abalungele njengesikhalazo sikaKhisimusi ongabelana ngaso. Ehambisana nejamu yethu esiyithandayo bayoba yinto ejabulisayo.

Imigqa ku-tempura kakhukhunathi

Amapayipi e-coconut tempura ayindlela enhle uma sicabanga ukulungiselela isidlo sakusihlwa esingahlelekile noma isidlo.

I-panettone ye-Gastronomic

Isiqalo esimangazayo sanoma yikuphi ukuhlangana nomndeni noma nabangane. I-panettone ye-gastronomic iyi-aperitif eguquguqukayo kakhulu futhi enkulu

Amazambane amnandi amazambane

Ubumnandi bamazambane kanye nama-sage kuyindlela yokupheka yemifino engasetshenziswa njengesidakamizwa noma ukulungiselela isidlo esimnandi futhi izingane ezithandayo

Amazambane amazambane ane-bolognese sauce

Isiqalo esimnandi, sasebenza njengezingilazi ezincane zamazambane agqinsiwe agcwele usoso waseBolognese.

Ama-croquette amaMamen

Lawa ma-Mamen croquette akhilimu, anephunga elimnandi futhi singakwazi ukwenza ngezifiso ngesithako esisithanda kakhulu noma esinaso ekhaya.

Ikhekhe le-salmon elibhemayo eligcwele ukhilimu we-anchovy

Ikhekhe le-salmon elilula futhi elingabizi kakhulu, elilungele njengesikhalazo sikaKhisimusi noma emikhosini enezivakashi.

Ama-croquette wesitshulu amnandi

Ama-croquette aphekiwe, amnandi futhi anokhilimu. Okufanelekile njengokuqala noma isidlo sakusihlwa okuhambisana nesaladi. Zingaba yiqhwa.

Ukwatapheya nokubhema i-salmon quiche

Ukotapeya omnandi nesalmon quiche ebhemayo, okulula kakhulu ukuyilungisa futhi ilungele njengesidambisi somoya noma njengesidlo sakusihlwa.

I-pate yeqanda ebilisiwe elula kakhulu

I-pate yeqanda ebabazekayo futhi elula ebilisiwe, ekahle ukusabalalisa kwi-toast noma isinkwa esimhlophe. Ilungele izivakashi ezimangele.

Amabhola esanqante aqoshiwe

Angama-carrot croquettes abunjwe ngamabhola kanye nenhlanganisela yezinongo ezihlinzeka ngamakha okudla kwaseNdiya ku-starter, appetizer noma ukuhlobisa kwemifino okuncibilika emlonyeni wakho ngenjabulo yangempela ye-palada

Amasongo anyanisi

Izindandatho zika-anyanisi ezihlwabusayo ezingalahlekile kunoma yisiphi isidlo sakusihlwa.

I-sobrasada yemifino

Ipate yemifino emnandi ukuze ujabulele ukunambitheka kwe-sobrasada eyiqiniso ngenketho yemifino ngokuphelele.

Uphayi kaMurcian

Imnandi iMurcian empanada ngopelepele, utamatisi, uphizi, iqanda ne-tuna. Iresiphi yendabuko futhi emnandi engenziwa ngeThermomix.

Ama-tuna patties

Bacebile, bacebile. Lawa madombolo e-tuna ayashesha futhi kulula ukuwalungisa. Futhi bavame ukuthandwa yiwo wonke umuntu. Uma uthenga inhlama, uzoyenza ngemizuzu engama-30 kuphela.

Ama-croquette kaGorgonzola nama-walnut

Ama-croquette akhilimu kakhulu enziwe ngama-croquette namantongomane, agcwele ukunambitheka, athambile futhi anokuthungwa okuyingqayizivele. Okufanelekile njengesidakamizwa.

I-Salmorejo nge-avocado

Ukuhunyushwa kabusha kwe-salmorejo yendabuko, ngaphandle kwesinkwa kanye ne-avocado, ngombala o-creamy futhi ongenakuphikiswa

Amazambane ane imayonnaise ali oli

Amazambane amnandi ane-ali oli, i-tapa yakudala yaseSpain. Okufanelekile njengesiqalo, isibulala-nzulu noma isidlo sakusihlwa.

Coconut ajoblanco nge-salmon ebhemayo

Ukhukhunathi ajoblanco onosalmoni obhemayo uphinda utolike kabusha i-ajoblanco yendabuko ukuyiguqula ibe yisidlidlizi sangempela.

I-octopus nge-vinaigrette

Isaladi esimnandi se-octopus nge-vinaigrette nemifino. Ukudla okunomsoco nokunempilo kungukudla okulula noma isidlo sakusihlwa.

Chicory no ham quiche

Le chicory ne-ham quiche izomangaza ikakhulukazi ngokuvela kwayo kanye nangokuhlanganiswa kwama-flavour ahlinzekwa izithako ezahlukahlukene.

Ama-omelette amazambane aseGalician

Isitayela esimangazayo samagalati amazambane omelette, agxishwe i-ham, ushizi weti kanye ne-paprika. Imnandi futhi inambitheka, kuyindlela enhle yokudla kwakusihlwa.

Ama-cherry amancane kanye ne-mozzarella skewers nge-pesto yamaGenesis

Ama-skewers amancane amnandi, enziwe ngotamatisi we-cherry, i-mozzarella ne-genoese pesto sauce. Okufanelekile njengokuqala nokudla okulula.

Amadombolo enkomo

Amadombolo e-veal amnandi futhi anokuthungwa okuthambile kakhulu ngenxa yeminqumo eluhlaza kanye namagilebhisi omisiwe afaka ubumnandi.

Roll nge ham ne-asparagus

I-ham ne-asparagus roll kuyindlela ephathekayo yamadina abandayo.Kungenziwa ngaphambi kwesikhathi futhi kusizakale nganoma yiluphi ucezu lukashizi onzima.

Amakhowe nge ham

Amakhowe alula futhi enza izinto eziningi nge-ham esingasebenza njengesiqalo noma njengokuhlobisa. Iphelele nganoma yisiphi isikhathi sonyaka.

I-avocado dip

Iresiphi ye-vegan ye-avocado ene-mint. Okufanelekile njengesithasiselo esihambisana nama-crudités.

I-watermelon salmorejo

Le watermelon salmorejo noma i-watermelon porra iyi-cream emnandi yemifino ebandayo. Kufana ne-gazpacho, kodwa i-creamier, enokuthungwa okuhle futhi okumnandi.

Ama-croquette e-tuna

Crispy ngaphandle futhi ukhilimu ngaphakathi. Ama-croquette kufanele abe kanjani. Zingathathwa ngisho nalabo abavimbele ubisi ekudleni kwabo

Ama-tartlet agxishwe nge-salmon mousse

Ama-salmon mousse tartlets ayindlela yokwelapha ulwanga, isibilibisi esheshayo nesilula ongamangaza ngaso izivakashi zakho esikhungweni sokuthakazelisa umzimba.

UTyropita, ikhekhe likhekhe lesiGreki

Ikhekhe loshizi iTyropita noma lamaGrikhi, elenziwe ngenhlama ye-phyllo futhi ligcwaliswe nge-béchamel ne-feta cheese. Kuhle njengokudla okulula nabangani noma isidlo sakusihlwa.

Ipea guacamole

I-Pea guacamole, noma i-guisanmole, ifana kakhulu ne-guacamole, kepha isebenzisa uphizi esikhundleni se-avocado. Inikwa ngamadiphu, ama-nas noma ama-tostadas.

Uphayi we-anyanisi neminqumo emnyama

Le pie yokuqala ye-anyanisi ilungele ukuvakasha noma ukuthatha nabangani. Yenziwe ngezithako ezilula, ilungele izidlo zemifino.

Amazambane agcwele i-salmorejo ngamaqanda ezigwaca kanye ne-truffle

Amazambane agcwele ukubukisa, ashubile, agcwele isalmorejo futhi agcwele amaqanda ezigwaca kanye ne-truffle. Okufanelekile njengesiqalo sehlobo.

Umnqumo omnyama kanye ne-cashew pate

Iphayi yemifino ye-vegan, eyenziwe ngeminqumo emnyama namasheya. Le pate yomnqumo iyisikhangisi esihle futhi ingeza okuhlukahlukene kwezinye izitsha ezifana ne-pasta noma amasaladi.

I-beet ne-walnut pate yemifino

I-paté yemifino yokusabalalisa kanye nokuncoma okukhulu ekudleni kwemifino, ngoba i-iron, amaminerali, ama-antioxidants kanye nezakhiwo ezinhle zama-beet kuhlanganiswe namaprotheni wamantongomane, abalulekile ekudleni kwe-vegan

Amakhowe no-ham frittata

Amakhowe amnandi no-ham frittata. Le tortilla engaphendulwanga i-fluffy futhi igcwele ukunambitheka ngenxa yamakhowe kanye ne-ham ethosiwe

IBriouat noma umqulu wenyama waseMoroccan

Ama-briouats amnandi futhi a-crispy noma imiqulu yenyama esongwe ngezitini noma i-filo pasta, ejwayelekile ye-gastronomy yaseMoroccan. Okufanelekile njengeziqalo.

Isanqante pate

I-carrot pate iyi-pate yemifino ye-vegan eyenziwe ngoqathe nama-walnuts. Kumnandi futhi kuyathandeka njengesithambisi sokudla okulula noma okulula, okunikwa ngesinkwa esithosiwe, ama-nas noma ama-pancake.

I-Surimi ne-zucchini quiche

Sekuyisikhathi sokuzijabulisa ngaphandle, yingakho sincoma ukujabulela le quiche ye-surimi ne-zucchini. Ukugcwaliswa kwasekuqaleni futhi okungabizi kakhulu.

Ama-croquette enkukhu namakhowe

Kuhle kakhulu, kulula kakhulu ukukwenza futhi okwangempela. Ziphelele ezinganeni: ngenxa yezithako (inkukhu, amakhowe ...) nangenxa yokuthi ziyawathanda!

I-garlic mushroom appetizer

Isikhalazo se-garlic mushroom sikulungele ukudla okulula ngoba siyashesha, sinempilo futhi sinama-calories amancane. Iphake ngesiphuzo esincane osithandayo.

UMacho Nachos

Tacho Macho Nachos, kusuka ku-Tex-Mex cuisine, isidlo esihle ongabelana ngaso nabangane.

Ama-tartlet e-Braised turkey noshizi aneminqumo emnyama enephunga elimnyama le-rosemary

Isikhalazo esifanele: ama-tartlets amnandi ane-ayisikhilimu kanye ne-turkey eboshiwe, neminqumo emnyama, nephunga le-rosemary Iphelele ezinganeni nakubantu abadala.

I-Beet mousse enokhilimu ushizi oluhlaza okwesibhakabhaka

I-aperitif enemibala emihle yedina nezivakashi. Kulula kakhulu ukuyilungisa, ingagcinwa efrijini kuze kufike isikhathi sokukhonza.

Ipayipi le-Aubergine (Baba Ganousch)

UBaba Ganousch uyi-aubergine pâté eyosiwe, ejwayelekile yokudla kwase-Arab. Singeze i-apula futhi umphumela umnandi.

Ama-alimondi othosiwe eThermomix

Sikufundisa ukuthi wenze i-appetizer engenakuphikiswa: ama-alimondi othosiwe eThermomix, usebenzisa uwoyela omncane kakhulu futhi onobungozi obuncane bokushisa.

Ama-pakoras aseNdiya

IPakora yisidlo esijwayelekile sokudla kwaseNdiya. Yimifino eshaywa kufulawa we-chickpea, okunezelwa kuwo inhlanganisela yezinongo nezinongo bese inikezwa nge-yogurt sauce.

Amazambane abilayo

Ama-tapas amnandi ane-brava sauce, enziwe ekhaya ngokuphelele, alungele i-tapas dinner. Ilungele imifino noma imifino.

I-Puff pastry egcwele amalikhi noshizi wezimbuzi

Ikhekhe elimnandi futhi elisheshayo, eligcwele i-leek sham, ushizi wembuzi kanye ne-oregano. Ilungele izinsuku zokuzalwa kanye nokudla okulula.

Izimbaza Pate

Iresiphi elula ekulungele ngemizuzu emi-3: imifino eqoshiwe yemisipha. Izimbaza, ushizi ne-ayisikhilimu ngokuthungwa okuhle nokunambitheka okuncane.

Ungadla okunosawoti ngokhilimu wamakhowe kanye nebhekeni

Isiqalo esikhethekile sosuku olukhethekile. Ngalezi zidlo ezimnandi ezinokhilimu wamakhowe kanye nebhekoni uzonqoba ukunambitheka nokuqala kwawo

Ushizi wembuzi we-Crispy bese uvuma u-anyanisi cannelloni

I-crispy filo pasta cannelloni emnandi egcwele ushizi wembuzi bese uhlangana no-anyanisi. Okufanelekile njengokuqala nokudla okulula. Amafutha amancane.

IStrudel ene-aubergine filo pasta ne-salmorejo

I-Crispy filo pasta millefeuille, efakwe i-aubergine, i-anyanisi ye-confit futhi ihambisane ne-salmorejo. Okufanelekile njengesiqalo nabantu be-vegan.

Anchovy ibhotela lemiklamo

Isimemezelo esimnandi sesivunguvungu sesinkwa esisikiwe esigcwele i-anchovy, garlic kanye ne-parsley butters.

Isemishi loshizi elinotamatisi noshizi isangweji elinama-walnuts

Isemishi loshizi elinotamatisi nesangweji loshizi elinama-walnuts yizinto ezimbili ezikhethekile zochungechunge oludumile lwamasangweji uRodilla. Siphumelele i-pasta enambitheka efana kakhulu neyasekuqaleni. Ilungele imikhosi yomndeni, iziqalo noma ukudla okulula.

Isaladi eshisayo eneminqumo notamatisi we-cherry

Ingakhonzwa njengohlangothi noma njengesiqalo. Ilungele izivakashi ezidla imifino kuphela, lesi saladi esishisayo sizobukeka sisihle kumenyu yethu yeholide.

Amalamula agcwele i-tuna, i-ricotta nama-walnuts

Isithasiselo esihle sanoma imuphi umcimbi nomndeni noma nabangane: ulamula ogcwele i-tuna, ngoshizi namantongomane. Futhi kulula kakhulu ukukwenza!

Ama-croquette kaJerky

Mangaza izivakashi zakho kulo Khisimusi ngama-croquette ama-jerky nama-leek. Lesi sikhalazo kulula ukwenza futhi singabanda.

Puff khekhe palmeritas nge tapenade de Provence

Izintende zezinkukhu ezi-Crispy ezigcwele i-Provencal tapenade emnandi. Okufanelekile njengesidambisi somzimba noma isidlo.

Izimfanzi ezidakiwe

Iresiphi elula enesethulo esihle futhi ebukeka kahle kumatafula ahamba phambili. Ama-prawn aphekwe ngaleyo ndlela angasetshenziswa njengenkambo yesibili.

Ama-croquette e-ham mousse aphekiwe

Mangaza abantu obathandayo ngamanye ama-croquette e-ham mousse aphekiwe. Kuthambile, kumnandi futhi nge-batter yegolide futhi enamafutha ... ngubani ongamelana nayo?

I-ham mousse ephekiwe

I-ham mousse ephekiwe izokumangaza ngokuthi ishesha kangakanani ukwenza nokuthi ukuhlangana kwayo okubili kuhlangana kahle kanjani ukwenza ubushelelezi bale pate.

Ama-muffin weChorizo

Lawa ma-muffin ama-fluffy chorizo ​​angasetshenziswa zombili njengesinongo noma ukulungiselela isidlo sakusihlwa esingahlelekile. Ungazigcina ebhokisini elingangeni moya.

Ushizi ne-tuna badonsa ngomzuzu owodwa

Ushizi omnandi nophuzo lwe-tuna, olulungele ukudliwayo ukudla kwakusihlwa nabangani. Ukhilimu, obushelelezi futhi obuhle. Iphelele ngama-nas noma ama-tostas.

I-pate yetamatisi eyomile

Lesi ngesinye salezi zinhlayiya zemifino ezindiza uma kukhulunywa ngethebula: i-tomato pate eyomile. Ukusabalala ngesinkwa esine-toasted kuhle. Kepha ungazama futhi ngesaladi, ngama-dips noma ama-crudités.

Isoso Samazambane e-Deluxe

Kwenziwe ngomzuzwana futhi kuzoba ukuhambisana okuphelele kwamazambane wethu we-Deluxe enziwe ekhaya esingakwazi futhi ukuwalungisa ngeThermomix yethu. Kuhle!

I-curry yenkukhu yokudla

I-chicken curry delicatessen ithanjiswe ngoshizi kakhilimu olungele ukusabalalisa uthosi. Ilungele ukudla okulula ngezikhathi zokudla noma emihlanganweni nabangani.

Abathakathi imishanelo ye-Halloween

Izinti zikashizi ezimnandi ezimise njengomshanelo wabathakathi. Zingasetshenziswa njengesikhalazo se-Halloween noma ukuhambisana nesobho esishisayo.

Amazambane e-Deluxe

Sikufundisa ukuthi ungenza kanjani amazambane adumile futhi amnandi e-deluxe ekhaya. Bazosebenzela ukuphelezela noma iyiphi inyama noma inhlanzi noma ukucwilisa ososo.

Ukhilimu wenkukhu usakazeka

Ngalokhu kusabalala okulula singasebenzisa izingcezu zezinkukhu okungenzeka ukuthi sizishiye kwesinye isidlo. Iphelele njenge-snack noma i-aperitif.

I-Antipasto di provolone notamatisi

Isiqalo esihle se-Italian sokhilimu we-provolone ushizi notamatisi. Kuhle ukwabelana nabangani futhi usakaze ku-toast.

Ipea ne-foie cream

Kuyakhanga lokhu ukhilimu wophizi nge-foie! Ungayiphakela kakhulu engilazini, njengesidambisi, uhlobo lwe-delicatessen, noma uzijabulise ngayo, kucace futhi ngobuningi, ngesidlo sasebusuku noma isifundo sokuqala.

Muhammad

I-pate yemifino, ejwayelekile yokudla kwase-Arab, izithako zayo eziyinhloko ngopelepele obomvu nama-walnuts.

Ushizi cwilisa ngama-crudités

Cwilisa ushizi omnandi ukuze uhambisane nama-crudités akho owathandayo; ulethisi, ama-endives, upelepele obomvu, isanqante, ikhukhamba. Futhi ngama-calories ambalwa kakhulu!

Ama-toast ngamafutha we-basil

Kuma-toast ngotamatisi, ukwatapheya kanye ne-mozzarella, ukunambitheka kukawoyela we-basil kuyabonakala. Lesi sithako singasetshenziswa nasezitsheni ze-pasta noma kumasaladi.

Isangweji laseRoquefort

Ngalo khilimu ungalungisa isangweji elimnandi le-roquefort. Ngomzuzu owodwa nje uzobe usulungele iresiphi engabanda futhi.

I-salty cocktail ye-melon, i-mint ne-yogurt ebonakalayo

I-melty melon, i-mint kanye ne-Greek yogurt cocktail elungiselelwe ngeminithi elilodwa nje. Okufanelekile njengokuqala, kokudla okunama-khalori aphansi kanye nokudla kwe-vegan.

Ama-toast anokhilimu wepelepele

Iresiphi ebonakalayo yesidlo sasemini nabangane. Le toast enokhilimu wepelepele kulula, iyashesha ukwenza lokho okulungiselelwe ngaphambi kwesikhathi.

Usuku noshizi oluhlaza okwesibhakabhaka pate

I-Creamy paté yamadethi noshizi oluhlaza okwesibhakabhaka, ekahle njengesixazululo sokusakazeka esithweni sesinkwa Inhlanganisela ikwenza ukuqhuma kwama-flavour ayingqayizivele emlonyeni.

I-watermelon vermouth

I-cocktail elula yokukhanyisa isifiso sakho sokudla: i-vermouth emhlophe ehambisana nejusi yezithelo.

Isangweji le-Broccoli ne-turkey

Nayi iresiphi yokwenza okulula ukwenza nokusabalalisa okunamathiselwe kwe-broccoli. Unganqikazi ukwenza isemishi ngale pasta kanye nezithako zakho ozithandayo.

Ama-sarton tartlet abhemayo anemvula yedill

Ama-tartlet asheshayo agcwele ukhilimu we-salmon oshunqisiwe, ofafazwe nge-dill eyomile. Okufanelekile njengesidliwayo nesiqali esilula.

Marineras, isiphuzo esimnandi saseMurcian

Zimnandi, futhi zintsha kakhulu, zithakazelisa kakhulu. IMarinera iyisidambisi esivela esifundeni saseMurcia futhi lapha sikufundisa ukuthi ungakwenza kanjani.

I-pate eqoshiwe

I-paten pate ishesha kakhulu futhi kulula ukuyenza. Iresiphi engenaphutha uma uhlela umhlangano nabangane. Khonza nabaqhekezi noma isinkwa esinoqweqwe.

Isidlo se-Octopus khekhe

Iresiphi ye-octopus no-anyanisi empanada elungiselelwe ngeThermomix, isidlo esimnandi ongasilungiselela kalula futhi ngokushesha okukhulu. Usuvele ukwenzile?

Upelepele wemvelo ofakwe i-omelette yaseSpain

Iresiphi kapelepele we-piquillo efakwe i-omelette yamazambane elungiselelwe nge-Thermomix, ekahle njengesidakamizwa noma njengokuhambisana nenyama nenhlanzi.

Ama-tartlet ka-Ham noshizi aneqanda eliphothiwe (express)

Funda ukuthi ungayenza kanjani i-ham futhi uveze ama-tartlet eshizi, ngemizuzu engu-5 ngeThermomix, eneqanda eliphothiwe. Ilungele isidlo sakusihlwa.

Veza imontaditos yokudla okulula

Lungisa ngemizuzu eyi-10 amasemishi athile noshizi wembuzi no-anyanisi we-caramelized noma i-tuna ngopelepele oswidi ozosebenza njengeziqalo noma ukudla okulula.

I-lentil hummus

Funda ukuthi ungayilungisa kanjani i-Lentil Hummus nge-thermomix, isigaxa semifino esimnandi kakhulu esinomsoco ongasenza ngeminithi elilodwa. Ngabe ufuna ukuyizama? Ukungena!

Ipayipi eliwolintshi

Funda ukuthi ungalungisa kanjani i-paté ewolintshi neThermomix ngendlela yokuzenzela futhi umangale ngesidlo sokudla esiphundu kukho konke ukudla kwakho.

Ama-quesadillas aseMexico ane-guacamole ne-pico de gallo

Funda ukupheka ama-quesadillas aseMexico nge-guacamole ne-pico de gallo ne-Thermomix, iresiphi yokudla yaseMexico ethandwa yiwo wonke umuntu.

Amabhola okuzenzela noma ama-croquettes

Thola ukuthi ungenza kanjani ama-croquette enziwe nge-Thermomix, isidlo esimnandi sibonga inhlama yaso enamanzi. Funda ukuzenza igxathu negxathu.

Amabhadi

Lungisa ama-bagels amnandi ku-Thermomix, ngobukhona obuhle kakhulu futhi ogcwaliswe ngento emnandi noma enosawoti, ngokusho kokunambitha! Namanje awazi ukuthi ungawenza kanjani ama-bagels?

Imiphini ngegalikhi nojinja

Funda ukuthi ungawapheka kanjani ama-prawnisi ngegalikhi nojinja nge-Thermomix, isidlo se-cuisine yase-Asia exotic ongayilungiselela kalula ekhaya.

Ilamula eligcwele i-tuna nama-pistachio

Iresiphi yelamula efakwe i-tuna ne-pistachios, isiqalo esimibalabala kakhulu esinokugqama okusha kwama-flavour nama-calories aphansi ongawapheka nge-Thermomix

Inkukhu yesibindi senkukhu (inkukhu foie)

Funda ukuthi ungayenza kanjani i-pate yesibindi eyenziwe ngokwakho nge-Thermomix, iresiphi elula kakhulu yokwenza ukulungiselela i-chicken foie gras yakho. Ucebe kakhulu!

I-salmon ye-Aphrodisiac ne-snack ye-avocado

Pheka isiqalisi nge-salmon bese ufaka ukhilimu we-avocado nge-wasabi, inhlanganisela exotic egcwele ukunambitheka ongayilungisa ku-Thermomix

Amabhola enyama enziwe ngemvu

Funda ukuthi ungapheka kanjani ama-meatballs ewundlu ku-Thermomix ngokuthinta i-mint, i-ginger nesinamoni ongahamba nayo nesosi.

AmaChorizo ​​ku-cider

Sikutshela iresiphi yokupheka amasoseji e-cider nge-Thermomix, isidlo esinothile kakhulu esivame ukuthandwa yiwo wonke umuntu ngokunambitheka kwaso okumnandi.

Ama-salmon abomvu amnyama namhlophe

Imiqulu emikhulu ebhemayo yesalmon efakwe ushizi, upelepele, ama-prawn kanye ne-caviar. Inemibala, ilula futhi ilula, ilungele njengesidlo sakusihlwa noma ukuqala.

Ama-salmon abhemayo ahamba ngephunga likakhukhunathi

Ama-salmon abhemayo agxishwe ushizi we-hazelnut ukhilimu kanye ne-coconut whisk. I-aperitif noma i-starter kulula kakhulu ukuyenza nge-Thermomix.

Ukhilimu we-Zucchini kanye ne-wasabi ne-salmon entsha ne-ginger

Iresiphi kakhilimu we-Zucchini ne-wasabi ne-salmon entsha enongwe nge-ginger futhi isuswe kusoso ku-Varoma. Uqonde ulwanga!

Imifino ye-Crispy

Funda ukuthi ungapheka kanjani onxantathu bemifino e-crispy ngeresiphi yethu yeThermomix ongayigcwalisa ngezithako ezahlukahlukene.

Izikebhe ze-avocado

Iresiphi yezikebhe ze-avocado, efakwe ama-prawn kanye ne-salmon ebhemayo, isiqalo esimnandi futhi okulula kakhulu ukusenza nge-Thermomix.

Tuna mousse

Iresiphi ye-tuna mousse yeThermomix, isidlo esimnandi ongasisebenzisa ukusabalalisa noma ukuhlanganisa isaladi noma isaladi.

Inyama noma i-quince unamathisele ngoshukela onsundu

Funda ukuthi ungakwenza kanjani okunamathiselwe kwe-quince okuzenzela noma okumnandi nge-Thermomix, ukudla okunothe ngezakhiwo nokunambitheka ... okumnandi!

Ama-meatballs engadi enokuthinta uju

Ungayenza kanjani inyama yenyama yemifino enama-calories aphansi nokuthi ungahamba ne-sauce enothile oju nale recipe yeThermomix

Ipate yeminqumo eluhlaza okotshani nephunga elisawolintshi

Pheka ngeThermosmix i-tattoo ecebile yeminqumo eluhlaza enephunga le-orenji, ukuqala okuzenzela ongazilungiselela kalula ngale recipe elula.

Chives ibhotela enongiwe

Ibhotela enkulu enongwe ngama-chives ongayenza nge-Thermomix ngokulandela izinyathelo eziboniswe kule recipe.

I-artichoke ne-anchovy mousse

Kusimangaze ngale iresiphi ye-artichoke mousse nephunga le-anchovy okulula ukusilungiselela ngeThermomix, isidlo esizothandwa yiwo wonke umuntu.

Ithayi ngotamatisi, u-anyanisi we-caramelized kanye ne-feta cheese

Iresiphi yokulungisa ithayi lotamatisi, u-anyanisi we-caramelized kanye ne-feta cheese nge-Thermomix, isidlo esithandwa yibo bonke abantu. Ngabe ulinga ukukuzama?

Ushizi ukhilimu

Sikukhombisa indlela yokwenza ukhilimu woshizi weRoquefort noma iCabrales ngeThermomix, iresiphi yokuhambisana ne-pasta nezinye izitsha. Kumnandi futhi kunambitheka okukhulu.

Ikhekhe lempuphu eligayiwe ngechickpea

Ikhekhe elihlwabusayo elenziwe ngofulawa we-chickpea othosiwe Ufulawa we-chickpea othosiwe ulungele abantu abadla imifino nama-coeliacs.

Ama-tartlet amaqanda ama-pudding amnyama nezigwaca

Ama-parting tartlet ama-showy amnyama afakwe amaqanda ezigwaca amnandi azomangaza amalungu omndeni nezivakashi. Isiqalo esiyingqayizivele.

I-Ham noshizi cocois

Imifece eminyene efakwe i-ham noshizi, ihlotshiswe ngamasoso we-bechamel notamatisi. Kuhle kakhulu uma sinezivakashi.

Ukholifulawa waseNeapolitan

Iresiphi ephelele yokuthola okuningi ku-Thermomix yethu ngokushunqisa ukholifulawa ngesiqukathi se-Varoma. Okufanelekile njengokuqala.

I-Prawn ne-prawn bavarois

I-Bavarois emnandi enama-prawn kanye nama-prawn. I-paté ebandayo yokusabalalisa isinkwa esiphundu, esilula futhi esinokhilimu esilungele ukwenza iziqalo

I-Falafel: ama-meatballs yemifino ane-yogurt sauce

Funda ukupheka i-falafel. Ama-meatballs aqotshiwe, ajwayelekile e-Arabhu cuisine, ahambisana ne-yogurt sauce. Okufanelekile njengesiyaluyalu noma ukuqala.

Ama-Migas ane-chorizo ​​namagilebhisi

Ama-migas wendabuko anegalikhi namasoseji enziwe ngeThermomix futhi ahambisana namagilebhisi aluhlaza. Ehlobo, zama ukubanda futhi njengesiqalo, wonke umuntu uzobathanda!

Amazambane abilayo

Uma uthanda ukudla okubabayo, nansi iresiphi yakho. Ingxube ye-paprika, u-garlic, ikhumini nesinamoni izonikeza amazambane akho ukuthinta okungajwayelekile obukufuna.

Amaqanda agcwele izimbaza

Iresiphi elula yamaqanda efakiwe yeThermomix. Kulula kakhulu ukuzenza futhi zingasetshenziselwa ukuthakathaka, iphathi noma isifundo esikhulu.

I-Beetroot hummus ene-crispy parmesan

Thola ukuthi yenziwa kanjani i-Hummus !! Isikhangisi noma isiqalisi esichaza kabusha i-hummus, i-Arab chickpea paté, engeza u-beet no-anyanisi othosiwe futhi ohambisana nayo ne-Parmesan eshubile.

Isaladi yasehlobo emhlophe

Pheka ngemizuzu embalwa. Ilungele ihlobo. Isaladi eliqabulayo nelifudumele lobhontshisi omhlophe, enongwe nge-vinaigrette emnandi.

Ukhilimu wasehlobo we-Zucchini

Ukhilimu okhanyayo we-zucchini okhethekile ehlobo, ophelele njengesifundo sokuqala noma njengesidlo sakusihlwa. Ilungele ukudla okunamafutha amancane namakhalori amaningi.

Ama-tacos aseMexico

Ama-tacos amahle kakhulu namanzi aseMexico, alungele ukuwabelana nomndeni noma nabangane.

Ukulunywa isipinashi

Ukulunywa kwenhlama kwe-empanada yoqobo okugcwele isipinashi, izinhlobo ezahlukahlukene zoshizi namantongomane ephayini, okulungele ukwethulwa kunoma yiluphi uhlobo lwephathi noma umcimbi.

I-Guacamole

Ngale guacamole sizojabulela isikhalazo esinempilo nesiphundu esizohamba ngaso namadili nabangane. Sidinga nje ama-nas amnandi futhi sibe manzi!

Inkukhu ijabule ngemayonnaise

Ukupheka okumnandi kwezinkukhu okumuncu ngemayonnaise eyenziwe ekhaya, ekahle njengesiqalo noma njengokugcwaliswa kwesemishi esingakusebenzisela ukudla okulula nezinsuku zokuzalwa.

Ikhekhe lezinhlanzi nezilwandle

Ikhekhe lezinhlanzi ezinamanzi nobuthakathaka nekhekhe lokudla kwasolwandle, okuthi ngenxa yokuthungwa kwalo nokunambitheka kwalo kulenze lihluke. Kuhle ukushiya ulungisiwe uma sinokudla okuningi.

Amakhukhi we-peanut ashubile

Lawa makhukhi we-peanut ashubile alungele ukubhangqwa ne-patés, ushizi nokusabalala.

Ipayipi leqanda elimnandi

Le pate yeqanda izokumangaza ngokuthungwa kwayo, ukunambitheka okuncane nokulula kokulungiselela. Shesha kakhulu ukulungiselela ukuthi emizuzwini emi-2 sizobe sesikulungele.

I-Grissini noma izinkwa zesinkwa

Izinduku zesinkwa esiphundu ezenziwe ngeThermomix ekahle njengesidakamizwa, esinama-flavour ahlukahlukene ongakhetha kulokho okuthandayo (ushizi, izinongo ...).

Ukugoqwa kwe-Zucchini

Imiqulu yemifino emangazayo engasetshenziswa njengesikhalazo noma isifundo sokuqala.

Uphayi wendabuko

Ngalesi empanada yendabuko esuselwa kwimifino ne-tuna sizoba neresiphi efanelekile yokudla ensimini noma olwandle. Futhi ilungele izinsuku zokuzalwa.

I-asparagus eluhlaza nge-parmesan

Inhlanganisela engcono kakhulu yokujabulela isilimo esinengono emnandi edliwayo kanye nentwasahlobo kanye noshizi omuhle weParmesan.

Isaladi lesitshalo seqanda saseMorocco

Isaladi elimnandi futhi elibabayo laseMorocco elenziwe ngama-aubergines athambile nezinongo ezingalungiswa kusengaphambili.

Ukugqoka amazambane

I-Papa aliñá iyi-classic ye-gastronomy yaseSpain, eyenziwe ngezithako ezilula futhi kulula ukuyilungisa.

Imitshingo yesipinashi

Imitshingo ekhekhelezayo emnandi futhi ekhanyayo efakwe isipinashi, ushizi we-ricotta namantongomane ephayini.

Izidleke zebhontshisi eluhlaza

Izidleke zikabhontshisi oluhlaza yisidlo engisincomayo uma ufuna ukudla ukudla okunempilo nokunempilo. Kulula ukukwenza nokuthi isethulo esihlukile.

I-Hummus chickpea

Le iresiphi ye-chickpea hummus iyi-classic. Ibalulekile kwimenyu yokunambitha yokudla kwase-Arabhu noma kunoma yikuphi ukudla okulula.

Ilayisi nesaladi le-yogurt

Isaladi lelayisi elinokugqoka i-yogurt iresiphi yasehlobo. Kungalungiswa kusengaphambili, ngakho-ke lapho ufika ekhaya sekuvele kulungiselelwe.

I-Campero bun

Iresiphi elula futhi elula lapho sizosebenzisa khona izithako esinazo efrijini ukwenza izwe lethu libe bun

Ikhekhe elinosawoti omhlaba

Kuleli khekhe lomhlaba onosawoti nolwandle, kuhlanganisiwe amakhowe, ama-prawn kanye ne-tuna. Ngendlela elula sizoba nekhekhe lesidlo esilula

Inkomo coulant

Mangaza izivakashi zakho nge-coulant yenyama. Yenziwe ngenyama, utamatisi namazambane acubuziwe. Yonke le gratin kanye nokwethulwa okungakahleleki.

Ikhekhe le-tuna

Ngubani ongayazi le recipe yekhekhe le-tuna yakudala? Ilungele imibuthano yomndeni noma amadina angahlelekile, asheshayo futhi alungele ukulungiselela i-microwave.

Isaladi le-pomegranate, i-tuna kanye ne-sitrobheli

Le vinaigrette yoqobo ye-sitrobheli izosisiza ukuthi sigqokise amasaladi ethu ngothisi abahlukahlukene noma ngisho nelayisi.

Ama-muffin ane-ham nemifino

Lawa ma-muffin amnandi ayindlela enhle yokuthatha uhambo lwensimu, olwandle, noma ngisho nokudla ehhovisi. Zizame, ngeke uzisole!

Inkukhu enosawoti

Ngalesi iresiphi yenkukhu singalungisa inyama ebandayo ebandayo. Enye indlela enempilo nenempilo kumasoseji ezimboni.

Isaladi Elikholifulawa Elifudumele

Isaladi elifudumele elimnandi lapho ukholifulawa eyinkanyezi. Kuyinto iresiphi okufanele siyikhumbule uma sidla ehhovisi.

Inguqulo ye-Quiche Lorraine

Ngabe uyalokotha ngale Quiche Lorraine ehunyushiwe? Ikhekhe elimnandi elizokwenza amadina akho akhange futhi abe mnandi ikakhulukazi ezinganeni.

Amazambane agcwele iBacon

Thola ukuthi ungenza kanjani amazambane agxishiwe nge-Thermomix yethu kanye ne-microwave. Uzoba neresiphi esheshayo nephelele kakhulu yedina noma isifundo sesibili.

I-pizza eluka ehlanganisiwe

I-pizza braid yisidlo izingane ezizothanda. Ilungele ukulungiselela izinsuku zokuzalwa noma amaqembu angahlelekile.

Ibhotela

Ngabe unesibindi sokwenza ibhotela lakho nathi? Zizwe ukhululekile ukwenza ngezifiso noma ukunambitha ngezinongo zakho ozithandayo.

Inkalankala inamathele kusoso wabo

Ukudla kwakusihlwa ngemizuzu eyi-11? Uma kwenzeka!! Zama le iresiphi yezinti ze-crab kusoso wabo futhi uzobona ukuthi kukumangaza kanjani.

Amakhekhe e-Valentine's puff

Siphakamisa ikhekhe le-puff ongaligcwalisa ngezithako zakho ozithandayo. Zihlobise futhi uzoba neresiphi efanelekile yosuku lwezithandani

Ukholifulawa omangele

Lungisa ukholifulawa omangazayo ngezithako zakho ozithandayo. Futhi ungakhohlwa ukuyifaka kuhhavini ukuyiphekela nokwenza kube mnandi kakhulu.

Carrot ukhilimu kanye mozzarella

Uke wazama isanqante ne-mozzarella cream? Uzoyithanda ngokuthungwa kwayo okushelelayo nokunambitheka lapho kuhlanganiswa khona imifino nobisi.

I-Garlic mushroom pizza

Uma uwathanda amakhowe kagalikhi kufanele uzame le pizza. Ukugcwaliswa kwasekuqaleni ukujabulela konke ukunambitheka kwamadina okuzenzela. 

Utamatisi ogcwele

Indlela yangempela futhi esheshayo yokulungisa utamatisi omnandi omnandi izingane zakho ezizoyithanda

Isoso laseShayina

I-sauce esiphundu yase-China yokuphelezela izitsha zakho zama-cuisine ama-Chinese noma umane isaladi lakho olithandayo.

Ukhilimu kabhontshisi oluhlaza okotshani

Ukhilimu kabhontshisi oluhlaza kumnandi ukubuyela ekudleni okunempilo nokulinganiselayo ngemuva kukaKhisimusi ogcwele ngokweqile.

I-Swiss chard lasagna ene-serrano ham

I-Chard lasagna iresiphi eyenziwe ngokwenza enezithako ezintsha ongayijabulela nomndeni wonke.

Iroli yembuzi eyosiwe ngotamatisi ujamu

Ingabe abangane bakho bayathanda ushizi? Bamangaze nge-roll yembuzi eyosiwe nge-tomato jam ... okumnandi !!

IGulas a la Bilbaína

Ama-gulas a la bilbaína ayingqayizivele emicimbini kaKhisimusi. Isiqalo esihle eshibhile futhi esheshayo ukwenza.

Amaqanda ezigwaca ane-pesto sauce

Ingabe uthandana ne-pesto sauce? Siphakamisa isikhalazo esimnandi ukuze ukwazi ukujabulela isoso lakho olithandayo hhayi nge-pasta kuphela.

Ithanga velouté

Le velouté yamathanga isidlo esiphundu sasebusika esingajabulisa konke ukunambitheka kwethanga. Kuphake kushise!

Ukhilimu wasolwandle kaKhisimusi

Ngiyayithanda le recipe yokhilimu wasolwandle ngoba ngiyakwazi ukuyenza kusengaphambili ukuze ngijabulele isikhathi nomndeni wami nabangane.

Isiqu salmon namalikhi

Isiqu sangempela esigcwele isalmon namalikhi. Isitsha esiwusizo kakhulu samaholide futhi esingenziwa ngaphambi kwesikhathi.

Ikhakhayi likaKhisimusi

Ingabe ufuna ukonga ezitsheni zakho zikaKhisimusi? Ngalesi iresiphi yamakhakhasi uzoba nesidlo sendabuko nesingabizi kakhulu.

Ama-mushroom tartlet

Ufuna izindlela ongazenza kusengaphambili? Siphakamisa ezinye izingulube zamakhowe ezinamanzi amaningi.

Ikhekhe le-Salmon

Ubuwazi ukuthi ungalungisa ikhekhe le-salmon kusengaphambili? Lo Khisimusi avalelise ngokujaha ekhishini ajabulele okwakho.

Toffee

Ngabe ufuna ukulungiselela izipho zikaKhisimusi zezivakashi zakho ezenziwe nguwe? Bamangaze ngetofi elimnandi.