Ukupheka kwe-Thermomix

Isitshalo seqanda esine-feta cheese

Iresiphi elula, enezithako ezimbalwa futhi emnandi kakhulu. Singayinothisa kakhulu nge-fillet ye-anchovy noma ngocezu lobhekeni ngaphezulu.

Mousse okusajingijolo okukhanyayo

I-Light Raspberry Mousse iyi-dessert emnene eyenziwe kusengaphambili, ekukhululela eminye imisebenzi.

I-omelette yaseSpain enopelepele

Ukuhluka okuhle kwe-classic, i-omelette yaseSpain. Kulomcimbi, sizowulungiselela ngopelepele oluhlaza. Idina elikahle lezinsuku ezishisayo.

Ukhilimu opholile obandayo

Le khilimu yamakhaza ebandayo yenziwa ngepentshisi ngesiraphu. Kubukeka njenge salmorejo yamapentshisi, kepha sifaka ujinja nezinongo kuyo.

Ikhekhe le-chocolate esheshayo

Ikhekhe le-chocolate elilula, elilula futhi elisheshayo. I-Fluffy, enokunambitheka okuningi koshokholethi futhi lokho kuthandwa yizingane nabantu abadala.

Izikebhe ze-vegan avocado

Lungisa lezi zikebhe ze-avgania ze-vegan futhi uzoba nedina elisheshayo nelinempilo elilungele ngemizuzu engaphansi kwengu-10.

Iresiphi eyisisekelo - inhlama ye-pizza

Iresiphi enhle yokulungiselela inhlama yethu ye-pizza futhi sikhiphe umcabango wethu wokwenza ukugcwaliswa okumnandi.

Izihlathi ku-sauce endala

Izihlathi ezinososo oluyisidala yisidlo sendabuko esizothandwa ngumndeni wonke. Inyama enezinyosi, enamanzi futhi ethambile, embozwe usosi owehlisiwe ngemifino nejusi yenyama uqobo lwayo. Sikufundisa ukuthi uzilungisa kanjani izihlathi ngeThermomix ukuze ibe mnandi.

Ama-muffin we-chocolate we-chocolate

Iresiphi yama-muffin alula anama-calories ambalwa kunalawo wendabuko. Banebhotela elincane, i-ricotta, amaqanda noshokoledi.

Imayonnaise yeCoriander

Imayonnaise ye-coriander izokwengeza inhlansi ezitsheni zakho ezosiwe, noma ngabe imifino, inyama noma ngisho nokudla kwasolwandle. Ungayeki ukuyilungiselela nge-barbecue.

Ikhekhe le-Tortilla

Ikhekhe le-tortilla elinombala futhi elimibalabala, elilungele ukuqala kokudla kwasehlobo njengoba lilungele ukushiya lilungiselelwe kusengaphambili.

Ukhilimu webhitrudi obandayo oneminqumo

Ukhilimu webhitrudi obandayo, onama-calories aphansi, okulungele ukusizakala ngazo zonke izinzuzo nezakhiwo zalesi tuber: anti-cancer, anti-anemia, ekahle kwabesifazane abakhulelwe kanye nokulwa nokuguga. Futhi ngama-calories angama-43 kuphela.

Ama-croquette e-Hake, i-tuna kanye nemifino

Ama-Croquettes angenamaqhubu (ngaphandle kwama-bits) enziwe nge-Thermomix. Banemifino, i-tuna, i-hake nomhluzi wezinhlanzi.

UZucchini ugcwele ushizi, ama-walnuts ne-ham

I-zucchini efakwe ushizi, ama-walnuts ne-ham iresiphi elula, esheshayo futhi enokulinganisela.

Ama-anchovies kuviniga

Ama-anchovies afakwe ekhaya aqoshiwe nge-thermomix, okudala kokudla kwethu kwaseMedithera okutholakala kuwo wonke umuntu.

Ukholifulawa wamaHindu

Isoso sikakhukhunathi esimuncu esiphikisana kahle nekholifulawa oshubile nephunga elibabayo elizosiyisa enhliziyweni ye-India.

I-Mascarpone ne-dessert dessert

I-dessert elula futhi emnandi eyenziwe nge-mascarpone, ushokoledi namaqanda, okulungiswa ngesikhathi esifushane. Ilungele izingane njengoba ingenalo utshwala noma ikhofi.

Strawberry, ulethisi nejusi likalamula

Ngale sitrobheli, ulethisi kanye nejusi likalamula sizokwazi kalula ukuhlala sinamanzi ehlobo futhi, ngasikhathi sinye, simunce amavithamini namaminerali.

Amakhukhi webhotela

Funda ukuthi ungawakha kanjani amakhukhi webhotela, ulandela iresiphi yendabuko yaseSweden

I-curry sauce

I-curry sauce eshubile ekahle yokugqoka amasaladi noma imifino ephekiwe noma ephekiwe. Futhi ukushesha ukulungiselela!

Ama-puddings obisi oluncibilikisiwe

Uphudingi obisi oluncibilikisiwe lunokuthungwa okushelelayo nokunambitheka okungeke kungabonakali. Zenziwe futhi eVaroma ukonga kakhulu.

I-Strawberry apple smoothie

Ukuzamazama okulula, okungabizi kakhulu okugcwele amavithamini: ama-strawberry, i-apula nobisi. Ilungele ukudla okuncane kwabancane. Kulula kakhulu ukukwenza ngeThermomix yakho

Ukotapeya timbale nomango kanye nama-prawn

MANGALISA izivakashi zakho ngale timbale ye-avocado. Isiqalo sokuqala sasehlobo esilula, esisheshayo futhi esimnandi.

Melanzane alla parmigiana

Isitsha sendabuko seParma esine-aubergines, ushizi weParmesan, iParmesan notamatisi usoso ongalethwa etafuleni kushisa futhi kubande.

I-papillote yemifino namasoso ama-5

I-papillote yemifino emnandi enempilo nenempilo namasosi ayo ama-5 azoyenza ibe mnandi

Inkomo yensimu

Isitshulu senkomo sendabuko, esinamanzi futhi esihlwabusayo, okuhambisana namazambane, isidlo esihle. Ilungele ukulungiselela kusengaphambili.

Ama-peas amasha notamatisi wemvelo

Ama-peas amasha, ama-pods, athosiwe ngotamatisi wemvelo, u-anyanisi nokuthinta ugologo

I-Ham nesipinashi lasagna

I-lasagna yangempela ephekiwe ene-spinach béchamel: isidlo esiyingqayizivele, esihlwabusayo, esimibalabala nesiphelele kakhulu esithandwa yizingane nabantu abadala.

Lemon sitrobheli panna cotta

I-panna cotta yelamula kanye ne-sitrobheli iyindlela yokupheka ezosinikeza inhlanganisela emnandi yama-flavour nokuthungwa okulula kakhulu okunesethulo sokuqala.

Iresiphi eyisisekelo - pheka irayisi ngeThermomix

Ungalipheka kanjani irayisi ku-thermomix ngendlela elula nelula. Ihlala iphelele.

Ukunyakaza kwe-Preysler

I-detox Shake ethathwa ngu-Isabel Preysler ukuze ahlale emncane. Noma esho.

Ukhilimu we-Zucchini no-leek

Ukhilimu othambile nolula we-zucchini no-leek ngobisi, usawoti kanye ne-nutmeg. Singayisebenzisa nge-drizzle yamafutha omnqumo nama-croutons.

Isaladi kakolweni entsha yethenda

Isaladi likakolweni wethenda elisha liyindlela elinganiselayo lapho izakhi zommbila, imifino eluhlaza kanye nembewu kuhlangene.

I-Risotto carbonara

Irayisi yesitayela esiphundu ephelezelwa usoso odumile futhi omnandi we-carbonara. Isibiliboco sabathandi belayisi!

Ukuhlanganiswa kwemifino yesizini ne-ginger namantongomane e-cashew

Le nhlanganisela yemifino yesizini ine-broccoli njengesithako esiyinhloko, esihambisana nesanqante, u-anyanisi, ujinja nokuthinta amantongomane e-cashew ukuhlobisa.

Iresiphi eyisisekelo: batter for fish fries

Le nhlama yezinhlanzi zokumboza yenziwa ngemizuzwana embalwa eThermomix. Inezithako ezilula futhi singayinambitha ngokuya ngokuthanda kwethu.

Ama-toast e-Prawn

Uma ucabanga ukuhlela idina elingakahleleki, ungakhohlwa ukulungisa lawa ma-prawn. Zikulungele ukunambitheka kwazo nokuhlanganiswa kwazo.

Ukugqoka kukaCesar

UCaesar sauce wamasaladi, iresiphi yokuqala eguqulwe yaba yi-thermomix

Umzala ka-Vegan

Ipuleti lomzala lihambisana nemifino namantongomane, lilungele imifino kanye nabantu abadla imifino kuphela nalabo abalandela ukudla okunama-khalori aphansi.

I-Ossobucos Milanese

Iresiphi elula yase-Italy yokulungiselela ku-Thermomix nange-gremolata yendabuko. Ingakhonzwa njengenkambo yesibili, ngelayisi noma amazambane.

I-anyanisi yeCoca

Iresiphi yendabuko ye-anyanisi coca noma i- "coca de ceba" ilungele ukuthatha uhambo, lokudla okulula noma usuku lokuzalwa.

UDorada ngemuva eVaroma

I-bream yolwandle elula futhi enempilo elungiselelwe ngemuva, ehlotshiswe ngopelepele no-anyanisi. Okufanelekile ekudleni okuphansi kwekhalori.

Amakhowe kusoso wabo notamatisi wemvelo

Lawa makhowe alungiswa ngaphansi kwemizuzu engama-20 futhi enziwa ngezithako ezilula, uhlobo esivame ukuba nalo ekhaya.

Unogwaja onama-marinade aseMedithera

Le iresiphi kanogwaja ilungiswa nge-marinade emnandi yaseMedithera eyinikeza ukunambitheka okuyisici. Iphinde yalungiswa e-Varoma.

I-mousse ye-Strawberry ne-peppermint

I-dessert esheshayo futhi emnandi ezokuqhakambisa ukudla kwakho. Ngemizuzu engu-5 nje uzobe usulungiselele uphudingi wesipuni oqabula ngempela futhi omnandi.

I-squid kusoso

I-squid, i-squid, i-lace, i-chopito, i-cuttlefish ... Yi-squid encane, u-2 noma u-3 cm. ethola amagama ahlukile ngokuya ngendawo. Siyipheke ngoyinki waso nasesosweni sika-anyanisi, utamatisi newayini elimhlophe. Kumnandi.

Ijamu le-Strawberry ne-orange

Ijamu le-sitrobheli ne-orange elinokuthungwa okufana nokwamanye ama-marmalade futhi kugcina kutholakala emakethe.

Ukugqokwa nge-cider

Ama-clams e-cider yisitsha esiphansi sekhalori okulula ukusilungisa. Yenziwe ngezithako eziyisisekelo lapho ama-clams engabalingisi abaphambili

Irayisi elimnandi elinamasoseji namathanga

Irayisi elithambile, elinezinyosi futhi elihlwabusayo ngenxa yenhlanganisela yamasoseji nethanga. Ideal njengoba inkambo elula futhi elula main

Imifino eyosiwe ngamafutha ka-parsley

Ukwenza uwoyela weparsley ekhaya kulula futhi kulula. Singayisebenzisa futhi ukuhambisana namasaladi, i-pasta namanye amalungiselelo.

Salmon marmitako

Isitshulu semifino esiphundu ngamacube esalmon, ekahle njengesitsha esikhulu. Ubumnandi bayo nokunambitheka kwayo kuzokwenza ukuthi ibe ngesinye sezitsha zakho ozithandayo zenhlanzi.

Ama-croquette emifino

Amanye ama-croquette alula kakhulu emifino, athanda futhi asetshenziswa izingane ukusizakala ngemifino esinayo efrijini.

I-squid ngegalikhi

Lezi squid ziphelele njengesidambisi somzimba noma futhi njengesifundo sesibili uma sizethula ngokuhlobisa, ngokwesibonelo, irayisi.

Amazambane agxishiwe

Ukulungisa la mazambane agxishiwe ungasebenzisa ingxube ye-trout, i-cod ne-salmon noma usebenzise inhlanzi oyithandayo ebhemayo.

Ubhanana flan

Ngalokhu okuhlukile kwe-classic custard yeqanda uzomangaza izivakashi zakho ngokuthungwa okumnandi nokunambitheka kwangempela.

Izinkomishi ezintathu zikashokoleti ezingenama-lactose

Uhlobo lwamakhekhe amathathu kashokolethi ngaphandle kwe-lactose, noma iqanda, akhethekile ngokungabekezelelani futhi amnandi ngokulinganayo

Ratatouille

I-Ratatouille yisitsha se-vegan esivela eFrance. Kungakhonzwa njengokuhlobisa noma kukodwa, ngesinkwa.

Ingulube ethambile ne-curry sauce

Ingulube yengulube ne-curry sauce iyindlela elula futhi ephelele kakhulu. Futhi lokho kugcwele ukunambitheka okungajwayelekile.

Ama-Meatballs anyanisi

Okuvamile: ama-meatballs ku-anyanisi sauce. Kuhle njengokudla kwamakhadi asendle futhi ugcine kufriji. Iphelele ngamazambane othosiwe noma ilayisi eliphekiwe.

I-Gilthead sea bream nemifino ihlotshisiwe

IGilthead enosawoti owenziwe eVaroma futhi ihambisana nokuhlobisa imifino, indlela elula, ehlanzekile nenethezekile yokupheka inhlanzi, enamanzi amaningi, enempilo futhi emnandi.

Ikhekhe lesipanji lesithelo elihlanganisiwe

Ikhekhe lezithelo elenziwe ngobhanana, ama-apula, ama-kiwis, amapheya ... nalabo onabo ekhaya noma ngezintandokazi zakho.

Inkukhu e-Crispy enamantongomane

Le Crispy Hazelnut Inkukhu Recipe imnandi. Iphake ngososo bakho obathandayo esidlweni esingahlelekile ... uzobona ukuthi bandiza kanjani !!

Parsley pesto

Sifaka kabusha isosi yendabuko ye-pesto ngokwenza ngeparsley, ezonikeza ukuthinta okuhluke kakhulu ezitsheni zakho ze-pasta.

Ubhanana nocilla smoothie

I-oatmeal, ubhanana kanye ne-nocilla milk shake, ekahle ekudleni kwezingane

Ikhekhe le-chocolate ngaphandle kwebhotela noma ufulawa

Ikhekhe likashokoledi elingenawo uwoyela noma ibhotela. Noma ufulawa, ngakho-ke ungathathwa ngabantu abanesifo se-celiac.

I-carrot ne-cauliflower flans

Isigaxa sikakharothi nokholifulawa kuyindlela ejabulisayo futhi yangempela yokuthi izingane zidle kahle ngoba ngaphezu kwemifino zinobisi namaqanda.

Ikhekhe leParmesan liyavela

Ama-pops wekhekhe elimnandi futhi langempela le-Parmesan, elifanele ukuba nesithambiso nabangane.

Ukholifulawa uhlobisa

Isitsha eseceleni sokholifulawa, esinamasiki, u-anyanisi notamatisi, esinama-calories amancane futhi okwenziwa kalula ngawo

Amaqanda agxishwe i-tuna nama-anchovies

Isiqalo esilula kakhulu noma i-appetizer yokwenza. La maqanda agxishiwe ane-tuna, ama-anchovies, imayonnaise kanye nemifino enephunga elimnandi esithanda kakhulu.

Ngamunye uGruyère noWalnut Tartlets

Umuntu ngamunye uGruyère noWalnut Tartlets bangenziwa nganoma yisiphi isizathu, kungaba ukuhlangana nabangane noma ipikinikini.

I-Quinoa enemifino enokuthinta ama-citrus

Iquinoa enamanzi ihambisana nemifino nephunga lewolintshi. Okufanelekile njengesidlo esikhulu, okunempilo nokulinganisela. Ilungele ukudla okunamafutha amancane nama-vegan.

I-vegan pesto

I-Vegan pesto iguqula iresiphi yendabuko yamaGenoese pesto ngokufaka imvubelo ye-brewer yeParmesan. I-sauce ekahle yokuhamba ne-pasta nemifino.

Ama-cod fritters

Ama-cod fritters ayisiqalo esihle sePhasika. Bano-anyanisi, i-cod, i-parsley entsha futhi, kulokhu, ubhiya. Kuhle kakhulu.

I-Tenderloin nobhontshisi obuluhlaza nge-yogurt sauce

I-tenderloin nobhontshisi obuluhlaza nge-yogurt sauce yisitsha esiphelele lapho kuhlanganiswa khona amaprotheni namavithamini nokuthi uzobe usulungile ngaphansi kwemizuzu engama-30.

Hake nezibopho nge cherry utamatisi sauce

I-steamed hake loins eVaroma enososo we-anyanisi wentwasahlobo notamatisi we-cherry, isidlo esimnandi, esinempilo nesinama-khalori amancane.

Izimbaza ezibabayo

Umbono omuhle wedina elisheshayo futhi elinempilo kakhulu: izimbaza kusosi eshisayo. Kubathandi bokudla okubabayo, nansi iresiphi yakho!

Iphayi Lemon Cream

Ikhekhe likakhilimu kalamula iyi-dessert elula yokwenza futhi okumangazayo ngengaphakathi elinamanzi ongalilindele. Ubona okuningi e-Italy.

I-Easter Mona ngaphandle kweqanda futhi ngaphandle kobisi

Iresiphi ekhethekile yekhekhe lePhasika ngaphandle kwamaqanda nangaphandle kobisi kubo bonke labo abangabekezelelani, abangenwe yiziguli noma abalandela ukudla okunemifino noma imifino.

Inkukhu yenkukhu enamakhowe ku-sweet soy sauce

Isifuba senkukhu esinamakhowe sigezwa ngososi omnandi, isitsha eseceleni nelayisi elimhlophe noma umzala.

Ama-burger wezinhlanzi ezincane

Ama-burger ama-fish mini amnandi okumangaza izivakashi zethu nge-tapa yangempela, enemibala futhi emnandi kakhulu.

Ama-artichokes othosiwe

Isitsha eseceleni noma i-appetizer yama-artichokes othosiwe ku-batter. Ukuze sizenze zibe nethenda, sizipheka nge-varoma. Ngemuva kwalokho siyazishaya bese sizithosa emafutheni.

I-potato gratin enoshizi weManchego

I-gratin yamazambane kanye neManchego iyinhlobiso esingayisebenzisa ukuphelezela ezinye izitsha ezifana namabhola enyama noma isitshulu senyama.

Ikhekhe le-orange eligwetshiwe

Ikhekhe lesiponji elinombala wewolintshi, elinoswidi oswidi, ukwenza ukudla kwakho kwasekuseni nokudla okulula kube yisikhathi esiyingqayizivele.

Amakhekhe amakhekhe

Lawa ma-muffin ane-flavour ekhethekile ngenxa yamakhukhi, mhlawumbe yingakho ethanda abancane kakhulu. Futhi kulula kakhulu ukuzenza.

Isitshulu semifino efriziwe

Isitshulu semifino efriziwe siyincwadi yakudala yokupheka okufanele siyikhumbule ekudleni kwethu ngoba iyisidlo esinempilo.

Ama-Brioche aluka

Ingabe kukhona okungcono kunamaqebelengwane enziwe ekhaya ngesidlo sasekuseni? Lawa ma-brioche braids enza isidlo sasekuseni esihle, noma isidlo esihle sezingane.

I-Strawberry sauce

Isosi ye-sitrobheli ilungele ukuhambisana ne-yogurt, u-ayisikhilimu noma amakhekhe. Inokunambitheka okumnandi nokuthungwa okukhanyayo.

I-spaghetti enama-hazelnuts nopelepele

Ispaghetti esinama-hazelnut nopelepele usoso yisitsha lapho ukunambitheka kwazo zonke izithako kuhlanganiswe ngokuphelele.

Ubhanana, i-apula kanye ne-tangerine smoothie

Ubhanana onomsoco, i-apula ne-tangerine smoothie. Ilungele ukulwa namakhaza asebusika nokuqinisekisa ukutholwa okuhle kobisi nezithelo.

I-Veganesa: imayonnaise ye-vegan

I-Veganesa iyi-vegan imayonnaise sauce, eyenziwe ngobisi lwe-soy, uwoyela we-sunflower, usawoti kanye nolamula. Kuyashesha futhi kulula.

Ama-artichokes namazambane ne-ham

Ama-artichokes athambile futhi amazambane alungile. Konke lokhu kugezwe ngososi omnandi lapho i-ham ithatha khona isikhungo. Futhi kulula ukukwenza!

Ukhilimu wepea onephunga elimnandi

Ukhilimu onamakha nophizi iresiphi elula futhi kulula ukuyilungisa. Ilungele abantu abafuna ukunakekela ukudla kwabo.

USushi II: AmaMak ane-tuna, ikhukhamba nemayonnaise

Ama-Sushi-makis, agcwele i-tuna, ikhukhamba nemayonnaise. Ilungele isidlo sakusihlwa noma ukuqala kwesidlo sangempela saseJapan, kuhambisane ne-soy sauce ne-wasabi.

I-Blackberry Cheesecake

Ikhekhe likhekhe elibhakwe nge-cottage shizi, i-yogurt kanye namajikijolo amnyama. Imnandi.

I-leek, isanqante nokhilimu wamazambane

Ngama-leek no-izaqathe kulula ukwenza futhi kunganothiswa ngoshizi weParmesan, ama-croutons kanye / noma i-ham. Iyavumelana nakho konke ukudla kanye nezingane!

I-cannelloni yeZucchini

I-Zucchini cannelloni iresiphi yasekuqaleni ongasebenzisa ngayo i-béchamel oyishiye kokunye ukulungiselela.

Amakhowe anoju kanye ne-ginger sauce

Amakhowe amnandi futhi amuncu acwiliswe uju lwe-caramelized, ujinja ne-lemon sauce. Kumnandi

Ikhekhe lohlobo lwebhisikidi likaPrince

Ikhekhe le-chocolate esheshayo, elenziwe ngamakhukhi ohlobo lwePrince. Imnandi, imnandi futhi inkulu ngempela. Kuhle ukuhambisana nobisi, itiye noma ikhofi.

Ikhekhe le-chocolate esheshayo (akukho oveni)

Ikhekhe le-chocolate elilula kakhulu elingadingi kuhhavini ngokulilungiselela. Isisekelo senziwe ngamakhukhi futhi senza ukhilimu ku-Thermomix yethu ngemizuzu engu-8

I-Spring smoothie enama-strawberry ne-kiwi

IStrawberry Kiwi Spring Smoothie inezithelo neyogathi engcono kakhulu. Ngenxa yokunambitheka nokuthungwa kwayo okunokhilimu, kuzoba yisidlwana esimnandi.

I-zucchini ene-ginger ne-pesto yomkhonto

I-Ginger Peppermint Pesto isidlo esiseceleni esimnandi semifino eyosiwe noma eshisiwe.

Ithanga namazambane ukhilimu

Ukhilimu wethanga namazambane okulula ukuwulungisa, okhanyayo futhi onobunono obumnandi. Yenziwe ngezithako ezilula futhi ithandwa ngumndeni wonke.

I-anyanisi ngayinye, i-Emmental ne-ham tartlet

I-anyanisi, i-Emmental ne-ham tartlets zilungele ipikinikini, ephathini noma ukuqedela ocebile ngokhilimu noma isaladi.

Sole noma iqhude la la meunière

I-sole enhle kuphela i-la meunière, ihambisana no-lemon omnandi, ibhotela ne-parsley sauce. Lapho iphekwe e-varoma, kusala inhlanzi enamanzi amaningi.

Iresiphi Eyisisekelo: Ushokoledi Oncibilikisiwe

Isu eliyisisekelo lokuncibilikisa ushokoledi ku-thermomix futhi sifinyelele ushokoledi oncibilikile

Ikhekhe le-Apple ne-hazelnut

Ikhekhe elinamanzi libonga i-apula eliqukethe ngaphakathi nangaphezulu. Ama-hazelnuts ayinika ukunambitheka kwesici futhi akwenze ikhekhe elihlukile le-apula.

Isanqante notamatisi ukhilimu

Ukhilimu wesanqante notamatisi ugqamile ngombala wawo okhombisa ukuthi ugcwele amavithamini, amaminerali nezinga eliphezulu le-becarotenes.

I-Risotto enewayini le-rosso

I-risotto enhle ngewayini elibomvu. Ilula kakhulu ngoba inomhluzi wenkukhu noma wemifino kuphela, ushizi weParmesan futhi, isithako esiyisihluthulelo, iwayini elibomvu elihle

I-ginger hummus

I-ginger hummus iyinhlobonhlobo ye-chickpea paté yendabuko yemifino, ejwayelekile yokudla kwase-Arabhu.

AmaDonuts aneThermomix

Ama-donuts enziwe ekhaya abukeka njengathengwa esitolo. Imbewu yeCardamom ibanikeza lokho kunambitheka kwesici. Futhi ngamaqhwa!

I-orange ne-banana smoothie

I-orange smoothie ne-banana smoothie esingayisebenzisela isidlo sasekuseni noma ukulungiselela isidlo esiqabulayo.

I-bacon carbonara empanada

I-empanada emnandi futhi enamanzi egcwele ubhekeni kanye nososo okhilimu we-carbonara owenziwe ngo-anyanisi, ushizi nokhilimu. Kuhle ukuphuza ukushisa noma ukubanda.

Ama-muffin emango

Ama-muffin wendabuko anokuthinta okukhethekile kukamango.

Intokazi iyaqabula

Ukuqabula kwamantombazane kungumnandi wendabuko ovela esifundeni sase-Italy iPiedmont. Ukulunywa okumnandi okwenziwe ngezithako ezilula.

Ama-muffin ama-choco aphindwe kabili

Ama-muffin amnandi kashokolethi amnandi, alungele ukumangaza ngoSuku Lwezithandani. Ilungele ukudla kwasekuseni kanye nesidlwana esinekhofi elimnandi noma itiye.

I-pasta ene-orange brussels ihluma i-sauce

Amahlumela eBrussels, i-orange ne-alimondi sauce kulula kakhulu ukuyilungiselela ngeThermomix yethu.

I-Raspberry ekhanyayo iBavaroise yosuku lwezithandani

I-Raspberry ekhanyayo iBavaroise ingaba yi-dessert ephelele yokugubha usuku lwakho lwezithandani.

Iresiphi eyisisekelo: unamathisela i-ginger garlic

I-ginger ne-garlic unamathisela isisetshenziswa esisetshenziswa kakhulu e-cuisine yase-India nasempumalanga cuisine.

Inkukhu Yamapentshisi Iyakujabulela

Isiphuzo esimnandi, esihlwabusayo, esibucayi, sokuqala esenziwe ngesifuba senkukhu, ipentshisi nemayonnaise. Iphelele nge-toast eyenziwe ekhaya noma esitolo.

I-Brioche rose roses yoSuku Lwezithandani

Iresiphi ephelele yosuku lwe-Valentine ngenxa yesimo salo sezimbali. I-brioche iyamangalisa futhi ingagcwaliswa ngezithako esizithandayo.

I-yogurt ekhanyayo nekhilimu eliphakathi

Le yoghurt ekhanyayo nokhilimu we-pear kuyamangaza nokunambitheka kwayo okuncane nokuthungwa okufana nemousse. Ibuye futhi ilungele izidlo zokulawula isisindo.

Isipinashi ukhilimu béchamel

Ukhilimu wesipinashi woqobo nososi we-béchamel, olungele abantu abadla inyama, izingane nabantu abalandela ukudla okunama-khalori aphansi.

Ubhontshisi kagogo

Ubhontshisi onezimbambo, isitsha esipuni esishisayo, esilungele ubusika, nokunambitheka nokuthungwa kukabhontshisi wesintu omhlophe, njengalawo kagogo, kodwa kuyashesha futhi kulula.

Iklabishi nge-apula

Iklabishi elisiwe nge-apula namazambane, isidlo esilula esingasetshenziswa njengokuhlobisa inyama noma isitshulu sendabuko

Amazambane e-sauce eluhlaza

Amazambane asosohlaza oluhlaza kungasetshenziswa njengesitsha esikhulu noma njengokuhlobisa inhlanzi enhle.

I-squid nge-whisky

I-squid esimnandi esenziwe ngosawoti kakhilimu nokuthinta kwangempela kwe-whisky. Iphelele ukuhambisana namazambane noma ilayisi.

Amaqebelengwane eZucchini Parmesan

Amakhekhe amancane e-zucchini ne-parmesan, agcwele ushizi ocibilikile, afanele njengesithambisi sokuzivocavoca noma ukugcwalisa isidlo sakusihlwa esilula.

Isikhumba seSeitan

I-Seitan ragout, yalabo abalandela ukudla kwemifino noma i-vegan.

Ama-Tostas anamaqanda aqhekeziwe kanye ne-pesto sauce

I-Pesto sauce ayihambisani kahle nezitsha ze-pasta kuphela kodwa futhi namanye amalungiselelo afana nalawa ma-toast anamaqanda aqhekeziwe.

I-yogurt smoothie enokhukhunathi, uphayinaphu nezinsuku

Le Smoothie Yosuku Lukaphayinaphu Yogwayi Smoothie yenza ngemizuzu emi-2. Iphilile, ilula futhi imnandi.

Ukhilimu okhanyayo we-endive

Ukhilimu okhanyayo onempilo futhi omnandi owenziwe nge-escarole. Isitsha esinempilo ngama-calories aso ambalwa nenani laso elikhulu lamavithamini nezakhamzimba.

Amabhisikidi oju ahlotshiswe ngezitembu

Amakhukhi oju olumnandi, okulula ukusebenza ngawo futhi angahlotshiswa ngezitembu. Zifanele labo abangafaki ubisi lwenkomo ekudleni kwabo.

Izinkomishi zikakhilimu we-Persimmon

Izibuko zikakhilimu we-persimmon yi-dessert engenziwa ngaphambi kwesikhathi, ngokushesha, kalula futhi ngokususelwa kwizithelo.

Uphayi we-Guinness

Ikhekhe elimangazayo elenziwe ngeGuinness ubhiya omnyama nokhokho. Ngeke ishiye noma ngubani engenandaba.

Isipinashi ngegalikhi

Ipuleti elingasindi, elilungele izidlo zokulawula isisindo. Isipinashi sikhishwe ngegalikhi, iresiphi enempilo kakhulu ye-vegan yokudla kwemifino.

Ukhilimu wezaqathe nelayisi

Ukhilimu othambile futhi o-creamy welayisi, onama-calories aphansi futhi amnandi. Inganikezwa ngama-croutons futhi ayiqukethe imikhiqizo yobisi.

I-Watercress ne-walnut pesto sauce

Ungasebenzisa le sauce ye-watercress ne-walnut pesto ukuhambisa izitsha zakho ze-pasta noma amaqanda aqhekeziwe.

I-Mexican chili con carne burritos

I-tex-mex burritos emnandi egcwele i-chili con carne, ehlotshiswe ngokhilimu omuncu noshizi ocibilikile.

Iresiphi eyisisekelo: i-icing ushukela

I-icing sugar, i-icing sugar, i-icing sugar, i-neva sugar, ushukela oluyimpuphu noma ushukela oluyimpuphu. Kunemigomo eminingi enika igama leli shukela oluyimpuphu, elibalulekile kuma-confectionery. Ku-Thermomix isilungile ngeminithi elingu-1.

I-Apple pie

I-Apple pie, uphaya we-apula noma ikhekhe lesiponji, noma yiliphi ihlelo lisetshenziselwa ukuqamba le ngcezu. Inesinamoni, uju, i-apula namantongomane.

Isaladi elifudumele leLeek

I-Warm Leek Salad iresiphi elula, esheshayo yokulungisa nenempilo. Kubuye kukhanye futhi kuphelele ekudleni kokulawula isisindo.

I-yogurt ne-strawberry

Ikhekhe lokuzalwa, izingane elizithanda kakhulu, nge-yogurt kanye nama-strawberry emvelo, kulula kakhulu, futhi alidingi kuhhavini.

I-mousse yogurt enezithelo ezintsha

I-mousse ye-yogurt enganikezwa ngezicucu zekhekhe lesiponji, ujamu kanye / noma izithelo ezintsha.

ISushi II: inkalankala, ukwatapheya nokhilimu ushizi

AmaSushi-makis, agcwele inkalankala, ukwatapheya noshizi kakhilimu. Okufanelekile njengesidlo sakusihlwa noma ukuqala kwesidlo sangempela saseJapan.

Ikhekhe eliluhlaza okwesibhakabhaka

Ikhekhe eliluhlaza okwesibhakabhaka ikhekhe le-yogurt elinamaconsi ambalwa wokubala kokudla. Ikhekhe lokuzalwa elilula kakhulu elenziwa futhi lishaya ngezingane.

Ikhekhe le-orange lesiponji ngaphandle kwebhotela

Lekhekhe le-orange ngaphandle kwebhotela kulula ukukulungisa. Iqukethe ukhilimu owuketshezi kanye nejusi lewolintshi eliwunika ukunambitheka okubushelelezi futhi okuphawulekayo.

I-red hummus

I-Red hummus ifaka upelepele othosiwe kwi-chickpea hummus yendabuko yama-Arabhu.

Inkukhu yesinja enomzala

Inkukhu emnandi enongwe ngojinja nesosi yesosi, iphekwe nomzala

I-Tangerine ne-cardamom jam

Kulula ukuyilungisa, inokunambitheka okuncane, hhayi okumunyu, futhi ngasikhathi sinye okukhulu. Le jam ye-mandarin ne-cardamom yenzelwe wonke umuntu ukuthi ayithande.

Amakhukhi we-Nougat

Lawa makhukhi e-nougat azoba kuhle ngathi ukuthi sisebenzise i-nougat esiyishiye emicimbini kaKhisimusi. Zikulungele ukudla okulula.

Ama-muffin ushokoledi amathathu ozokunika

Muffin amnandi namanzi anama-chocolate amathathu. Ilungele ukudla okulula nokudla kwasekuseni, izingane nabantu abadala.

Uphayinaphu, ulamula kanye nejusi yokuqeda ubuthi

Ukupholisa ubuthi uphayinaphu, isilimo esidliwayo esinamagatsha anamanzi nejusi kalamula. Ngomphumela wokushisa kwamafutha nesenzo sokuchama, kungukuhlanza ubuthi kweqiniso

Loin ngoqweqwe lwesinkwa

Isinqe esisha noju olugoqwe ngenhlama yesinkwa esizenzela yona eThermomix. Okufanelekile, yisebenzise nge-mushroom ne-anyanisi sauce.

I-Apple nokhilimu wemifino

Ukhilimu we-apula nemifino iresiphi efanelekayo yemifino kanye nemifino ezosiza ukugcina ukudla okunempilo nokunempilo

I-Kiwi sorbet

Iqabula i-kiwi sorbet nge-cava, ilungele ukuhambisana nezidlo zasemini zikaKhisimusi kanye namadili phakathi kwezifundo.

Ipentshisi elinokhilimu we-nougat

Izinketho ezimbili, ezenziwe ekhaya futhi ezisheshayo, ngoshukela omnandi futhi olula kakhulu: amapentshisi ngesiraphu egcwele ukhilimu we-nougat

Ibhasikidi lesinkwa

Leli bhasikidi lesinkwa elenziwe ngeThermomix lilungele ukubeka enkabeni yetafula, ligcwele isinkwa, ngezikhathi ezikhethekile.

INkosi ifaka umhluzi we-curry sauce

Isiphuzo esimnandi samaholide esethulweni esizothokozisa noma yiliphi itafula. Ama-prawns ane-mango curry sauce nawo ayindlela ephansi engabizi futhi ephansi.

I-Banana ne-mandarin smoothie

Ubhanana omnandi futhi onomsoco, ubisi kanye ne-mandarin smoothie. Ilungele ukuqinisekisa ukusetshenziswa kwezithelo ngamaholide kaKhisimusi.

Ama-Nut rolls kanye nama-herb rolls

Kulula ukulungiselela imiqulu futhi zihamba kahle kakhulu nganoma iyiphi i-paté noma ukhilimu ushizi. Ungenza ngisho izinkwa ezimbili eziphakathi.

Blinis nge-salmon ne-caviar ebhemayo

AmaBlinis ane-salmon ne-caviar abhemayo kuyisikhalazo sendabuko sokudla kwamaSlavic futhi kungakhonzwa kunoma yiliphi iphathi noma isidlo sakusihlwa esikhethekile.

I-Salmon enososo we-nougat

I-salmon emnandi ephekwe e-Varoma nge-nougat sauce, esizofunda ngayo ukwenza ukhilimu we-nougat owenziwe ekhaya.

URotollo alla Nutella

I-Roscón egcwele iNutella, ekahle njenge-dessert kaKhisimusi yabathandi bakashokoledi.

Ukhonkolo kaKhisimusi

Isiluka sikaKhisimusi esimangazayo esenziwe ngeThermomix, nofulawa wama-alimondi (ama-alimondi esiwagayayo) enhlama futhi ngaphandle kwamaqanda. Kuhle kakhulu.

I-artichoke ne-parsley yokuhlanza umhluzi

Umhluzi wokuhlanza i-artichoke ne-parsley uzongena kahle ukuhlanza imizimba yethu, ikakhulukazi ngemuva kokudla kukaKhisimusi

Onxantathu beCamembert abanejamu yesitrobheli

Onxantathu abashisayo beCamembert ushizi, abalungele njengesikhalazo sikaKhisimusi ongabelana ngaso. Ehambisana nejamu yethu esiyithandayo bayoba yinto ejabulisayo.

Imigqa ku-tempura kakhukhunathi

Amapayipi e-coconut tempura ayindlela enhle uma sicabanga ukulungiselela isidlo sakusihlwa esingahlelekile noma isidlo.

I-panettone ye-Gastronomic

Isiqalo esimangazayo sanoma yikuphi ukuhlangana nomndeni noma nabangane. I-panettone ye-gastronomic iyi-aperitif eguquguqukayo kakhulu futhi enkulu

Indebe yenkemba kanye nenkalankala

Ingilazi ye-prawn ne-crab inesethulo sokuqala futhi esihle. Kuzosisiza ukuthi silawule ama-servings akhonzwayo ukuze singadluli kuKhisimusi.

Ama-tacos wesitayela se-Tex-Mex esenziwe ekhaya

Ama-tacos amnandi futhi amnandi aseMexico, isitayela se-tex-mex esigcwele. Kuyinjabulo yangempela ukuhlanganyela nabangani.

Ukukhipha ubuthi i-apula, ikhukhamba nejusi yesilimo esidliwayo esinamagatsha anamanzi

Ukukhipha ubuthi i-apula, isilimo esidliwayo esinamagatsha anamanzi, ikhukhamba nejusi kalamula. Yijusi ekhipha ubuthi emzimbeni noma ijusi eluhlaza, ekahle ekususeni ubuthi obukhiqizwa ukudla, ingcindezi nempilo yasemadolobheni. Futhi kumnandi.

Izintambo zaseTurkey zafakwa ngoKhisimusi

Imicu ye-turkey egxishiwe ilungile kulezi zinsuku zokubungaza, kulula kakhulu ukuyilungisa, engabizi futhi inomphumela ohlukile.

Amaqanda aya endlovukazi ngo cocotte

Amaqanda endlovukazi ku-cocotte iresiphi ephelele ngokuphelele ngokuya ngemikhiqizo eyisisekelo izingane nabantu abangenaso isifiso sokudla abazoyithanda.

I-risotto yamaGreek yamaGrikhi

I-risotto yesitayela esihle kakhulu futhi esihlwabusayo, eyenziwe nge-feta cheese, iminqumo emnyama ne-yogurt yamaGrikhi. Ukhilimu futhi uyathandeka kulwanga.

Amakhukhi e-Crispy chocolate

Kunosizi ngaphandle, kunokhilimu ngaphakathi futhi kunambitheka okukhulu koshokoledi omnyama. Kumnandi futhi kuyamangaza. Azikwazi ukulahleka etafuleni lakho likaKhisimusi.

I-nut sauce ye-pasta

Isoso se-walnut senziwa ngokuphazima kweso futhi singakhonzwa ngelayisi noma nge-pasta. Ilungele imifino, imifino kanye nokwehlisa i-cholesterol yethu

Amazambane amnandi amazambane

Ubumnandi bamazambane kanye nama-sage kuyindlela yokupheka yemifino engasetshenziswa njengesidakamizwa noma ukulungiselela isidlo esimnandi futhi izingane ezithandayo

Isobho leParmesan ngamakhowe we-shiitake

Isobho le-Parmesan elimnandi, elilungele abathandi boshizi, lihambisana namakhowe eShiitake ne-hazelnut. Isiqalo esihle sikaKhisimusi.

Ilayisi enamakhowe

Leli rayisi elinamakhowe liyisobho lelayisi, elinama-chanterelles nemifino. Iresiphi ye-vegan, imifino ngokuphelele yalesi sidlo esimnandi sesipuni sokulwa namakhaza.

Ikhekhe eliphansi le-cholesterol namaqanda abamhlophe namafutha omnqumo

Ikhekhe elimnandi lesipanji le-cholesterol elenziwe ngamaqanda abamhlophe (ngaphandle kwezikhupha), uwoyela womnqumo nama-alimondi. Isibiliboco sangempela futhi esinempilo.

Izinkomishi ukhilimu we-chestnut

Izibuko zokhilimu we-chestnut yisixazululo esihle uma ucabanga ukuhlela idili elingahlelekile likaKhisimusi noma ngabe unezivakashi eziningi.

Izithelo zasebusika iphalishi

Iphalishi elimnandi futhi elinomsoco, elenziwe ngezithelo zasebusika, elilungele izingane, asebekhulile kanye nabantu abanezinkinga zokuhlafuna.

Ijusi le-antioxidant

Ijusi le-antioxidant liqukethe ipomegranate, ama-strawberry notamatisi, izithelo ezihlanganisa amandla azo okulwa nokuguga nokuqukethwe okuphezulu kukavithamini C, okuqinisa ukuzivikela kwemvelo, kanye nezindawo ezilwa nomdlavuza kanye nemiphumela eminingi ezuzisayo.

Iresiphi eyisisekelo: bechamel

I-Bechamel iresiphi eyisisekelo engeke ilahleke kwi-repertoire yethu. Kuzosisiza ukwenza amalungiselelo amnandi njengama-croquette, i-lasagna, njll.

Amazambane amazambane ane-bolognese sauce

Isiqalo esimnandi, sasebenza njengezingilazi ezincane zamazambane agqinsiwe agcwele usoso waseBolognese.

Inkukhu yenkukhu enamantongomane: inkukhu ye-mozarabic

Inkukhu yaseMozarabic iyinhlanganisela emnandi yamabele enkukhu enamantongomane nemifino, enongwe nge-baharat, inhlanganisela yama-Arabhu yezinongo. Kumnandi.

Ama-croquette amaMamen

Lawa ma-Mamen croquette akhilimu, anephunga elimnandi futhi singakwazi ukwenza ngezifiso ngesithako esisithanda kakhulu noma esinaso ekhaya.

Ama-truffle ka-Crispy

Ama-truffles e-crispy avelela ukuthungwa kwawo kwasekuqaleni. Yenziwe ngelayisi elikhukhumele, ibhotela lamantongomane, ama-marshmallows noshokoledi futhi ukunambitheka kwayo kumnandi.

USushi II: ukwatapheya nezimfanzi e-tempura

AmaSushi-makis, agcwele izimfanzi ku-tempura, ukwatapheya nekhukhamba. Okufanelekile njengesidlo sakusihlwa noma ukuqala kwesidlo sangempela saseJapan.

Isitshulu semifino esisha

Isitshulu semifino esisha, esinempilo futhi esilula, esenziwe ngemizuzu engu-15 ngeThermomix. Kumnandi

Ikhekhe le-hazelnut

Ikhekhe lesipanji le-hazelnut noshokoledi okulula kakhulu ukwenziwa futhi elinomlando futhi iresiphi ithathwa kumanothi omndeni amadala.

Amakhukhi we-peanut butter

Amakhukhi we-peanut butter athandana nokunambitheka kwawo okunamandla nokuthungwa okuluhlaza. Kuyindlela enhle ongayilungisa nezingane.

Umlenze wewundlu elincelayo kubapheki ababili

Imilenze yemvu esancela enamanzi futhi eminyene, eyosiwe ku-varoma nasesithandweni. Okufanelekile njengesitsha esikhulu kulo Khisimusi.

Amakhowe anemifino

Lokhu kuhlobisa kwamakhowe ngemifino kwenziwa ngama-chanterelles (noma ama-rebollones), izaqathe, i-leek, utamatisi, i-garlic newayini elimhlophe. Imnandi impela.

Ama-roses ama-pasta amasha

Kuyindlela yangempela yokwethula i-pasta. Sizoyigcwalisa ngemifino ne-tuna bese siyimboza ngososo okhanyayo we-béchamel. Isitsha esimnandi

Izimbaza ezinamakhowe aphelelwe amanzi emzimbeni

Izimbaza ezinamakhowe aphelelwe amanzi emzimbeni yisitsha sasolwandle nentaba esingasilungisa nganoma yisiphi isikhathi sonyaka. Amakhalori aphilile, emvelo futhi aphansi.

IDolmas: amaqabunga agcwele inyama nelayisi

I-Exotic Dolmas, esanda kusuka eTurkey, ekahle njengenkambo ephambili elula nesidlo sakusihlwa.

Ikhekhe le-salmon elibhemayo eligcwele ukhilimu we-anchovy

Ikhekhe le-salmon elilula futhi elingabizi kakhulu, elilungele njengesikhalazo sikaKhisimusi noma emikhosini enezivakashi.

Amabhisikidi alula

Ukupheka okunempilo okwenziwe nge-mascarpone, ufulawa ophelele kakolweni noshukela onsundu. Inamakhalori ambalwa kunamakhukhi wendabuko futhi acebile nge-fiber.

Ama-meatballs aseTurkey nama-prunes

Ama-meatballs ama-turkey nama-prune ane-flavour yokuwa ehlanganiswe kahle kakhulu. Kuhambisane nokuhlobisa kwakho okuthandayo futhi uzoba nesidlo esiphelele kakhulu.

Iphalishi likabhanana namakhukhi wezingane

Veza iphalishi lezingane, ngeminithi elilodwa nje, elenziwe ngobisi, ulamula, ubhanana namakhukhi. Kulula futhi kunomsoco.

Ama-bass asolwandle ashubile ane-sauce yethanga kanye ne-asparagus yasendle

Isitsha esinempilo, esilula futhi esihlwabusayo. Ama-bass olwandle ashubile, enziwe eVaroma ngomusi osuka kusoso wamathanga, isilimo esinengono emnandi edliwayo yasendle notamatisi we-cherry. Uzoyithanda.

Ikhekhe le-chocolate ne-Coca-cola

Ushokoledi obabazekayo nekhekhe leCoca-cola, elinokuthungwa kwesici nokunambitheka. Ilungele izinsuku zokuzalwa zabathandi bakashokoledi.

Izitini eziphungiwe

I-Stewed aubergines iresiphi enongwe ngesinamoni nemaceba ezosiduduza ngezinsuku ezibandayo nezimvula.

Ilayisi nenkukhu nethanga

Irayisi elimnandi elinokhilimu nenkukhu namathanga, okuthandwa izingane nabantu abadala.

Imiqulu ye-Anise nesinamoni

Ama-donuts ajwayelekile athosiwe nge-anise nesinamoni, kuhle njengesidlo noma njengoshukela wekhofi. Inhlama ilungiswa kalula ku-Thermomix.

Ama-croquette wesitshulu amnandi

Ama-croquette aphekiwe, amnandi futhi anokhilimu. Okufanelekile njengokuqala noma isidlo sakusihlwa okuhambisana nesaladi. Zingaba yiqhwa.

Ukwatapheya nokubhema i-salmon quiche

Ukotapeya omnandi nesalmon quiche ebhemayo, okulula kakhulu ukuyilungisa futhi ilungele njengesidambisi somoya noma njengesidlo sakusihlwa.

Ikhekhe lesipanji le-Tangerine nge-almond crust

Ikhekhe lesipanji eline-Fluffy tangerine elinesigaxa se-alimondi ebusweni, elinokunambitheka okumnandi nokuthungwa okuphindwe kabili. Injabulo ethandwa yiwo wonke umuntu.

I-pate yeqanda ebilisiwe elula kakhulu

I-pate yeqanda ebabazekayo futhi elula ebilisiwe, ekahle ukusabalalisa kwi-toast noma isinkwa esimhlophe. Ilungele izivakashi ezimangele.

Amakhukhi omama we-Halloween

Amakhukhi omama abajabulisayo ozowabelana emicimbini ye-Halloween. Izingane zingasisiza ukuzenza, sizoba nesikhathi sokuzijabulisa kakhulu!

I-Nocilla nokhilimu we-mascarpone

Lokhu ukhilimu kuyajabulisa. Ine-nocilla (noma i-nutella), i-mascarpone ne-banana futhi ilungele ukugcwaliswa kwamakhekhe.

Memezela ama-pizza amancane

Izimemezelo zokumemeza zingukudla okulula okuyisipoki, ama-minipiza anobuso be-Ghostface (ubuso besipoki), iScream esibi. Benza njengamakhukhi we-parmesan, isikhalazo esimnandi nesicebile sobusuku be-Halloween.

I-pasta entsha enososeji wegazi no-anyanisi we-caramelized

Ipasta entsha yoqobo efakwe isoseji yegazi no-anyanisi we-caramelized, okuhle kakhulu ngoshizi omusha noma o-creamy njengohlangothi

Ikhekhe le-chocolate elingenalo i-Gluten ne-lactose

Ikhekhe le-chocolate elingenalo i-gluten nelama-lactose libalulekile encwadini yokupheka ngoba lizosisiza ukulungiselela umhlangano noma usuku lokuzalwa lwawo wonke umuntu

Isitshulu semifino kukhilimu

Isitshulu semifino esinomsoco nesinempilo, esethulwe ngokhilimu. Kuyashesha, kulula futhi kumnandi. Kuhle njengeyokuqala yokuwa futhi iphelele ezinganeni.

Ikhekhe lika shokoledi

Ikhekhe le-chocolate elilula, elimnandi futhi elilula kakhulu. Inhlama yenziwa ngemizuzu engu-5, bese uyifaka kuhhavini bese kuthi phakathi kwesigamu sehora sikulungele ukudla

Ikhekhe le-Monster liphuma nge-Halloween

Lawa maqebelengwane e-pop e-Halloween athandwa kakhulu yizingane. Nge-Thermomix sizokwenza inhlama, bese siyifaka kuhhavini futhi ekugcineni… ukuyihlobisa ngoswidi!

Izidumbu ezingama-sausage

Izidumbu ezesabekayo zesoseji, ezenziwe nge-shortcrust khekhe noma ikhekhe le-puff. Ilungele i-Halloween nezingane.

Izipoki ezesabekayo zikabhanana noshokoledi

Izipoki zikabhanana ezihlanganisiwe zingumqondo omuhle nge-Halloween. Zilula futhi ungazihlobisa ngendlela ethusayo ngendlela othanda ngayo.

I-Apple dessert ngeThermomix

I-apula dessert iresiphi elula, kulula kakhulu ukuyilungisa futhi engakhonzwa yodwa noma ngokhilimu esithanda kakhulu

Ubhanana wamantongomane Banana Smoothie

I-banana ne-peanut butter smoothie isiphuzo esifanelekile esinempilo sokudla okulula kwezingane noma kwabantu asebekhulile kanye nama-inapetents.

I-Monkfish enososo omhlophe wewayini

Le monkfish enesoso esimhlophe sewayini isitsha esilula, esilula, esinempilo kakhulu futhi esinokunambitheka okuhle. Inhlanzi iphekwa eVaroma ngenkathi kwenziwa isosi.

Amabhola enyama abilayo

Ama-meatballs amnandi, kutamatisi naku-tabasco sauce futhi okunongwe ngamakha. Okufanelekile njengesifundo sesibili nokuzilungiselela kusengaphambili.

Ukhilimu wethanga neParmesan

Ukhilimu omkhulu wethanga ngeParmesan nesinamoni, kuyashesha futhi kulula ukukulungisa. Iphinde ilayishwe izakhiwo futhi inama-calories aphansi.

Amakhekhe esicabucabu e-Halloween

Amakhekhe wesicabucabu esimnandi we-Halloween. Kulula, kumnandi ukwenza nangokunambitheka okumnandi koshokoledi.

Isitayela se-prawn se-Thai

Entsha evela eThailand, le curry ye-prawn enobisi lukakhukhunathi izokuyisa emazweni akude. Igcwele ukuqhathanisa nokunambitheka, iyisiqalo esihle.

I-tiramisu yangempela

Iresiphi yangempela ye-tiramisu yase-Italy eyiqiniso, esheshayo futhi elula nge-thermomix. Thola iresiphi yethu igxathu negxathu ukuyenza ibe nhle. Kuhlole!

I-Persimmon dessert

I-dessert elula kakhulu ye-persimmon, ilungele wonke umndeni. Sizokwenza ngamakhukhi, ama-yogurts nama-persimmon, ngomzuzwana, sibonga iThermomix yethu.

I-Apple pie ne-puff pastry

Ikhekhe elilula kakhulu le-apula ne-puff khekhe elingadliwa lodwa noma nge-ayisikhilimu noma i-creme anglaise. Ilungele izinyanga zokuwa.

Amabhola esanqante aqoshiwe

Angama-carrot croquettes abunjwe ngamabhola kanye nenhlanganisela yezinongo ezihlinzeka ngamakha okudla kwaseNdiya ku-starter, appetizer noma ukuhlobisa kwemifino okuncibilika emlonyeni wakho ngenjabulo yangempela ye-palada

I-Broccoli no-Green Bean Cream nge-Crispy Bacon

I-broccoli emnandi nokhilimu kabhontshisi oluhlaza okotshani, ohlobiswe nge-leek no-anyanisi futhi kufakwe ubhekeni we-crispy Ilungele izinsuku zemvula.

Amasongo anyanisi

Izindandatho zika-anyanisi ezihlwabusayo ezingalahlekile kunoma yisiphi isidlo sakusihlwa.

Ikhekhe lomlingo noma ikhekhe lendebe

Ngaleli khekhe lomlingo uzomangaza abasha nabadala ngokufanayo. Inhlama kulula kakhulu ukuyilungisa ngeThermomix futhi ibhakwa ngezinkomishi, kwi-microwave.

Ukhilimu omncane wama-leek nge-ham

Lo khilimu omncane wamalikhi namazambane ane-flavour ebushelelezi nokuthungwa okunokhilimu, umnandi impela. Sizohambisana nayo nezicucu ezimbalwa ze-ham, njengezicucu ezincane.

I-noodle yamaShayina, ummbila nenkukhu yenkukhu

Isobho lamaShayina elimnandi neliduduzayo elihambisana nama-noodle, ummbila nenkukhu. Ukunambitheka okubucayi kodwa okumnandi, okulungele izingane kanye nabantu abadala.

I-sobrasada yemifino

Ipate yemifino emnandi ukuze ujabulele ukunambitheka kwe-sobrasada eyiqiniso ngenketho yemifino ngokuphelele.

I-tart red tart

Ucezu olwenziwe kalula olungenalo ngisho nekhekhe lesiponji laseGenoa. Ikhekhe lezithelo elibomvu elinesethulo esihle futhi elicebe kakhulu.

I-Furikake-condiment yaseJapan-

IFurikake iyindlela yokudla esetshenziselwa ukudla kwaseJapan. Yenziwe ngotshani lwasolwandle, isesame, i-shichimi kanye ne-katsuobuchi futhi isetshenziswa njengesinongo.

Isitshulu samazambane nge-cod

Isitshulu samazambane esimnandi nge-cod, ekahle njengesiqalo sezinsuku ezibandayo nezimvula. Ilungele izingane kanye neresiphi elula kakhulu futhi esheshayo.

Ikhekhe le-cornstarch elingenalo i-Gluten

Ikhekhe le-cornstarch elingena-gluten lizokumangaza ngokuthungwa kwalo okubushelelezi nokunambitheka kwalo kwangempela. Kubuye kulungele ngokuphelele ama-celiacs.

Uphayi kaMurcian

Imnandi iMurcian empanada ngopelepele, utamatisi, uphizi, iqanda ne-tuna. Iresiphi yendabuko futhi emnandi engenziwa ngeThermomix.

Usoso wetamatisi ojiyile

I-sauce eshubile yetamatisi ilungele i-pizza enoshukela. Ngaphezu kwalokho, le sauce ingasetshenziswa kwamanye amalungiselelo afana nesobho kanye nesitshulu.

Ikhekhe le-Marbled

Ikhekhe le-chocolate elimibalabala ne-vanilla elenza umphumela wemabula, elifanele njengesidlwana noma ibhulakufesi. Kulula, kuhle futhi kushibhile.

Ukhilimu we-Zucchini nama-chickpeas

Ukhilimu wemifino omnandi, olula, ongabizi futhi onempilo osisiza ukuthi sidle imidumba ebidingeka kakhulu.

IMacaroni ene-chistorra notamatisi

I-macaroni emnandi futhi enamanzi ene-chistorra kanye no-utamatisi othosiwe owenziwe ekhaya, ilungele abasha nabadala futhi ilungele ukuthatha i-tupperware.

I-Blackberry no-mousse oluhlaza okotshani

Le mousse yeblackberry noluhlaza okotshani iyamangaza ngoba inokuthungwa okuthambile futhi okukhanyayo futhi okuminyene kwe-apula.

Ama-tuna patties

Bacebile, bacebile. Lawa madombolo e-tuna ayashesha futhi kulula ukuwalungisa. Futhi bavame ukuthandwa yiwo wonke umuntu. Uma uthenga inhlama, uzoyenza ngemizuzu engama-30 kuphela.

I-Avocado Cheesecake

Ikhekhe loshizi nekotapeya elipheka ngemizuzu eyi-15 ku-microwave, elinokunambitheka okumangalisayo nombala.

Isinkwa sikashokoledi

Isinkwa esehlukile ngoba sinesithako esikhethekile. Isinkwa sikashokoledi, nokuthungwa kwesinkwa esisikiwe kanye nakho konke ukunambitheka koshokoledi

Izithelo ezibomvu neziluhlaza okwesibhakabhaka

Lesi sithelo esibomvu nesihlaza okwesibhakabhaka i-smoothie inombala obukhali kakhulu, okhombisa ukuthi igcwele ama-antioxidants novithamini C ozosisiza ukuvikela umzimba wethu

Inkukhu enamantongomane, ukhukhunathi, isoya noju lwesosi

Iresiphi ehlanganisa cuisine yaseNdiya neyasempumalanga kweresiphi eyodwa elula. Izinkukhu zezinkukhu kusoso o-creamy wamantongomane, ukhukhunathi, i-soy sauce noju. Kumnandi

Ama-croquette kaGorgonzola nama-walnut

Ama-croquette akhilimu kakhulu enziwe ngama-croquette namantongomane, agcwele ukunambitheka, athambile futhi anokuthungwa okuyingqayizivele. Okufanelekile njengesidakamizwa.

Amakhukhi e-Wholemeal

Amakhukhi wokuhlanganisa alula kakhulu enziwe eThermomix, alungele wonke umndeni. Futhi zilungiswa ngesikhathi esifushane kakhulu ngaphandle kwesidingo sokubunjwa.

Ubhontshisi omhlophe okhanyiswe ngamathanga nezingane

Ubhontshisi omhlophe onomsoco onethanga nemifino, okulungele ukudla okunama-khalori aphansi kanye nezingane.

I-Salmorejo nge-avocado

Ukuhunyushwa kabusha kwe-salmorejo yendabuko, ngaphandle kwesinkwa kanye ne-avocado, ngombala o-creamy futhi ongenakuphikiswa

Ikhekhe eligcwele ikhekhe

Ikhekhe eligcwele izithelo eligcwele izithelo, kulokhu nge-pear compote, yize singafaka lokhu kokugcina endaweni yekhompiyutha esiyithandayo, ujamu noma ujamu.

Isoso setamatisi lesitayela sase-Italy

I-Italian-style utamatisi isoso ukulungiselela okuyisisekelo okuzosenzela ezinye izitsha ezifana nelayisi, ipasta noma ama-meatballs.

Amazambane ane imayonnaise ali oli

Amazambane amnandi ane-ali oli, i-tapa yakudala yaseSpain. Okufanelekile njengesiqalo, isibulala-nzulu noma isidlo sakusihlwa.

Coconut ajoblanco nge-salmon ebhemayo

Ukhukhunathi ajoblanco onosalmoni obhemayo uphinda utolike kabusha i-ajoblanco yendabuko ukuyiguqula ibe yisidlidlizi sangempela.

Abaqhekezi belayisi (abaqhekezi abangenayo i-gluten)

Amanye amakhukhi angenayo i-gluten enziwe ngofulawa welayisi kanye nesitashi sommbila. Zifanele ama-coeliac futhi zikhumbuza ama-pastes we-bhotela, yize ukunambitheka kwehlukile.

Ikhofi kanye ne-brandy cream

Ikhofi ne-brandy creamer iyi-dessert ephelele yabantu abadala abafuna ukuzitika. Ukuthungwa kwayo okubushelelezi futhi ikakhulukazi ukunambitheka kwayo okukhulu akunakuphikiswa.

I-Spaghetti ene-garlic eels noshizi sauce

I-spaghetti esihlwabusayo esihambisana nama-garlic eels futhi sigezwe ngososi obucayi kakhilimu. Wonke umuntu uzokujabulela ekhaya, kufakwe nezingane!

I-pear compote ne-vanilla

I-compote eyenziwe ngamakhemikhali, ngaphandle koshukela ongeziwe, nge-vanilla flavour encane futhi emnandi. Ingahambisana nokhilimu, iyogathi ... Izingane ziyayithanda.

Veza ukhilimu omuncu noma omuncu

Ukhilimu omuncu uyisithako esisetshenziswa kuzindlela zokupheka ezihlukile njengama-tacos aseMexico noma ikhekhe lesipanji lesiNgisi.

I-Paraguayan ice cream shake

Ukuqabula i-ayisikhilimu esuselwa eParaguay kuhle ukuzivuselela ezinsukwini ezishisayo. Ilungele ukudla okulula kwezingane noma i-dessert.

I-Dulce de leche smoothie

I-smoothie ebandayo ebandayo kakhulu ene-dulce de leche njenge-protagonist.

I-Lemon dessert (ene-jelly)

I-dessert kalamula elula kakhulu eyenziwe ngemvilophu ye-jelly. Ilungiselelwe emizuzwini embalwa, ngaphandle kwesidingo sehhavini. Kudinga amahora ambalwa efrijini ukuze isethwe.

Ilayisi nenkukhu no-tomato Express yezingane

Veza iresiphi yelayisi ngenkukhu notamatisi, ilungele abancane. Iphilile, iyashesha, ishibhile futhi imnandi. Ehambisana ukhilimu yemifino kuyinto ekahle.

Ijusi leplamu elibomvu neliphuzi

Ijusi leplamu elibomvu ijusi elula kakhulu futhi esheshayo, enezakhiwo ezinhle zokwehlisa isisindo nokudla kwesisindo.

Ikhekhe likakhukhunathi elinephakathi ne-caramel

Ikhekhe lesiponji elihlukile nelingelokuqala, nekhokhonathi njenge-protagonist futhi embozwe ngepheya lemvelo ne-caramel. Injabulo yabathandi bakakhukhunathi ngezinyo elimnandi.

Manchego ushizi donuts

Ama-donuts eshizi kaManchego ayindlela enhle yokudla kwasekuseni noma njengesidlo. Phelekezela ngokusikeka okubandayo noma ujamu njengotamatisi.

I-Melon Smoothie

Le smoothie iyi-yogurt ephansi yekhalori ne-melon smoothie, iphilile kakhulu, iyaqabula futhi imnandi, ilungele ukudla noma ukuthatha phakathi kokudla.

I-chocolate curd

Ukwenza i-curd curd kulula kakhulu nge-Thermomix. Asinawo amabala futhi umphumela uheha abasha nabadala. Ukuphathwa okuncane kuwo wonke umuntu.

Isaladi lenkukhu emibalabala

Isaladi enemibala yenkukhu, amazambane nemifino. Isiqalo esihle sezinsuku zasehlobo.

Ikhukhamba namagilebhisi i-gazpacho

Le khukhamba namagilebhisi i-gazpacho iresiphi entsha, elula neqabulayo ezokwenziwa ngemizuzu embalwa nje.

I-octopus nge-vinaigrette

Isaladi esimnandi se-octopus nge-vinaigrette nemifino. Ukudla okunomsoco nokunempilo kungukudla okulula noma isidlo sakusihlwa.

Ilayisi kanye ne-chickpea isaladi

Isaladi lelayisi eliphelele: nge-tuna, ama-chickpeas, omisiwe nemifino.

Amakhekhe e-Orange

Amakhekhe angamawolintshi angenakuvinjelwa, amnandi kakhulu ngenxa yesiraphu eyenziwe ngokwenziwe yewolintshi abageza ngayo. Futhi ngasebenza kuma-servings ngamanye.

Chicory no ham quiche

Le chicory ne-ham quiche izomangaza ikakhulukazi ngokuvela kwayo kanye nangokuhlanganiswa kwama-flavour ahlinzekwa izithako ezahlukahlukene.

Ama-omelette amazambane aseGalician

Isitayela esimangazayo samagalati amazambane omelette, agxishwe i-ham, ushizi weti kanye ne-paprika. Imnandi futhi inambitheka, kuyindlela enhle yokudla kwakusihlwa.

Amakhukhi okudla kwasekuseni

Sizofunda ukuthi singawenza kanjani amakhukhi asekuseni amnandi, nebhotela noshokoledi. Ungasebenzisa ngisho nofulawa welayisi.

I-watermelon smoothie yemvelo

I-watermelon smoothie yemvelo yenziwa ngobisi olunamafutha, ikhabe noshukela ophelele. Ilula futhi kungakapheli neminithi eli-1 sizoba nesiphuzo esiqabulayo.

Ama-cherry amancane kanye ne-mozzarella skewers nge-pesto yamaGenesis

Ama-skewers amancane amnandi, enziwe ngotamatisi we-cherry, i-mozzarella ne-genoese pesto sauce. Okufanelekile njengokuqala nokudla okulula.

Ukhilimu wepea

Ipea elimnandi elibandayo nokhilimu o-leek, ophefumulelwe yi-vichysoisse yendabuko.

Ikhekhe lesiponji ngesiraphu kalamula

Sikufundisa indlela yokwenza ikhekhe elihlukile: ikhekhe lesiponji ngesiraphu kalamula. Inamanzi kakhulu futhi inokunambitheka okukhulu kukalamula okuthandwa izingane nabantu abadala.

Amadombolo enkomo

Amadombolo e-veal amnandi futhi anokuthungwa okuthambile kakhulu ngenxa yeminqumo eluhlaza kanye namagilebhisi omisiwe afaka ubumnandi.

Imango salmorejo ne-crispy bacon

I-salmorejo emnandi eyenziwe ngotamatisi nemango futhi kufakwe ubhekeni we-crispy. Okufanelekile njengesiqalo sehlobo.

I-Horchata ne-fig smoothie

I-smoothie eqabulayo eyenziwe nge-horchata namakhiwane, elungele i-lactose engabekezelelani.

I-Churros (ebalulekile ukusebenzisa i-churrera)

Sikufundisa ukuthi ungenza kanjani ama-churros wendabuko. Sizolungisa inhlama ku-Thermomix yethu futhi sizoyilolonga nge-churrera. Ngemuva kwalokho zithosiwe epanini

Roll nge ham ne-asparagus

I-ham ne-asparagus roll kuyindlela ephathekayo yamadina abandayo.Kungenziwa ngaphambi kwesikhathi futhi kusizakale nganoma yiluphi ucezu lukashizi onzima.

salmagundi

ISalpicón ingenye yezindlela zokupheka zasehlobo ezihamba phambili. Amakholori alula, asheshayo futhi aphansi.

I-Chickpea nokhilimu wesanqante

Le ukhilimu we-chickpea uyindlela enhle yokwethula imidumba engenakubuyiselwa ekudleni kwezingane nabantu abadala. Ukhilimu othambe kakhulu, ongathathwa ufudumele noma ubanda ehlobo futhi ushise ebusika, njengesitsha sesipuni.

Amakhowe nge ham

Amakhowe alula futhi enza izinto eziningi nge-ham esingasebenza njengesiqalo noma njengokuhlobisa. Iphelele nganoma yisiphi isikhathi sonyaka.

Ikhekhe lesipanji le-apricot elimnandi

Leli khekhe le-apricot elinamakha awolintshi linemvuthu yegolide nenamakha kakhulu. Kukulungele ukudla kwasekuseni noma ukuthatha ntambama netiye.

Mojito

Ukuvuselela i-mojito ekahle yokuphuza njengesiphuzo kuleli hlobo.

Ubhanana no-yogurt okhanyayo we-ayisikhilimu

U-ayisikhilimu omnandi okhanyayo ukujabulela i-dessert enhle. Yenziwe ngobhanana neyogathi, okulula kakhulu ukwenziwa, ngaphandle koshukela ongeziwe, onempilo futhi onama-kilojoule amancane.

Ama-muffin kashokolethi

Amanye ama-muffin kashokoledi athandwa kakhulu ngoshokholethi. Ukuzilungiselela akudingi ukuzinikezela okuningi futhi bavame ukubathanda kakhulu.

Ama-endive agcwele isaladi

Le chicory efakwe isaladi inesethulo sokuqala futhi esinethezekile samaqembu angahlelekile njengoba enikezwa njenge-tapa.

Ama-leeks ane-varoma sauce ne-romesco sauce

Ama-leeks ane-varoma akhonzwa nge-romesco sauce. Isiqalo esihle esinamafutha amancane futhi esilungele abantu abadla imifino kuphela.