Gcoba ubhontshisi obuluhlaza nge-yogurt sauce
Ukuhlobisa okwehlukile, okwenziwe ngamabhontshisi aluhlaza okwethenda futhi kwaphakwa nge-yogurt entekenteke ne-curry sauce. Ilungele ukuhamba nezinhlanzi.
Ukuhlobisa okwehlukile, okwenziwe ngamabhontshisi aluhlaza okwethenda futhi kwaphakwa nge-yogurt entekenteke ne-curry sauce. Ilungele ukuhamba nezinhlanzi.
Ikhekhe lesiponji langempela futhi elilula elinososo we-orange owenziwe ngeThermomix. Ngokusasazeka kwesosi siguqula ikhekhe lendabuko lesiponji libe yinjabulo.
Ngaleli khekhe elinosawoti le-aubergine parmesan uzoba nesidlo sakusihlwa esilula, sokuqala nesingahlelekile. Isisekelo esinoshukela nokugcwaliswa okumnandi !!
I-cod yendabuko ne-parsley omelette, enamanzi futhi emnandi kakhulu. Okuhambisana nesaladi likatamatisi, kuyisidlo esifanele isidlo sakusihlwa.
Isoso lewolintshi elenziwe nge-thermomix futhi liqondene nothile ongaliphaka ngama-yogurts, amakhekhe, u-ayisikhilimu, amakhekhe ...
Ukungezwani nezithelo namantongomane? Sikukhombisa ukuthi ungayenza kanjani imigoqo yoshokholethi emnandi ekudleni kwakho ngaphandle kwehhavini.
Iresiphi yangempela ye-quinoa, isitayela se-Asia esilungisiwe futhi esinongwe nge-soy sauce ne-teriyaki futhi ihambisana nemifino ecebile.
Ukhilimu obandayo, ushokoledi nama-alimondi: i-dessert ekhethekile, ebonakalayo futhi elula kakhulu ukuyilungiselela usebenzisa iThermomix yethu. Sichaza ukuthi sikwenze kanjani.
Thola iresiphi yokwenza ukulunywa okulula kwe-quinoa. Ifanele ama-vegans futhi ngaphandle kwamaqanda, iresiphi elula futhi enempilo. Thola iresiphi igxathu negxathu.
Izindlela zokupheka eziyi-9 ezinhle kakhulu zokulungiselela inkukhu nge-Thermomix, ezokunikeza imibono yokupheka lesi sithako ngendlela ehlukile futhi emnandi.
Sikukhombisa indlela yokwenza ukhilimu we-asparagus ngeprosesa yakho yokudla. Kukhilimu onokuthungwa okulula futhi okulungele bonke abadlayo.
Sikukhombisa ukuthi ungawenza kanjani amathumba nge-Thermomix. Iresiphi yemifino yesidlo sakusihlwa esilula, esinempilo, esilula futhi esinomsoco.
I-macaroni yangempela ene-tex mex sauce, eyenziwe ngemifino nenyama egayiwe, futhi enongwe ngezinongo ze-tex mex nokuthinta iTabasco.
Ama-donuts e-orange ngaphandle kweqanda, nofulawa ophelele kakolweni futhi abhakwe. Ilungele ukucwilisa ubisi, ilungele ukudla kwasekuseni.
Uma uthanda i-lemon curd noma ama-citrus flavour, kufanele uzame la maqebelengwane kalamula kanye namakhekhe omisiwe. Kulula futhi kuthambile.
Uma sichoboza izithako ezahlukahlukene ngemayonnaise yakudala sizothola amasoso aphelele okuhambisana nenhlanzi, inyama, imifino kanye nokushaya.
Ngabe uphelelwe yimvubelo yokwenza ikhekhe? Sikukhombisa ukuthi ungayenza kanjani i-powder yokubhaka eyenziwe ngokwakho kalula futhi ngokushesha.
Isifundo sokuqala esilula futhi esihlukile: isobho lika-anyanisi esizolilungiselela ngesigamu nje sehora nokuthi sizokhonza ngesinkwa esithosiwe.
Hhayi ikhekhe le-caloric elenziwe kakhulu ngamaqanda abamhlophe ne-ricotta. Awekho uwoyela, alikho ibhotela futhi alikho izikhupha zamaqanda, kepha linambitheka kakhukhunathi onamandla.
I-sitrobheli esiphundu neqabulayo ne-apula smoothie, ekahle ngezinsuku ezishisayo. Ilungele ukudla okunama-khalori aphansi.
Kuhle njenge-dessert noma ukudla okulula. Isisekelo senziwe ngoshokoledi, sinokhilimu kalamula futhi ungasihlobisa ngesithelo osithanda kakhulu.
Uyawathanda ama-flavour ayiqiniso? Ngemuva kwalokho kufanele uzame le curd lemon equbuka ngephunga likalamula elingenakuphikiswa.
Isinkwa sokuqala esifakwe iminqumo emnyama ne-oregano. Kuhle ukuhambisana nama-appetizers ethu akhethiwe kakhulu.
Ngabe sizokwenza ama-croquette ahlukile? Lezi zine-paprika encane enhlama engeza ukunambitheka nombala. Ngabe ulinga ukubazama?
Ngabe ufuna ukunakekela indlela odla ngayo ngaphandle kokuyeka ukunambitheka? Siphakamisa inguqulo elula ye-omelette yendabuko yaseSpain.
Ukugcinwa kwamaqanda okungajwayelekile okwenziwe ngokuthinta kwangempela kwetiye eliluhlaza le-matcha. Ukuthungwa okumnandi nokunambitheka okumangazayo. Okufanelekile njenge-dessert.
Ama-cocoa alula ngaphandle kwamaqanda futhi aphekwe kuhhavini. Ilungele ukuphuza ubisi ngesidlo sasekuseni nangamakhekhe Izingane ziyabathanda.
Ungathanda ukulungiselela ukudla okulula noma okwembiza ohambweni lwakho? Zama la mabha okusanhlamvu ngama-cocoa chips. Kuhle !!
Ikhekhe lokuqala lokuzalwa lomntwana likhethekile. Yingakho leli khekhe lenzelwe ngokukhethekile ukwanelisa ukuthanda kwengane ngokuphepha okuphelele.
Amanye ama-croquette wendabuko enziwe ngofulawa okhethekile: nge-kamut. Zilayishwe izakhiwo futhi zigcwele ukunambitheka.
Ungathanda ukwenza ikhekhe lesiponji ngamhlophe abamhlophe beqanda? Sikukhombisa ukuthi ungayenza kanjani i-Angel Food edumile ngeThermomix nangemizuzu.
Upelepele wendabuko wePadrón, ohambisana nosawoti ovulekile, ukuhambisana okuhle ne-omelette.
I-carrot puree yezingane kanye nomndeni wonke. Sikwenza nge-apula ngoba liyinika ukuthinta okumnandi okuthandwa ezinye izingane.
Uphelelwe yimibono yesidlo sakusihlwa? Sikuphakamisela ama-toast amnandi nesaladi lamaqanda, lihambisane nesobho noma ukhilimu futhi uzodla isidlo sakusihlwa ngokushesha.
Thola i-banana flan ngesisekelo se-khekhe. Ngamabhanana ambalwa avuthiwe nocezu lwekhekhe lesiponji esinalo ekhaya singenza i-dessert enhle.
Ngabe ufuna ukuqala ukuphila impilo enempilo nenempilo? Zama le khukhunathi yemvelo nejusi kapopo ngezakhi zomzimba ezibalulekile.
Isaladi lentile elinomsoco, elihambisana nesosi esiphundu soshizi, utamatisi wemvelo kanye neminti. Ideal njengoba inkambo main.
Uqweqwe lwesiGrikhi Lwenziwa nge-filo pasta noshizi. Kulula ukuyilungisa nokumangazayo ngokunambitheka kwayo nangokuqala kwayo. Thola iresiphi igxathu negxathu.
Isiraphu ethambile ye-orenji izosisiza ukuthi sinikeze wonke amakhekhe ethu ujusi.
Ikhekhe elinemvuthu emangalisa kakhulu, elifanele ukuthatha lodwa noma ngekhofi elihle noma itiye. Isinyathelo ngesinyathelo iresiphi yokwenza lekhekhe elimnandi lesipanji.
Ikhekhe elilula le-apple plum, elinezithako zokuhamba uzungeze indlu. Inesinamoni, i-apula noju, okulungele ibhulakufesi noma isidlo.
I-Hake puree enezinyosi eziluhlaza namazambane, ilungele izingane eziqala ukudla izinhlanzi okokuqala ekudleni kwazo.
Isitsha senhlanzi esilula kakhulu. I-hake ilungiswa e-Varoma ye-Thermomix kanti isosi yenziwa ngesandla, ngomzuzwana.
Ingabe umzimba wakho ukucela izitsha ezinempilo? Zama le iresiphi yamazambane ngemifino yetheniphu nogalikhi. Uzokuthanda kube lula nokunambitheka kwayo.
Ithenda yengulube elungiswe esikhwameni sokuwosa eVaroma, ihambisane nesosi yesoya exotic kanye ne-caramel. Kuhle njengokudla okusikiwe.
Lawa ma-muffin amancane ayeshaywa ekhaya. Angazi noma bekungenxa yobusha besayizi yayo (bekuyisikhathi eside kusukela ...
Uma okufunayo kungu-cannelloni wemifino enokhilimu futhi enamanzi, nayi iresiphi yokwenza ngeThermomix yakho.
Isinkwa esenziwe ngokusawolintshi esikahle sabaqalayo, kulula kakhulu, esinokunambitheka okusawolintshi. Ilungele ngemizuzu engama-45, ngaphandle kwemvubelo, kuhle ukuhambisana nama-foie gras noshizi.
Ikhekhe le-formaggio yisinkwa esivamile soshizi ematafuleni enkabeni ye-Italy ngezinsuku zePhasika.
Ungathanda ukulungiselela iresiphi yendabuko yePhasika? Siphakamisa ukhukhunathi we-escudellà osuselwe kuma-alimondi, ama-walnuts kanye namagilebhisi omisiwe.
Isitshulu esilula nesithobekile esinobhontshisi ne-squid, kepha simnandi kakhulu futhi sinomsoco. Ilungele inkambo eyinhloko ngePhasika.
Sikufundisa ukuthi ungalungisa kanjani i-patty yemifino ongayijabulela nabangani noma nomndeni. Egcwele ubhontshisi oluhlaza, upelepele obomvu, ituna kanye neqanda elibilisiwe
Ngabe ufuna ukulungiselela i-dessert nezingane ukugubha usuku lobaba? Bheka le Strawberry Turamisu Tart.
Ngabe ufuna isiphuzo esikhethekile sokuhambisana namaswidi ajwayelekile? Zama ushokoledi oshisayo wesinamoni. Isiphuzo esimnandi ukufudumeza.
Usulilungisile ubisi oluncibilikile olwenziwe ekhaya futhi ufuna ukulizama kwezinye izindlela zokupheka? Qhubeka futhi ulungiselele lawa makhukhi amahle we-cornstarch.
I-flan enokhilimu futhi entekenteke eyenziwe ngoshizi omusha futhi enothiswe ngobisi olujiyile. Ubumnandi obuyingqayizivele bezinyo elimnandi.
Iresiphi elula, esheshayo futhi ecebile kakhulu ye-pasta enesalmon entsha nolamula. Isitsha esihlukile esithuthukiswe ngama-walnuts.
Ngabe udinga iresiphi yokuzifudumeza kepha ngaphandle kokweqa ukudla? Zama isobho likatamatisi eligcwele amavithamini nezakhi zomzimba.
Inyama enongwe ngenhlanganisela enkulu yezinongo. Ehambisana nelayisi le-basmati ne-raita sauce, bakwenza kube isidlo esikhulu esiyingqayizivele.
Ikhekhe lesiponji likakhukhunathi elenziwe ngofulawa ophelele kakolweni noshukela onsundu. Ngokunambitheka kakhukhunathi okukhulu futhi sicebe kakhulu uma sikunikeza ngoju.
Ngabe ufuna ukulungiselela i-dessert emnandi ngaphansi kwemizuzu eyi-10? Zama lolu khilimu wobisi olushisayo, uzothanda ukuthungwa kwawo nokunambitheka kwawo.
Isosi entsha evela ekudleni kwaseNdiya, eyenziwe ngeyogathi yemvelo kanye nekhukhamba. Kuhle ukuhambisana nezitsha ezinokuthinta okubabayo.
Ukugcinwa kweqanda ngesinamoni, ngokuthungwa okumangazayo nokunambitheka okungenakuphikiswa. Kwenziwe, njengokujwayelekile, ku-Thermomix.
Ngabe ufuna ukulungisa ubisi olujiyile ekhaya? Kulula, kuyashesha futhi umphumela uyamangalisa. Yisebenzise kuma-dessert owathandayo.
I-pasta enempilo futhi enemibala, eyenziwe nge-tuna ekheniwe kanye ne-salmon ebhemayo, ehambisana nemifino yonyaka ne-rosemary.
Ikhekhe lekhekhe elinekhekhe lesiponji, imikhiqizo yobisi kanye nejeli le-sitrobheli elizokwengeza ukunambitheka nombala.
Ngabe udinga iresiphi yeqanda engenalo ubisi? Siphakamisa usuku lonke lokusanhlamvu namabhisikidi e-walnut enziwe nge-Thermomix.
Silungisa ukholifulawa nge-clarita béchamel sauce ne-sauce engenatamatisi engenawo uwoyela. Ngaleyo ndlela siguqula ukholifulawa nge-béchamel esitsheni esikhanyayo.
Ukhathele ama-pizza namasangweji? Yenza la ma-paninis bese uwagcwalisa ngezithako zakho ozithandayo.
Irisotto enhle eyenziwe ngewayini elibomvu, ama-squid amasha nemifino enjengotamatisi nopelepele oluhlaza.
Ikhekhe le-chocolate noma i-pudding eyenziwe ku-Thermomix. Ngaphandle kukawoyela noma ibhotela futhi kunezithelo eziningi, ezomile nezintsha. Kuhle ukusizakala ngesinkwa esisele.
Namuhla ngikunikeza amadombolo wesitayela samaMoor, okuthi, njengoba uzobona esithombeni, ahlelwe kancane. Kungazelelwe, sacishe samenywa
Ithanga elikhanyayo nokhilimu wesilimo esidliwayo esinamagatsha anamanzi alungele amadina kuwo wonke umndeni. Ayinalo ubisi futhi inamafutha amancane kakhulu.
Ukhilimu we-anyanisi othambile, ofana nojamu, umbono wokuhambisana nenyama, inhlanzi noshizi.
Ukupheka okumnandi kwekod ne-tuna, okuhle ezinganeni futhi kuphelele nakubantu abadala. Inhlama yenziwa ngomzuzwana ngeThermomix.
Ikhekhe le-Sacher elingenakuvinjelwa, ngaphandle kofulawa kakolweni kanye nama-alimondi achotshoziwe. Ilungele abathandi bakashokoledi futhi kulula ukwenza.
Ukhathele ukudla noma yini esidlweni sakusihlwa? Yenza lekhekhe lezambane elimnandi ngaphambi kwesikhathi futhi ngeke kudingeke ukhathazeke lapho ufika ekhaya uvela emsebenzini.
Ikhekhe lesiponji elenziwe ngofulawa ophelele kakolweni, ubhanana noshukela womoba. Kulula ukulungiselela ku-Thermomix futhi kuhle kakhulu.
Ukhilimu wethanga woqobo, onambitheka omnene nokuthungwa okuhle okunokhilimu. Kuhle ukuhambisana nayo ne-crispy bacon ne-ham cubes.
I-dessert emnandi ngokuthungwa kwe-mousse nakho konke ukunambitheka kobisi olujiyile. Ifanele kuphela labo abanamazinyo amnandi !!
Isoso le-chocolate elimnandi elenziwe ngeThermomix. Ilungele ukuhambisana nezithelo ezintsha, izithelo ezomisiwe, u-ayisikhilimu, amakhekhe, amakhekhe, ama-yogurts ...
Nesithukuthezi ushizi evamile? Gxumela ezweni lama-nuances ngaleli shizi elibabayo elisikiwe elenziwe nguwe.
Ujamu wamathanga obucayi ophelele ukuhambisana nezikhalazo ezisuselwa kushizi noma ukugcwalisa noma ukumboza amakhekhe.
Isikhalazo sokuzijabulisa lapho ama-sprigs wesilimo esidliwayo esinamagatsha anamanzi esebenza njengesiqukathi futhi efaka ukhilimu omnandi kashizi (iGorgonzola ne-ricotta)
Ngabe uke wazama isikhalazo sethu sama-artichokes ku-vinaigrette? Uzomangala ukuthi zihamba kahle kanjani ngenduku ebandayo.
Isipinashi esimnandi nesobho leek ngobisi lukakhukhunathi. Ilungele abantu abadla imifino kuphela, imifino kanye nabo bonke abathandi bama-exotic flavour.
Kulula ukulungiselela ukugqoka okunambitheka okuningi. Ngama-anchovies njengabaphikisi, ilungele ukuthosa imifino yesizini
ubhatata ?? yebo ubhatata !! Ikhekhe lesipanji elimangaza ngengxube yalo kanye nemvuthu yalo emnandi enomswakama. Ukuphathwa okuncane kwasekuseni noma okulula.
Isitayela saseMpumalanga sinobhontshisi obuluhlaza okotshani nge-sesame ne-soy sauce. Okufanelekile njengesiqalo noma ukuhambisana. Isitsha esisheshayo, esinempilo nesilula.
Amakhowe kanye nezaqathe "al dente" ukukhonza nelayisi, nge-pasta noma njengokuhlobisa. Kulula kakhulu ukulungiselela ku-Thermomix.
Ikhekhe elimnandi lemifino elenziwe ngoshizi wembuzi, i-zucchini no-utamatisi we-cherry. Isitsha esilula sokwenza isidlo sakusihlwa sibe mnandi.
IManchego Ajopringue edumile iyafana nepate yengulube ekahle ukusabalala ngesinkwa. Kuyisiqalo esihle noma isikhalazo.
Iresiphi efanelekile yabancane: ama-croquette amazambane enziwe ngekholifulawa kanye ne-serrano ham. Ngeke bakwazi ukumelana.
I-dessert exotic neqabulayo efanelekile ekudleni nabangani. Uzoba no-ayisikhilimu omnandi we-piña colada ngaphansi kwemizuzu engu-5.
Ukulondolozwa kwendabuko kashokoledi okwenziwe ngeqanda nokuthi singazilungiselela ku-thermomix yethu ngemizuzu eyi-8 nje.
Thola ukuthi ungayilungisa kanjani iresiphi yakudala ye-gastronomy yaseSpain njengamazambane i-la Riojana.
I-kibbeh enhle yaseLebanese, eyenziwe ngenyama yemvu, i-bulgur nezinongo. Okuhle kuhambisana ne-yogurt ne-mint sauce.
Iresiphi elula ye-aubergine enamakhambi ahlukahlukene. Ilungele ukuhambisana ne-pasta, irayisi elimhlophe, amazambane noma njengokuhlobisa.
Ama-hamburger akho nezinja zakho ezishisayo zizoya kwesinye isici ngenxa yalesi sinadi esimnandi esenziwe ekhaya ... ingabe uyalokotha ukukulungiselela?
Ungasizakala kanjani ngekhekhe elingakhuli. Senza izingcezu, sizithose ngamafutha ka-sunflower bese sizidlulisa ngoshukela nesinamoni. Kumnandi!
Sikufundisa ukuthi ungenza kanjani ikhekhe elimnandi le-vegan kalamula. Iqukethe amaqanda nobisi kepha inokunambitheka okungenakuphikiswa nokuthungwa.
Ngabe unesifo sikashukela futhi ufuna ukulungisa i-dessert? Sikusiza nge-compote emnandi yamapheya nama-apricot omisiwe afakwe isiraphu ye-agave.
Isinkwa sobuciko esenziwe ngofulawa opelwe, onomsoco futhi onempilo. Ilungele ukusabalala nebhotela nojamu, nososeji noma uwoyela womnqumo.
Indlela enhle yokuletha iklabishi etafuleni. Ngale strudel uzomangaza wonke umuntu, ngenxa yokuthi isidlo sihehe kanjani nokuthi sicebe kangakanani.
I-focaccia emnandi efakwe ujamu we-sitrobheli, kulula ukuyilungisa ku-Thermomix futhi akunakuphikiswa.
Ikhekhe langempela le-chocolate elenziwe esitsheni se-puff pastry. Ipheya ngaphakathi liyinika okunye ukuthungwa nokunambitheka okwehlukile.
Izindlwana zasolwandle ezisheshayo nezilula ezifakwe i-sofrito ne-ham. Isiqalo esihle lapho sinesikhathi esincane sokupheka.
Ubisi lwe-oat olumnandi isiphuzo sesitshalo esifanelekile sokupheka uphudingi nezinye izindlela zokupheka ezimnandi.
Ukhilimu we-vegan omnandi nowokulwa nomdlavuza olungiselelwe ngemifino ne-turmeric. Ithambile, ilula futhi inokunambitheka okumnandi okungenakuphikwa kwamazambane amnandi athosiwe.
Ikhekhe elimangazayo lokusebenzisa amaswidi kaKhisimusi: ikhekhe le-polvorones. Kuhle ukuphuza itiye noma ikhofi ngesidlo sasekuseni noma isidlo.
Indlela ehlukile yokudla ukholifulawa, ku-tart elimnandi nge-ham ephekiwe ne-mozzarella. Kulula ukulungiselela nokuzivumelanisa neminye imifino.
Ikhekhe le-speculoos cream liyindlela enhle yokunikeza izikebhe esinazo ekhaya. Kumnandi ngokudla okulula noma ibhulakufesi.
Indishi enhle, exotic, elinganiselayo, enempilo futhi emnandi ngempela. Kuyilayisi lase-Asia elihambisana uphayinaphu, elifanele ukuqala unyaka ngemuva kukaKhisimusi.
Ikhekhe elihlukile, elinokhilimu we-ricotta ngaphakathi noshokoledi phezulu. Ngalo sizomangaza bonke abadla ukudla.
U-chocolate nokhilimu we-nougat uyi-dessert emnandi yokubungaza uKhisimusi omnandi kakhulu.
I-halibut emnandi yahluzwa ngeminqumo futhi isongwe ngezicucu ze-bacon. Ukudla okulungele ukumangaza izivakashi zethu.
I-vichyssoise emnandi enezinhlanzi, isidlo esimnandi futhi esilula ukulungiselela nge-leek ne-desalted cod. Ingakhonzwa ngama-croutons, kushisa noma kubanda.
Ijusi le-Persimmon newolintshi yisiphuzo esihle esigcwele amavithamini futhi sinombala osawolintshi omkhulu.
I-classic: i-marzipan eyenziwe ngokwenza. Ngezithako eziyisisekelo ezintathu kuphela njengama-alimondi, ushukela namaqanda, sizokwenza imarzipan ekuphakameni kwamatafula kaKhisimusi amahle kakhulu.
Inkukhu enemibala nenkukhu yesipinashi ilungele lezi zinsuku zokugubha. Okufanelekile, yiphake ngoshizi noma isosi yamakhowe nangokuhlobisa okuthile
Okudliwa yizigwaca ezinoshukela kuyindlela elula futhi engabizi kakhulu yokugubha uKhisimusi omuhle ngaphandle kwengcindezi.
Umqondo omuhle wokwethula isaladi yetamatisi ne-mozzarella, enemibala emihle futhi enamanzi amaningi futhi emnandi
Ukhilimu olula we-zucchini kanye nezaqathe ezenziwe ku-Thermomix ngaphandle kwezinkinga. Ingakhonzwa ngoshizi ogayiwe kanye / noma ngama-croutons
I-terrine yenkomo ene-foie ne-truffle iresiphi elungiselelwe kusengaphambili futhi isishiyela isikhathi sokujabulela izivakashi zethu ngoKhisimusi.
Ukuhlanganiswa kukabhontshisi, isoseji legazi, amakhowe nelayisi kumnandi impela. Ine-flavour emnene nokuthungwa okumnandi kakhulu. Ilungele izinsuku ezibandayo.
Amakhekhe wethanga athosiwe anesimo senkanyezi. Izinongo zigcizelela ukunambitheka kwayo futhi zikwenze ube uswidi ophelele kulo Khisimusi.
I-pudding kaKhisimusi iyi-dessert ephelele yalezi zinsuku ngoba ingenziwa kusengaphambili.
I-omelette enamanzi yaseSpain enamasoseji aseJalimane kanye neliki elizingeliwe. Ilungele isidlo sakusihlwa, ihambisana nesobho nesaladi eluhlaza.
Uswidi wendabuko, ovela esifundeni saseMurcia, owenziwe ngenhlama yesinqumelo nangezinwele zezingelosi ngaphakathi.
Ukhilimu we-vegan wamazambane kanye neparsley unokuthungwa kwe-velvety nokunambitheka okumnandi okubushelelezi okulungele ukulwa namakhaza asebusika.
Ikhekhe elifanele lalesiKhisimusi, ngoba ukunambitheka kwalo kungokoqobo futhi ukubukeka kwalo nombala omkhulu wobuso kulungele lezi zinsuku.
Sikufundisa indlela yokwenza izinwele zezingelosi ku-Thermomix yakho. Nge-cider squash, iresiphi eyisisekelo yokwandiswa kwamaswidi amaningi wendabuko.
Ukhilimu wama-speculoos kulula kakhulu ukuwenza nesipho sikaKhisimusi soqobo.
I-tart elula nama-persimmons embozwe ukhilimu owenziwe ngalesi sithelo. I-dessert elula ongayivumelanisa nokucabangela okuthandayo.
I-compote ekhethekile lapho idlalwa khona ngokuthungwa koju kwe-apula nangezingcezu zepheya kanye nezithelo zomisiwe.
Isiqalo esifanelekile samadina kaKhisimusi. Lesi siphefumula esigcwele ubhekeni noshizi sinokhilimu, simnandi futhi sinokunambitheka okubushelelezi futhi okuhle.
Ikhekhe elimhlophe elenziwe ngokwenziwe elimhlophe. I-Fluffy futhi inokunambitheka okuningi koshokholethi, isidlo esihle somndeni wonke.
Amabhola angenalutho we-Crispy anezambane elimnandi namazambane ama-cabrales.
I-mousaka yamaGreek emnandi futhi emnandi eyenziwe ngenyama namazambane. Kumbozwe nge-sauce ekhetheke kakhulu ye-béchamel. Ilungele ukudla komndeni.
Inyama egayiwe yemifino lapho isitshalo seqanda singu-protagonist. Iphekwe ku-thermomix, isebenza njengokuhlobisa noma njengenkambo yokuqala futhi ayiyona ikhalori kakhulu
I-biryiani yenkukhu eyiqiniso yaseNdiya: isidlo esenziwe ngelayisi le-basmati, inkukhu enomunyu nezinongo ezihlwabusayo, konke kugcwele usoso weyogathi.
Ikhekhe lesiponji eliwisiwe elenziwe ngama-apula agayiwe kanye nama-walnuts. Imnandi, inempilo ... isidlo esingazenzela esizothandwa ngumndeni wonke.
Amakhukhi e-almond okara aqinile futhi anomsoco. Ilungele ukudla okulula.
Isitsha esikhethekile se-pasta sikaKhisimusi, esenziwe ngososo omnandi we-champagne futhi wagcwala imikhakha ye-herring.
Amakhukhi asekuseni enziwe ngesibhamu se-pasta. Ama-cookies ashubile, athambile ... aphekelwe ikhofi yasekuseni.
Ama-meatballs amnandi futhi anamanzi ane-sauce yesinaphi, ekahle ukuhambisana namazambane, amazambane acubuziwe noma ilayisi. Ilungele ukubanda noma ukulungiselela kusengaphambili.
Le iresiphi yobisi lwe-alimondi isinikeza isiphuzo semifino esiphelele kuma-vegan noma i-lactose free break yethu.
Amakhukhi e-hazelnut nobhiya, ngenxa yokuthungwa kwawo, alungele ukuhambisana nodiphu, ama-patés noma ama-mousses.
Iresiphi enhle yokulungisa lezi zinsuku phakathi kokudla okuningi kukaKhisimusi. Yinkukhu eyenziwe ngososo ngemifino, iphilile, imnandi futhi inamanzi amaningi.
Izihlathi zengulube eziphekwe kusoso we-brandy, iwayini elimnandi, i-orange kanye nama-plums: inyama inamanzi amaningi, isoso esimnandi namazambane abondiwe anikela nge-counterpoint ephelele.
Ukhilimu omnandi owenziwe ngoqathe, ithanga, amazambane kanye ne-curry. Leyo curry iyenza inkambo yokuqala engashiyi muntu engenandaba.
Idiphu ye-artichoke iyisikhalazo esihle kakhulu sokusebenza esidlweni esingahlelekile nabangane noma nomndeni.
Isiqalo esihle kulo Khisimusi: ukuthungwa okumnandi, okunokhilimu nokungahlulwa. Kushibhile futhi kulula ukukulungisa. Izivakashi zakho zizojabula.
Lezi zinkomishi ze-Avocado Mango Shrimp ziyisinqumo esihle sezivakashi zikaKhisimusi noma ama-entrees. Ixuba ukunambitheka namaphunga avela kumasiko ehlukene ezingxenyeni ezincane, zokubukisa ezidliwa nezinkezo.
Ikhekhe le-chocolate elilula, elinokunambitheka okuningi, elilungele ukudla okulula noma ukudla kwasekuseni. Ilungiselelwe ngesikhathi esifushane ngenxa yosizo lwe-Thermomix yethu.
Lezi zibuko ze-foie gras kanye ne-apple compote kuzoba yisikhangisi esihle sesidlo sasemini sikaKhisimusi noma isidlo sakusihlwa.
I-smoothie emnandi eyenziwe ngo-ayisikhilimu kalamula nobhanana. Ilungele izingane nabantu abadala. Isidlo esihle.
Ubisi lwesoya lunyakaziswa nge-apula nama-plums, isidlo sasekuseni esinempilo esigcwele amavithamini namaminerali, alungele…
I-pudding yenhlanzi engalungiswa ngaphambi kwesikhathi. Kulula nokudla futhi kuthambile kakhulu ezinganeni. Umqondo walo Khisimusi.
Ama-pancake we-parsnip namazambane ane-cottage cheese sauce iyindlela enhle yokudla okuhlukahlukene.
I-tarte tatin yoqobo enoshizi obuqinile nepheya, ilungele noma imuphi umkhosi ngoba kulula ukuyilungisa futhi inokunambitheka okumangazayo.
I-smoothie emnandi futhi enomsoco eyenziwe ngobisi lwethanga, ubhanana nobisi lukakhukhunathi esingaludla ibhulakufesi noma isidlo.
Inkambo yokuqala ekahle yemenyu elula. I-Hypocaloric, engabizi futhi kulula ukuyilungisa. Isobho elimnandi nelinempilo lamathanga.
Qalisa ukumangala: i-zucchini carpaccio ephelezelwa yi-vegan pesto notamatisi omisiwe emafutheni omnqumo.
Le tangerine nejusi yosuku kuyisivumelwano esihle kakhulu ekulweni ne-anemia, ekuqunjelweni nasekudleni kokunciphisa umzimba.
Ubisi lwelayisi luyisiphuzo semifino esibushelelezi nesigaya ukudla ozonga ngaso imali eningi.
Ikhekhe loshizi iMascarpone ne-ricotta, lithambe kakhulu hhayi ngokuphelele. Isisekelo nezinhlangothi zenziwe nge-puff pastry futhi kunikezwa ngejamu.
Iresiphi elula yamakhowe enezambane likagalikhi, imifino, i-vegan kanye nokunambitheka okuningi. Iyashesha futhi kulula ukuyilungisa, ilungele njengesitsha eseceleni noma ukuqala.
Ngalesi iresiphi singajabulela ama-nuggets agcwele amaprotheni namaminerali. Ilungele ukudla okunempilo nokulinganisela.
Isitshulu se-chickpea esilula futhi esinomsoco kakhulu. Ilungele inkambo yesibili ephelezelwa isaladi.
I-flan yamathanga eyosiwe nge-microwave, i-dessert elula, esheshayo, elula ekhanyiswe ngayo yonke impahla yethanga.
Ikhekhe eliqabulayo lesiponji, elinama-apula kanye nezaqathe ezifakwe kugayiwe futhi ziluhlaza. Ingahlotshiswa ngoshokoledi nama-alimondi.
Amaqanda amnandi kutamatisi isosi ngokususelwa kuzithako zemvelo. Ngaphezu kwalokho, kuyindlela enhle yokusebenzisa futhi kulula ukuyilungisa.
Isaladi elimnandi le-aubergine, elinokuthungwa okuhle okufanele kuthathwe ngesinkwa se-pita noma i-toast.
Isitshulu sikabhontshisi obomvu obabayo nommbila. Ilungele izinsuku zasebusika.
Amanye amakhukhi e-almond, ane-flavour yendabuko. Zihlotshiswe ngendlela emnandi, njengezilo, ukuthi zibekwe etafuleni ku-Halloween
Ikhekhe elimnandi le-vegan chocolate, elenziwe ngaphandle kwamaqanda. Ilungele wonke umuntu, ngisho nokudla okune-vegan nezingane ezingawabekezeleli amaqanda.
IGhostly Potion isiphuzo esiyimfihlo esifanele kunoma yiliphi iqembu le-Halloween.
Inkukhu ham wakhonza ne-orange sauce. Okufanelekile njengesifundo sesibili esihambisana nelayisi noma amazambane acubuziwe.
Ukhilimu omnandi wamathanga noshizi we-mascarpone onokuthungwa okunokhilimu nokunambitheka okuhle
Ukuhlanganiswa kwama-dessert amahle kakhulu edina noma ephathini le-Halloween. Ukuze unqobe ngokunye izitsha zoqobo nezimnandi.
I-orange smoothie entsha enempilo futhi enomsoco. Kuhle ukusizakala ngesithelo sonyaka kanye nokudla okuncane kwabancane.
Ikhekhe le-rice pudding liyisidlo esihlukile esithandwa abathandi bale dessert. Ukwenza lokhu, kusetshenziswa i-Thermomix ne-ovini.
Ukholifulawa onososo weyogathi iresiphi ezosisiza ukuba sibe nokudla okuhlukahlukene futhi okulinganiselayo.
Isiqalo semifino esiqhathanisa ukwakheka namakha: i-beetroot flan ekhanyayo enososo lukashizi oluhlaza okwesibhakabhaka. Ivumelana nezimo kalula ezinganeni, isusa usoso bese imiselela ngemayonnaise.
Ikhekhe lesipanji le-Vegan, elenziwe ngaphandle kwamaqanda, nobisi lwemifino namafutha omnqumo. Ilungele abantu ukungezwani namaqanda noma labo abangaphuzi ubisi lwenkomo.
I-spaghetti esimnandi nesosi ye-anchovy, eyenziwe nge-anchovy paté noshizi. Okufanelekile njengenkambo yesibili ebonakalayo.
Amakhekhe e-yogurt athambile futhi athambile aveza inhliziyo yejamu le-strawberry jam elicwila ngaphakathi.
Iresiphi elula, emnandi futhi enemibala: isisekelo se-khekhe elifushane eligcwele amakhowe asuswe ngeham, ukhilimu, iqanda noshizi.
Ubhontshisi oluhlaza engadini ungenye yalezozitsha ezisisiza ukuba sibe nokudla okunomsoco ngaphandle kokwephula isabelomali sethu.
Ama-lentile amnandi futhi anomsoco, aphekwe ngamakhowe wonyaka kanye ne-chorizo yase-Asturian. Isitsha esifanele sezinsuku ezibandayo.
Ushizi o-creamy kanye ne-aubergine paté, ekahle yokugcwalisa ama-tartlet noma ukufaka ama-crudités type dips.
I-cottage shizi elula noma ikhekhe le-ricotta (noma ikhekhe), elinama-chip chips ngaphakathi ne-jam ebusweni.
Ukhilimu okhanyayo onambitheka onikezwa amakhowe kanye nenhlanganisela yamantongomane nembewu.
I-hummus evela eGibhithe, eyenziwe ngophizi. Kuyinjabulo yokuba nokuqala kanye nesidingo semifino.
Iresiphi yendabuko yase-Italiya: iTorta della Nonna, kuleli cala ligcwele ukhilimu othambile. Kumnandi kwabancane nabadala.
Ngalesi simiso sithola ama-pancake e-zucchini angenayo iqanda anempilo futhi alungele labo abanezifo zeqanda.
Umhluzi wobhontshisi obushelelezi futhi o-creamy, ophelele ezinsukwini ezibandayo nezimvula. Kuhle ukulungiselela kusengaphambili
I-tortilla eyisitshulu iyindlela yokupheka yendabuko yokusetshenziswa: i-omelette yamazambane isosiwe kusoso wemifino eyinika ukuthungwa okusha nokunambitheka okumnandi.
Ikhekhe elenziwe ngesiponji esimnandi sikashokoledi eligezwe ngesiraphu futhi ligcwele ujamu wesitrobheli nokhilimu. Ilungele noma yisiphi isenzakalo.
Lo mousse wezimbuzi osabalalisa i-mousse ulula futhi uma uhambisana nabaqhekezi bokuzenzela sizoba nesikhalazo esimnandi sezivakashi zethu.
Isitsha esimangazayo: ubhontshisi owosiwe phezu komlilo futhi okunongwe ngomxube omuhle wezinongo. Ilungele ukuhambisana nenyama nenhlanzi noma njengesidakamizwa.
Isaladi lwesinaphi noju, okulula kakhulu ukuyilungiselela ekhaya, okumnandi futhi okunamathuba amahle njengokuhambisana nenyama, imifino namasaladi.
Amakhowe asePortobello angalungiswa kalula ngeThermomix yethu. Ngezithako ezimbalwa sizoba nesidlo esihlwabusayo nesisebenza ngezinto eziningi kakhulu.
Ama-crackers anosawoti katamatisi omisiwe angasetshenziselwa ukusabalalisa i-paté enhle eyenziwe ekhaya noma njengesisekelo se-montadito.
Ukholifulawa obhazabhisikile obhakwe, uhambisana nososo omnandi owenziwe nge-curry ne-tahini. Ilungele ukuhamba nezinhlanzi.
I-risotto yethanga ne-orenji, imifino futhi kulula kakhulu ukuyivelisa. Mane ubeke i-parmesan ngemvubelo ye-brewer bese ushiya ibhotela.
Ikhekhe le-Plum kulula ukulilungiselela ku-Thermomix, ngezingcezu ze-nectarine ebusweni nangokunambitheka okunikezwa amanzi yimbali ye-orange izingcezu zekhekhe.
Le iresiphi ene-steamed broccoli izosisiza ukuqeda ukweqisa kwehlobo. Inikwa nge-vinaigrette enamakha futhi emnandi yewolintshi.
Izinhlamvu ezinamanzi ezinkukhu, ezigoqwe ngesinkwa se-panko saseJapan. Crispy futhi esihlwabusayo, ekahle ukuhambisana nososo wakho owuthandayo.
Le pate yenkukhu ibushelelezi, i-creamy, futhi kulula ukusakazeka. Ilungele ama-sandwich ezingane noma ama-canapés we-appetizer noma ama-tartlet.
Ikhekhe lesipanji elimise okwephaphe lilungele isidlo sasekuseni. Kuqukethe izingcezu zamapheya ewayinini yize kungashintshwa kufakwe ama-chocolate chips
Isaladi le-pepper elosiwe liyigugu le-gastronomy yethu ngokususelwa kupelepele obomvu, ugarlic namaqanda abilisiwe.
I-hake emnandi ehlotshiswe ngama-alimondi ashubile nokuthinta i-curry. Kuzokuthatha imizuzu engu-5 ukuyihlanganisa kanye no-15 ukuyibhaka.
I-salmon entsha, ephekwe ngezinga lokushisa eliphansi, nokuthungwa okumangazayo enikezwa yile ndlela, kuhambisana nesosi ye-avocado ebandayo enongwe ngedill. Okumangalisayo.
Ikhekhe lesiponji le-bicolor elinama-flavour amabili: i-mint (sibonga isiraphu eyenziwe ekhaya) noshokoledi. Kulula ukulungiselela futhi ilungele abathandi be-mint.
Kuyashesha ukwenza futhi kulula kakhulu ukuthola izithako. Lezi pudding ezenziwe ngokwazo zizoba yi-dessert ephindaphindiwe.
I-Farfalle (iminsalo) enososo we-salmon obhemayo, ukhilimu, u-anyanisi ne-avocado. Noma yiluphi uhlobo lokunamathisela lungasetshenziswa.
Iresiphi enemibala ene-octopus i-feira, uphizi kanye namantshontsho, okwenza leli rayisi libe yisidlo esikhulu esimnandi ngempela.
Ungasenza kanjani isiraphu yezinti eyakhiwe ekhaya nge-mint entsha nezinye izithako ezilula. Isetshenziselwa ukunambitha ama-dessert, ama-cocktails, amaqebelengwane ...
Ukunyakaziswa kwe-yogurt efriziwe kufanelekile ukwethula njenge-dessert esidlweni sakusihlwa noma ekudleni komndeni. Khonza ezingilazini ezincane ukugwema ukungeza amakhalori amaningi kakhulu.
Ukulinganisa okuhle kwe-octopus eyi-feira octopus noma i-octopus yaseGalician elungiselelwe nge-thermomix yethu.
Iresiphi yemifino yamatamatisi efakwe i-bulgur obukhulu nemifino, ishubile e-Varoma futhi igcwele iphunga nokunambitheka.
Kuyinto ikhekhe lesipanji elibushelelezi futhi elinamanzi amaningi futhi ngenxa yepheya eliqoshiwe eliqukethe ngaphakathi. Inhlama yenziwa ngemvubelo yombhaki.
Amanye ama-ice cubes woqobo azofaka ukunambitheka okungajwayelekile kukakhukhunathi nemango kuziphuzo zethu.
Ikhekhe le-Fluffy namanzi elinamanzi elenziwe ngoju. Ilungele ibhulakufesi nesidlwana.
Ikhekhe likalamula elisha elimnandi, elinesisekelo samakhukhi kanye ne-gelatin, okukhilimu nokuqabulayo, okukodwa okungenakukuyeka ukudla.
Ezinye izimbiza zamapheya ezothandwa yincane kunayo yonke indlu. Zilungiselelwe ngezithako zemvelo futhi zinomzamo omncane kakhulu ngakithi.
I-smoothie esiphundu enama-plums abomvu nolamula, amakhalori aphansi, isisu kanye ne-antioxidant
I-casserole ye-noodle enelukuluku ehambisana ne-crayfish ne-chorizo, enesithako esimangazayo: i-French omelette. Okufanelekile njengokuqala.
I-Lebouese tabouleh yisaladi ye-vegan eyenziwe nge-bulgur nenani elihle le-peppermint ne-parsley
Ama-croquette amnandi, enziwe ngofulawa wommbila nokolweni futhi ashaywe ngamabele. Zibhakwe esikhundleni sokuthosa futhi ziphelele.
Ukhilimu wekotapeya iresiphi ene-creamy eyingqayizivele ezosisiza ukuthi sibe nokudla okunempilo ehlobo.
I-empanada ehlukile, elula futhi engabizi, eyenziwe ngenkukhu nemifino.
Le jusi lamagilebhisi kanye nejusi le-sitrobheli ukuqhuma kwangempela kokunambitheka ukuqala ekuseni ngamandla amaningi nobungqabavu.
Iresiphi yendabuko kodwa yangempela ngasikhathi sinye ngokufaka ingulube egayiwe yesoseji yengulube. Amanye ama-zucchini athandwa yizingane nawo.
Ngezithako ezi-3 kuphela nemizuzu embalwa sizoba ne-apricot efriziwe elimnandi nokushokolela okumhlophe koshokholethi esingakusebenzisa njenge-dessert noma isidlo.
I-risotto ebucayi eyenziwe ngamakhowe ahlanganisiwe nesipinashi. Ilungele amapulangwe "athambile".
Ukulunywa isitshalo seqanda kanye ne-cottage cheese, okushaywe ngamakhaza ommbila, kungama-meatballs yemifino athandwa wumndeni wonke.
Ikhekhe lesiponji elinamanzi ngama-apula asewayini noma ama-apula asiraphu Kubonakala ngoshukela lala ma-apula kanye nejusi yesiraphu yawo.
I-spaghetti carbonara yeZucchini iyindlela enhle uma sifuna ukujabulela le sauce ngaphandle kokungeza ama-calories amaningi.
Isaladi elinempilo nelinomsoco welayisi, eligqoke ngemayonnaise, elilungele ukuhanjiswa nge-tupperware liye echibini, olwandle noma emsebenzini.
I-risotto yemifino, enotamatisi wemvelo, i-aubergine, i-parmesan ne-basil. Ukunotha.
Ama-apula aphekwe newayini elimhlophe, amanzi noshukela. Singawabiza ngama-apula isiraphu. Basiphakela ukubathatha njengophudingi noma ukwenza ezinye izindlela zokupheka.
Ngezithako ezilula nangemizuzu engaphansi kwengu-5 uzoba nesisekelo sokulungiselela ukhilimu omnandi futhi oqabulayo no-ayisikhilimu kalamula.
I-apula eliqabulayo futhi elihlwabusayo, ijusi likalamula ne-lime.
I-dessert elula equkethe izingqimba ezintathu: ibhisikidi ezansi, ukhilimu esizowulungiselela kwi-Thermomix yethu nezithelo zonyaka.
Izinkukhu ezinamanzi ezinamanzi ezinamanzi ziyindlela elula kakhulu lapho izithako zidlala indima efanayo ngaphandle kokugqamisa eyodwa ngaphezu kwezinye.
Isigaxa sothuna notamatisi esimangazayo, ngokuthintwa kukakhari okuzokwenza ukuthi kungabi nakunqandeka ngempela. Uma ufuna ukumangaza abangane bakho, kuphelele.
Isitsha esiphundu eseceleni, esilungele ngemizuzu eyi-10, nesinqathe somntwana esifriziwe.
Ikhekhe elilula ushokoledi noshizi ophekwe kuhhavini. I-dessert ekahle kulabo abanezinyo elimnandi endlini.
I-Zucchini noshizi benza inhlanganisela emnandi kulawa ma-pancake e-zucchini. Baphelezele nge-yogurt ne-mint sauce ukuyinika ukuthinta okusha.
Ikhekhe elimnandi elenziwe ngamabele okusanhlamvu e-All Bran Choco®, alungele ukwenza ibhulakufesi eligcwaliswe ngocingo noma isidlo.
U-ayisikhilimu woshizi one-yogurt nobhanana. Ngobhanana oqandisiwe neyogathi, sekulungile ngemizuzu emi-2.
Easy-to-make, low-calorie Greek-style ikhukhamba isaladi. Ine-yogurt, imbewu yepoppy, idill, negalikhi.
Isanqante ebandayo nokhilimu kakhukhunathi ubushelelezi futhi kumnandi. Izosisiza silwe namazinga okushisa aphezulu futhi sigcine ukudla okunomsoco.
Isaladi le-couscous eliqabulayo, elihlinzekwa ngezinti ze-crab nama-walnuts futhi lihlotshiswe nge-vinaigrette yeminti nelamula. Ilungele izinsuku ezishisayo.
Ijusi, uju futhi ithenda. Izihlathi ezinososo katamatisi zithandwa ngumndeni wonke.
Iresiphi elula yenkukhu ethosiwe, kulokhu ngelamula. Sidinga amahora amabili we-marinade bese kuthi emizuzwini embalwa sizopheka inkukhu.
Le iresiphi yama-prawns eno-ukhilimu ophuzi ophuzi ingasetshenziselwa ukulungisa idiphu kodwa futhi iyinsiza enhle yokudla kwakusihlwa okusheshayo.
I-Fusilis yenziwa ngendlela enempilo futhi enambitheka kakhulu: zucchini osikiwe kanye nama-prawn, konke okunongwe nge-drizzle enhle yamafutha omnqumo ayintombi nto.
ICrostata enamabhisikidi ne-apula compote, eyenziwe ngenhlama kakolweni nofulawa welayisi. Ukuphuza amakhaza ehlobo nokushisa ebusika.
I-apricot ne-apple clafoutis iyi-dessert elula futhi elula efihla umehluko omnandi wama-flavour.
Ama-skewers asempilweni ama-drumsticks enamanzi, ahlotshiswe nge-yogurt eqabulayo yamaGrikhi kanye ne-sauce yomkhonto. Ilungele amadina ehlobo.
I-lentil ne-tuna isaladi, ngotamatisi, u-anyanisi, iminqumo emnyama nokuthinta ikhumini.
Iresiphi elula, eyenziwe ngama-apula ku-Thermomix yethu. I-Applesauce enokhilimu u-ayisikhilimu iyi-dessert ephelele yasehlobo.
I-pear ne-coconut smoothie imnandi, inempilo, inama-calories amancane futhi ilungele i-lactose engabekezelelani. Isidlo esiqabulayo ngaphansi komzuzu owodwa.
Iresiphi ewusizo, esheshayo nelula yesidlo sakusihlwa. Amandla esoso ahlangana ngokuphelele namazambane aphekiwe. Ilungele abathandi beshizi
Ngombila omnandi osemathinini nama-anchovies asemathinini, lo khilimu ocebile wenziwa ngaphansi kwemizuzu engu-15.
Ushokoledi woqobo kanye nekhekhe lesiponji le-beet elinesigaxa se-hazelnut ngaphezulu. Imnandi, inambitheka eshokoledi eningi futhi inhle.
Isaladi lenkukhu entsha kakhulu futhi ephelele, elungele ihlobo njengoba lingalungiswa kusengaphambili noma lithunyelwe olwandle noma echibini.
Le sauce ebomvu ebomvu ihlangana kahle kakhulu nazo zonke izinhlobo zemifino, ipasta, inhlanzi emhlophe nenyama emhlophe.
Isosi yokuhambisa ama-chips noma ama-nas, enziwe ngotamatisi wemvelo Isidlo esisheshayo sokulungiselela nge-Thermomix yethu.
I-Chocolate Chip Banana Smoothie isiphuzo esimnandi esingenziwa nganoma yiluphi uhlobo lobisi.
Indlela engcono kakhulu yokudla imidumba ehlobo kungamasaladi, amakhalori aphansi, izitsha ezimibalabala, ezigcwele umbala, amavithamini nezakhi zomzimba.
Imifino esayishiwe ehlangene ne-tofu kanye ne-cashews. Ilungele ukudla okusheshayo noma ukuqala kwehlobo.
Sikufundisa ukuthi ungayenza kanjani i-aubergine ku-thermomix yakho ebonakala ngathi yosiwe.
Amabhola e-hake ne-cottage cheese, ane-batter of corn flakes, okwenza aqhume ngaphandle futhi anamanzi futhi athambekele ngaphakathi
Iresiphi ephelele yedina elingakahleleki nabangani. Bavumele bakusize ngokuhlanganisa lawa ma-chicken escalopin toast asolwandle. Nonke nizojabulela !!
Amanye ama-burger yemifino, enziwe ngesitshalo seqanda nama-chickpeas amnandi
Isaladi elicebile ngensimbi elenziwe ngesipinashi nangama-lentile. Ingadliwa kokubili okushisayo nokubandayo.
I-Watermelon Yogurt Ice Cream ngeke ikusize ukuthi uhlale unamanzi amaningi ehlobo. Kuyinto elula ukwenza futhi inama-calories ambalwa kakhulu.
Umqondo omuhle ukuthatha izinhlanzi ngezinsuku ezishisayo futhi uthole okuningi esitsheni se-varoma seThermomix yethu.
Isinkwa esiphundu esiphundu, esihlotshiswe ngotamatisi kanye ne-oregano, ekahle ukuhambisana nokusikeka okubandayo, iSerrano ham noshizi.
I-dessert elula lapho i-sauce ye-apricot eyenziwe nge-thermomix inokugqama okuphezulu.
I-Mint Cucumber Refresh Cream iresiphi esheshayo nelula yokwenza. Lokho kuzosisiza ukuthi sihlale sinamanzi lapho kushisa.
Isobho elimnandi le-hake elinemayonnaise, eligcwele izambane lamazambane, elilungele ukuqala.
Amanye ama-popsicles wezithelo alungele ukudla okulula kwezingane ehlobo.
I-spanakopita ikhekhe elimnandi lamaGrikhi elenziwe ngefilo khekhe (kimi nge-puff pastry) futhi ligcwele isipinashi ne-feta cheese.
Sizodinga ushokoledi omncane kuphela kanye nama-sprinkle anemibala ethile ukuze sibe nesikhathi esimnandi nezingane ezincane ezisendlini ezenza ama-chocolate.
Ijusi elimnandi eligcwele amavithamini futhi elinamandla okukhipha ubuthi, ngaphezu kokusiza uhlelo lwethu lokugaya ukudla.
Okufanele izingane. Ethosiwe noma ebhakwe. Lezi zinhlayiya zezinkukhu zifaka izaqathe noshizi othambile zibe ingxube enamanzi, egcwele izakhamzimba.
Isaladi utamatisi woqobo woqobo onesinkwa, iminqumo, ama-mozarella namaqabunga e-basil. Isaladi ehlobo ephelele.
Ungaphaka usoso we-chimichurri ngazo zonke izinhlobo zenyama eyosiwe noma eyosiwe, kanye nemifino noma amasaladi.
Lawa ma-pepper agcwele ama-prawn amnandi futhi anamanzi amaningi, alungele isidlo sakusihlwa noma i-starter kwimenyu yezinhlanzi. Imnandi impela!
Ukunyakazisa okubandayo kakhulu kwe-yogurt noma i-smoothie, okulungele ngeminithi elingu-1, okumnandi, okunempilo, okukhishwa isisu, okune-fiber eningi namakhalori amancane
Leli khekhe likabhanana aliqukethe ubisi, uwoyela noma ibhotela. Sifaka lezi zithako ezimbili zokugcina ubhanana ovuthiwe, okulula kakhulu.
Iklabishi elibomvu lihlangana kahle kanjani ne-apula! Uyakhumbula ukuhlobiswa kweklabishi elibomvu nge-apula ne ...
I-spaghetti enama-clams, ehlotshiswe nge-sauce esiphundu sewayini, yenza le recipe ibe isidlo esiphelele sabathandi be-pasta.
Isikwidi kuyinki waso iresiphi yakudala yokuthi ngaphezu kokulula, okungabizi kakhulu kungabanda noma kuthathwe kuyosebenza esitsheni.