U-ayisikhilimu we-Dulce de leche
Jabulela ihlobo ngaleli ayisikhilimu le-dulce de leche. I-dessert ekahle noma isidlo. Ukukwenza ekhaya akukaze kube lula kangako nge-Thermomix yethu.
Jabulela ihlobo ngaleli ayisikhilimu le-dulce de leche. I-dessert ekahle noma isidlo. Ukukwenza ekhaya akukaze kube lula kangako nge-Thermomix yethu.
Izitsha ezi-9 ezibandayo kakhulu kuleli hlobo nge-thermomix yakho, ongayishiya ilungisiwe futhi ilungele ukuphuzwa lapho uvela olwandle noma echibini.
I-plum smoothie eqabulayo ejabulisa kakhulu umbala wayo, inempilo futhi icebile kakhulu. Ilungiselelwe ngomzuzwana ngeThermomix yethu.
Ngalesi taboule eluhlaza uzoba nesitsha se-vegan esilula futhi esilula. Futhi kulula ukuthutha ukuyodla olwandle noma ehhovisi.
Iresiphi elula yezinhlanzi nemifino eshubile enikezwa nge-emulsion yoqobo kalamula. Isitsha sesibili esilula lapho sisebenzisa kuphela iThermomix yethu.
Jabulela lesi siphuzo se-isotonic esenziwe ekhaya, ngaphandle kokufaka imibala noma okokuvikela. Ilungele ngemizuzu engu-2 nangezithako zemvelo. Kubalulekile uma ufuna ukuzinakekela.
Ama-aergergines ashaywa ngezinongo ezingajwayelekile ezizosiyisa enkabeni yeNdiya: igaram masala, i-asafetic kanye ne-curry.
Lezi zibuko zikakhilimu we-brandade zinokuthungwa okumnandi okumangazayo. Thola ukuthi ungazenza kanjani nge-Thermomix futhi ujabulele ukunambitheka kwakho.
I-lemonade eqabulayo futhi emnandi, enokuthinta okungajwayelekile kwe-peppermint. Ngemizuzwana emi-2 nje, sizobe sesilungele isiphuzo esimnandi.
Kuyashisa kakhulu lapha. Ukupheka okungaka kuyavilapha. Futhi kuthiwani ngokucabanga ngokuvula ihhavini ... Kepha ...
Ngalesi saladi se-cauliflower selayisi uzokujabulela ukuzinakekela ngemifino. Sikukhombisa ukuthi ungayenza kanjani ngokushesha futhi kalula nge-Thermomix.
I-summer smoothie eyenziwe ngama-apricot, ubhanana nobisi. Igcwele amavithamini futhi ilungele ukudla okulula kulezi zinsuku ezishisayo.
Ama-lentile ayisitshulu angaphandle, alungele ukudla okune-vegan, akhonzwe ngama-apple wedges we-caramelised nge-curry.
Le phayinaphu, iwolintshi nejusi kamango kuzokusiza ukuthi uqale usuku ngendlela enempilo. Yenziwe ngezithelo ezintsha futhi igcwele amavithamini nezakhi zomzimba.
Iklabishi elimnandi elifakwe nenyama neyogathi kanye nemint sauce. Ilungele ukudla okunempilo futhi ilungiselele kusengaphambili.
Zithokozise ngalezi zibuko zikakhilimu wesanqante obandayo isidlo esilula esinomsoco omuhle. Ilungele ukushisa okushisa.
I-dessert noma ibhulakufesi lomndeni wonke futhi lilungele ukusebenzisa izithelo ezingonakala ekhaya. Ingakhonzwa ngamabele, ushokoledi ...
Ngabe ufuna ukulungiselela i-gomasio ekhaya? Sikukhombisa ukuthi ungakwenza kanjani nge-Thermomix. Kuyashesha, kulula futhi kuletha izinzuzo eziningi ekubingeleleni kwethu.
Fun muffin mini nge chocolate chips. Kulungile ukubayisa emihlanganweni nabangane, ikakhulukazi uma kunezingane.
Ukulungiselela ezinye zalezi skewers ezicebile ezihlanjululwe ngezinongo kulula kakhulu. Sikukhombisa ukuthi ungayenza kanjani ngokushesha nge-Thermomix.
Ilayisi le-pudding dessert elithandwa kakhulu ngabancane. Ithuthuka kalula futhi iguquguquka kalula ekuthandweni nasezidingweni zezingane.
I-fideuá ehlukile, eyenziwe ngoshizi we-aubergine nembuzi. Kuhle ukushiya ulungiselele kusengaphambili noma ukuphatha i-tupperware.
Isitsha esiyinhloko esilula samazambane ayisitshulu esenziwe eThermomix. Indishi yendabuko futhi elula ukuyilungisa ezobe isilungile ngemizuzu engama-30
Isaladi elimnandi futhi elinamanzi elenziwe ngopelepele obomvu, ituna kanye nogalikhi omnandi nokugqoka ikhumini. Kuhle ukuthatha ama-toast wesinkwa.
Kulesi iresiphi sikukhombisa ukuthi ungawenza kanjani usawoti wasolwandle onamakha ngaphansi kwemizuzu engu-1. Nikeza izitsha zakho ukuthinta komuntu siqu!
Ushizi we-vegan eluhlaza uzokumangaza ngobulula bawo nokunambitheka kwawo. Sikukhombisa ukuthi ungayenza kanjani kalula kusuka kumasheya nama-alimondi.
Ngalezi zinhlayiya zesaladi ungakujabulela konke ukunambitheka kwezindlela zokupheka zasehlobo. Kuyinto elula futhi ewusizo.
Le mini ulethisi kanye nokusongwa kwewalnut kuhle ekuzinakekeleni ungadeli lutho. Kulula kakhulu ukwenza ukuthi kuzoba isikhalazo sakho osithandayo.
Uphudingi omnandi futhi oqabulayo owenziwe ngezithelo ezibandisiwe zonyaka kanye neyogathi enokhilimu. Ilungele ukuthi abancane babe nezithelo.
Iresiphi elula ye-asparagus ne-bolzanina sauce esizoyilungiselela ngokuphelele kwi-Thermomix yethu. Ipuleti eliphelele elinemifino neqanda.
Ukhathele ukubala ama-calories? Ngale mayonnaise eyimbumbulu ungajabulela izitsha zakho ozithandayo ngaphandle kokukhathazeka ngesikali.
Ukungezwani nezithelo namantongomane? Sikukhombisa ukuthi ungayenza kanjani imigoqo yoshokholethi emnandi ekudleni kwakho ngaphandle kwehhavini.
Iresiphi yangempela ye-quinoa, isitayela se-Asia esilungisiwe futhi esinongwe nge-soy sauce ne-teriyaki futhi ihambisana nemifino ecebile.
Ukhilimu obandayo, ushokoledi nama-alimondi: i-dessert ekhethekile, ebonakalayo futhi elula kakhulu ukuyilungiselela usebenzisa iThermomix yethu. Sichaza ukuthi sikwenze kanjani.
Thola iresiphi yokwenza ukulunywa okulula kwe-quinoa. Ifanele ama-vegans futhi ngaphandle kwamaqanda, iresiphi elula futhi enempilo. Thola iresiphi igxathu negxathu.
Sikukhombisa indlela yokwenza ukhilimu we-asparagus ngeprosesa yakho yokudla. Kukhilimu onokuthungwa okulula futhi okulungele bonke abadlayo.
Sikukhombisa ukuthi ungawenza kanjani amathumba nge-Thermomix. Iresiphi yemifino yesidlo sakusihlwa esilula, esinempilo, esilula futhi esinomsoco.
I-macaroni yangempela ene-tex mex sauce, eyenziwe ngemifino nenyama egayiwe, futhi enongwe ngezinongo ze-tex mex nokuthinta iTabasco.
Ama-donuts e-orange ngaphandle kweqanda, nofulawa ophelele kakolweni futhi abhakwe. Ilungele ukucwilisa ubisi, ilungele ukudla kwasekuseni.
Uma sichoboza izithako ezahlukahlukene ngemayonnaise yakudala sizothola amasoso aphelele okuhambisana nenhlanzi, inyama, imifino kanye nokushaya.
Isifundo sokuqala esilula futhi esihlukile: isobho lika-anyanisi esizolilungiselela ngesigamu nje sehora nokuthi sizokhonza ngesinkwa esithosiwe.
Ufuna iresiphi enempilo ngoMsombuluko ongenakudla? Lungisa lezi zindlamu ezigcwele umzala omnandi namakhowe futhi ujabulele ukunambitheka.
I-sitrobheli esiphundu neqabulayo ne-apula smoothie, ekahle ngezinsuku ezishisayo. Ilungele ukudla okunama-khalori aphansi.
Ukugcinwa kwamaqanda okungajwayelekile okwenziwe ngokuthinta kwangempela kwetiye eliluhlaza le-matcha. Ukuthungwa okumnandi nokunambitheka okumangazayo. Okufanelekile njenge-dessert.
Ama-cocoa alula ngaphandle kwamaqanda futhi aphekwe kuhhavini. Ilungele ukuphuza ubisi ngesidlo sasekuseni nangamakhekhe Izingane ziyabathanda.
Ungathanda ukulungiselela ukudla okulula noma okwembiza ohambweni lwakho? Zama la mabha okusanhlamvu ngama-cocoa chips. Kuhle !!
Ungathanda ukwenza ikhekhe lesiponji ngamhlophe abamhlophe beqanda? Sikukhombisa ukuthi ungayenza kanjani i-Angel Food edumile ngeThermomix nangemizuzu.
Upelepele wendabuko wePadrón, ohambisana nosawoti ovulekile, ukuhambisana okuhle ne-omelette.
Ngabe ufuna ukuqala ukuphila impilo enempilo nenempilo? Zama le khukhunathi yemvelo nejusi kapopo ngezakhi zomzimba ezibalulekile.
Isaladi lentile elinomsoco, elihambisana nesosi esiphundu soshizi, utamatisi wemvelo kanye neminti. Ideal njengoba inkambo main.
Ingabe umzimba wakho ukucela izitsha ezinempilo? Zama le iresiphi yamazambane ngemifino yetheniphu nogalikhi. Uzokuthanda kube lula nokunambitheka kwayo.
Ithenda yengulube elungiswe esikhwameni sokuwosa eVaroma, ihambisane nesosi yesoya exotic kanye ne-caramel. Kuhle njengokudla okusikiwe.
Uma okufunayo kungu-cannelloni wemifino enokhilimu futhi enamanzi, nayi iresiphi yokwenza ngeThermomix yakho.
Isinkwa esenziwe ngokusawolintshi esikahle sabaqalayo, kulula kakhulu, esinokunambitheka okusawolintshi. Ilungele ngemizuzu engama-45, ngaphandle kwemvubelo, kuhle ukuhambisana nama-foie gras noshizi.
Ikhekhe le-formaggio yisinkwa esivamile soshizi ematafuleni enkabeni ye-Italy ngezinsuku zePhasika.
Ungathanda ukulungiselela iresiphi yendabuko yePhasika? Siphakamisa ukhukhunathi we-escudellà osuselwe kuma-alimondi, ama-walnuts kanye namagilebhisi omisiwe.
Isitshulu esilula nesithobekile esinobhontshisi ne-squid, kepha simnandi kakhulu futhi sinomsoco. Ilungele inkambo eyinhloko ngePhasika.
Sikufundisa ukuthi ungalungisa kanjani i-patty yemifino ongayijabulela nabangani noma nomndeni. Egcwele ubhontshisi oluhlaza, upelepele obomvu, ituna kanye neqanda elibilisiwe
Ufuna izindlela zokupheka zendabuko? Sikulungiselele ukuhlanganiswa nezindlela zokupheka eziyi-9 ezimnandi zePhasika, ngeke uziphuthe !!
Ngabe ufuna ukulungiselela i-dessert nezingane ukugubha usuku lobaba? Bheka le Strawberry Turamisu Tart.
Ngabe ufuna isiphuzo esikhethekile sokuhambisana namaswidi ajwayelekile? Zama ushokoledi oshisayo wesinamoni. Isiphuzo esimnandi ukufudumeza.
Ufuna izindlela zokupheka ezilungele ukujabulela ngePhasika? Thola lezi zidlo ezijwayelekile futhi ungaphuthelwa iziphakamiso zethu ezisheshayo nezilula zokwenza.
Ukhilimu wesanqante olula wabancane nabadala. Izinqathe eziningi ezinesilimo esidliwayo esinamagatsha anamanzi, u-anyanisi namazambane.
Usulilungisile ubisi oluncibilikile olwenziwe ekhaya futhi ufuna ukulizama kwezinye izindlela zokupheka? Qhubeka futhi ulungiselele lawa makhukhi amahle we-cornstarch.
I-flan enokhilimu futhi entekenteke eyenziwe ngoshizi omusha futhi enothiswe ngobisi olujiyile. Ubumnandi obuyingqayizivele bezinyo elimnandi.
Ngabe udinga iresiphi yokuzifudumeza kepha ngaphandle kokweqa ukudla? Zama isobho likatamatisi eligcwele amavithamini nezakhi zomzimba.
Ngabe ufuna ukulungiselela i-dessert emnandi ngaphansi kwemizuzu eyi-10? Zama lolu khilimu wobisi olushisayo, uzothanda ukuthungwa kwawo nokunambitheka kwawo.
Isosi entsha evela ekudleni kwaseNdiya, eyenziwe ngeyogathi yemvelo kanye nekhukhamba. Kuhle ukuhambisana nezitsha ezinokuthinta okubabayo.
I-pasta enempilo futhi enemibala, eyenziwe nge-tuna ekheniwe kanye ne-salmon ebhemayo, ehambisana nemifino yonyaka ne-rosemary.
Ngabe udinga iresiphi yeqanda engenalo ubisi? Siphakamisa usuku lonke lokusanhlamvu namabhisikidi e-walnut enziwe nge-Thermomix.
Silungisa ukholifulawa nge-clarita béchamel sauce ne-sauce engenatamatisi engenawo uwoyela. Ngaleyo ndlela siguqula ukholifulawa nge-béchamel esitsheni esikhanyayo.
Ithanga elikhanyayo nokhilimu wesilimo esidliwayo esinamagatsha anamanzi alungele amadina kuwo wonke umndeni. Ayinalo ubisi futhi inamafutha amancane kakhulu.
Ingabe ukhathazekile ngokudla ukudla okunempilo nokunempilo? Siphakamisa ama-burgan we-vegan oatmeal amnandi.
Isibhamu sakwaManchego sendabuko, esilungele abathandi bemifino nokudla okunempilo. Kulungile ukuyishiya ilungiselelwe kusengaphambili.
Ikhekhe le-Sacher elingenakuvinjelwa, ngaphandle kofulawa kakolweni kanye nama-alimondi achotshoziwe. Ilungele abathandi bakashokoledi futhi kulula ukwenza.
Isoso le-chocolate elimnandi elenziwe ngeThermomix. Ilungele ukuhambisana nezithelo ezintsha, izithelo ezomisiwe, u-ayisikhilimu, amakhekhe, amakhekhe, ama-yogurts ...
Ujamu wamathanga obucayi ophelele ukuhambisana nezikhalazo ezisuselwa kushizi noma ukugcwalisa noma ukumboza amakhekhe.
Isikhalazo sokuzijabulisa lapho ama-sprigs wesilimo esidliwayo esinamagatsha anamanzi esebenza njengesiqukathi futhi efaka ukhilimu omnandi kashizi (iGorgonzola ne-ricotta)
Ngabe uke wazama isikhalazo sethu sama-artichokes ku-vinaigrette? Uzomangala ukuthi zihamba kahle kanjani ngenduku ebandayo.
Isipinashi esimnandi nesobho leek ngobisi lukakhukhunathi. Ilungele abantu abadla imifino kuphela, imifino kanye nabo bonke abathandi bama-exotic flavour.
Isitayela saseMpumalanga sinobhontshisi obuluhlaza okotshani nge-sesame ne-soy sauce. Okufanelekile njengesiqalo noma ukuhambisana. Isitsha esisheshayo, esinempilo nesilula.
Amakhowe kanye nezaqathe "al dente" ukukhonza nelayisi, nge-pasta noma njengokuhlobisa. Kulula kakhulu ukulungiselela ku-Thermomix.
Ikhekhe elimnandi lemifino elenziwe ngoshizi wembuzi, i-zucchini no-utamatisi we-cherry. Isitsha esilula sokwenza isidlo sakusihlwa sibe mnandi.
Iresiphi efanelekile yabancane: ama-croquette amazambane enziwe ngekholifulawa kanye ne-serrano ham. Ngeke bakwazi ukumelana.
Ukhathele ukuhlala unesidlo sasekuseni esifanayo? Zama lengilazi emnandi ye-oatmeal, iyogathi ne-persimmon, uzoba namandla okudla ekuseni.
I-dessert exotic neqabulayo efanelekile ekudleni nabangani. Uzoba no-ayisikhilimu omnandi we-piña colada ngaphansi kwemizuzu engu-5.
I-kibbeh enhle yaseLebanese, eyenziwe ngenyama yemvu, i-bulgur nezinongo. Okuhle kuhambisana ne-yogurt ne-mint sauce.
Iresiphi elula ye-aubergine enamakhambi ahlukahlukene. Ilungele ukuhambisana ne-pasta, irayisi elimhlophe, amazambane noma njengokuhlobisa.
Sikufundisa ukuthi ungenza kanjani ikhekhe elimnandi le-vegan kalamula. Iqukethe amaqanda nobisi kepha inokunambitheka okungenakuphikiswa nokuthungwa.
Ngabe unesifo sikashukela futhi ufuna ukulungisa i-dessert? Sikusiza nge-compote emnandi yamapheya nama-apricot omisiwe afakwe isiraphu ye-agave.
I-quinoa enamakhowe kanye nezimbali zasolwandle isidlo esilula ukulungiselela kanye neresiphi eyiqiniso yokulwa nomdlavuza efanelekele imifino.
Ngemuva kukaKhisimusi sekuyisikhathi sokudla. Ungaphuthelwa izindlela zokupheka ezinhle kakhulu ekudleni ngemuva kukaKhisimusi.
I-focaccia emnandi efakwe ujamu we-sitrobheli, kulula ukuyilungisa ku-Thermomix futhi akunakuphikiswa.
Izindlwana zasolwandle ezisheshayo nezilula ezifakwe i-sofrito ne-ham. Isiqalo esihle lapho sinesikhathi esincane sokupheka.
Ubisi lwe-oat olumnandi isiphuzo sesitshalo esifanelekile sokupheka uphudingi nezinye izindlela zokupheka ezimnandi.
Ukhilimu we-vegan omnandi nowokulwa nomdlavuza olungiselelwe ngemifino ne-turmeric. Ithambile, ilula futhi inokunambitheka okumnandi okungenakuphikwa kwamazambane amnandi athosiwe.
Ikhekhe elimangazayo lokusebenzisa amaswidi kaKhisimusi: ikhekhe le-polvorones. Kuhle ukuphuza itiye noma ikhofi ngesidlo sasekuseni noma isidlo.
Ikhekhe le-speculoos cream liyindlela enhle yokunikeza izikebhe esinazo ekhaya. Kumnandi ngokudla okulula noma ibhulakufesi.
Indishi enhle, exotic, elinganiselayo, enempilo futhi emnandi ngempela. Kuyilayisi lase-Asia elihambisana uphayinaphu, elifanele ukuqala unyaka ngemuva kukaKhisimusi.
Ikhekhe elihlukile, elinokhilimu we-ricotta ngaphakathi noshokoledi phezulu. Ngalo sizomangaza bonke abadla ukudla.
U-chocolate nokhilimu we-nougat uyi-dessert emnandi yokubungaza uKhisimusi omnandi kakhulu.
I-halibut emnandi yahluzwa ngeminqumo futhi isongwe ngezicucu ze-bacon. Ukudla okulungele ukumangaza izivakashi zethu.
I-vichyssoise emnandi enezinhlanzi, isidlo esimnandi futhi esilula ukulungiselela nge-leek ne-desalted cod. Ingakhonzwa ngama-croutons, kushisa noma kubanda.
I-classic: i-marzipan eyenziwe ngokwenza. Ngezithako eziyisisekelo ezintathu kuphela njengama-alimondi, ushukela namaqanda, sizokwenza imarzipan ekuphakameni kwamatafula kaKhisimusi amahle kakhulu.
Inkukhu enemibala nenkukhu yesipinashi ilungele lezi zinsuku zokugubha. Okufanelekile, yiphake ngoshizi noma isosi yamakhowe nangokuhlobisa okuthile
Okudliwa yizigwaca ezinoshukela kuyindlela elula futhi engabizi kakhulu yokugubha uKhisimusi omuhle ngaphandle kwengcindezi.
Umqondo omuhle wokwethula isaladi yetamatisi ne-mozzarella, enemibala emihle futhi enamanzi amaningi futhi emnandi
Ukhilimu olula we-zucchini kanye nezaqathe ezenziwe ku-Thermomix ngaphandle kwezinkinga. Ingakhonzwa ngoshizi ogayiwe kanye / noma ngama-croutons
I-terrine yenkomo ene-foie ne-truffle iresiphi elungiselelwe kusengaphambili futhi isishiyela isikhathi sokujabulela izivakashi zethu ngoKhisimusi.
Amakhekhe wethanga athosiwe anesimo senkanyezi. Izinongo zigcizelela ukunambitheka kwayo futhi zikwenze ube uswidi ophelele kulo Khisimusi.
I-pudding kaKhisimusi iyi-dessert ephelele yalezi zinsuku ngoba ingenziwa kusengaphambili.
Uswidi wendabuko, ovela esifundeni saseMurcia, owenziwe ngenhlama yesinqumelo nangezinwele zezingelosi ngaphakathi.
Ukhilimu we-vegan wamazambane kanye neparsley unokuthungwa kwe-velvety nokunambitheka okumnandi okubushelelezi okulungele ukulwa namakhaza asebusika.
Ikhekhe elifanele lalesiKhisimusi, ngoba ukunambitheka kwalo kungokoqobo futhi ukubukeka kwalo nombala omkhulu wobuso kulungele lezi zinsuku.
Sikufundisa indlela yokwenza izinwele zezingelosi ku-Thermomix yakho. Nge-cider squash, iresiphi eyisisekelo yokwandiswa kwamaswidi amaningi wendabuko.
Ukhilimu wama-speculoos kulula kakhulu ukuwenza nesipho sikaKhisimusi soqobo.
I-compote ekhethekile lapho idlalwa khona ngokuthungwa koju kwe-apula nangezingcezu zepheya kanye nezithelo zomisiwe.
Isiqalo esifanelekile samadina kaKhisimusi. Lesi siphefumula esigcwele ubhekeni noshizi sinokhilimu, simnandi futhi sinokunambitheka okubushelelezi futhi okuhle.
Amabhola angenalutho we-Crispy anezambane elimnandi namazambane ama-cabrales.
I-mousaka yamaGreek emnandi futhi emnandi eyenziwe ngenyama namazambane. Kumbozwe nge-sauce ekhetheke kakhulu ye-béchamel. Ilungele ukudla komndeni.
Inyama egayiwe yemifino lapho isitshalo seqanda singu-protagonist. Iphekwe ku-thermomix, isebenza njengokuhlobisa noma njengenkambo yokuqala futhi ayiyona ikhalori kakhulu
Ukulungiselela uKhisimusi odla imifino kuzoba lula kakhulu ngenxa yalokhu kuhlanganiswa kwezindlela zokupheka kanye neThermomix yethu. Ungaphuthelwa yilezi zokupheka
I-biryiani yenkukhu eyiqiniso yaseNdiya: isidlo esenziwe ngelayisi le-basmati, inkukhu enomunyu nezinongo ezihlwabusayo, konke kugcwele usoso weyogathi.
Ikhekhe lesiponji eliwisiwe elenziwe ngama-apula agayiwe kanye nama-walnuts. Imnandi, inempilo ... isidlo esingazenzela esizothandwa ngumndeni wonke.
Le iresiphi yobisi lwe-alimondi isinikeza isiphuzo semifino esiphelele kuma-vegan noma i-lactose free break yethu.
Ikhekhe leSaldad lamarowu amaklabishi agcwele amazambane acubuziwe namakhowe wesizini. Iresiphi enhle yokusebenzisa lo Khisimusi.
Amakhukhi e-hazelnut nobhiya, ngenxa yokuthungwa kwawo, alungele ukuhambisana nodiphu, ama-patés noma ama-mousses.
Iresiphi enhle yokulungisa lezi zinsuku phakathi kokudla okuningi kukaKhisimusi. Yinkukhu eyenziwe ngososo ngemifino, iphilile, imnandi futhi inamanzi amaningi.
Ukhilimu omnandi owenziwe ngoqathe, ithanga, amazambane kanye ne-curry. Leyo curry iyenza inkambo yokuqala engashiyi muntu engenandaba.
Isiqalo esihle kulo Khisimusi: ukuthungwa okumnandi, okunokhilimu nokungahlulwa. Kushibhile futhi kulula ukukulungisa. Izivakashi zakho zizojabula.
Lezi zinkomishi ze-Avocado Mango Shrimp ziyisinqumo esihle sezivakashi zikaKhisimusi noma ama-entrees. Ixuba ukunambitheka namaphunga avela kumasiko ehlukene ezingxenyeni ezincane, zokubukisa ezidliwa nezinkezo.
Lezi zibuko ze-foie gras kanye ne-apple compote kuzoba yisikhangisi esihle sesidlo sasemini sikaKhisimusi noma isidlo sakusihlwa.
Ubisi lwesoya lunyakaziswa nge-apula nama-plums, isidlo sasekuseni esinempilo esigcwele amavithamini namaminerali, alungele…
I-pudding yenhlanzi engalungiswa ngaphambi kwesikhathi. Kulula nokudla futhi kuthambile kakhulu ezinganeni. Umqondo walo Khisimusi.
Ukudla kwasekuseni okunomsoco nokunempilo okususelwa ku-yogurt, iplamu, i-kiwi nokusanhlamvu, okulungele izidlo zokwehlisa isisindo futhi njengekhambi ekuqunjelweni.
I-tarte tatin yoqobo enoshizi obuqinile nepheya, ilungele noma imuphi umkhosi ngoba kulula ukuyilungisa futhi inokunambitheka okumangazayo.
I-smoothie emnandi futhi enomsoco eyenziwe ngobisi lwethanga, ubhanana nobisi lukakhukhunathi esingaludla ibhulakufesi noma isidlo.
Inkambo yokuqala ekahle yemenyu elula. I-Hypocaloric, engabizi futhi kulula ukuyilungisa. Isobho elimnandi nelinempilo lamathanga.
Qalisa ukumangala: i-zucchini carpaccio ephelezelwa yi-vegan pesto notamatisi omisiwe emafutheni omnqumo.
Le tangerine nejusi yosuku kuyisivumelwano esihle kakhulu ekulweni ne-anemia, ekuqunjelweni nasekudleni kokunciphisa umzimba.
Ubisi lwelayisi luyisiphuzo semifino esibushelelezi nesigaya ukudla ozonga ngaso imali eningi.
Iresiphi elula yamakhowe enezambane likagalikhi, imifino, i-vegan kanye nokunambitheka okuningi. Iyashesha futhi kulula ukuyilungisa, ilungele njengesitsha eseceleni noma ukuqala.
Ngalesi iresiphi singajabulela ama-nuggets agcwele amaprotheni namaminerali. Ilungele ukudla okunempilo nokulinganisela.
Isitshulu se-chickpea esilula futhi esinomsoco kakhulu. Ilungele inkambo yesibili ephelezelwa isaladi.
I-flan yamathanga eyosiwe nge-microwave, i-dessert elula, esheshayo, elula ekhanyiswe ngayo yonke impahla yethanga.
Isitshulu sikabhontshisi obomvu obabayo nommbila. Ilungele izinsuku zasebusika.
Amanye amakhukhi e-almond, ane-flavour yendabuko. Zihlotshiswe ngendlela emnandi, njengezilo, ukuthi zibekwe etafuleni ku-Halloween
Ukuhlanganiswa kwe-pumpkin spice mix kungasetshenziswa kuzindlela zokupheka eziningi. Iphunga layo elimnandi lizosithutha liye ntambama yasekwindla.
Izipoki ezimhlophe zikashokoledi ezigcwele amakhukhi we-mascarpone nama-oreo Ilungele ukukwenza nezingane nge-Halloween.
Isandla se-zombie esibhaka esinyanyekayo, esenziwe ngenyama egayiwe. Iphelele njengesidlo esikhulu se-Halloween.
Ikhekhe elimnandi le-vegan chocolate, elenziwe ngaphandle kwamaqanda. Ilungele wonke umuntu, ngisho nokudla okune-vegan nezingane ezingawabekezeleli amaqanda.
IGhostly Potion isiphuzo esiyimfihlo esifanele kunoma yiliphi iqembu le-Halloween.
Ukhilimu omnandi wamathanga noshizi we-mascarpone onokuthungwa okunokhilimu nokunambitheka okuhle
Ukuhlanganiswa kwama-dessert amahle kakhulu edina noma ephathini le-Halloween. Ukuze unqobe ngokunye izitsha zoqobo nezimnandi.
Ukukhethwa kwezindlela zokupheka ze-Halloween: izitsha eziyinhloko zokuqedela ukuhlanganiswa kwethu kwama-Starters, ama-dessert namakhekhe.
Ikhekhe le-rice pudding liyisidlo esihlukile esithandwa abathandi bale dessert. Ukwenza lokhu, kusetshenziswa i-Thermomix ne-ovini.
Thola izindlela zokupheka ezihamba phambili ze-Halloween 2024 izingane zakho ezikhulile ezizothanda ngokufanayo. Ukulungele ukumangala?
Isiqalo semifino esiqhathanisa ukwakheka namakha: i-beetroot flan ekhanyayo enososo lukashizi oluhlaza okwesibhakabhaka. Ivumelana nezimo kalula ezinganeni, isusa usoso bese imiselela ngemayonnaise.
Ikhekhe lesipanji le-Vegan, elenziwe ngaphandle kwamaqanda, nobisi lwemifino namafutha omnqumo. Ilungele abantu ukungezwani namaqanda noma labo abangaphuzi ubisi lwenkomo.
Ukulungiselela ikhekhe noma ikhekhe lesiponji le-Halloween ne-Thermomix kulula kakhulu, ngakho-ke yehla uye emsebenzini futhi umangaze izivakashi zakho.
Ushizi o-creamy kanye ne-aubergine paté, ekahle yokugcwalisa ama-tartlet noma ukufaka ama-crudités type dips.
Ukhilimu okhanyayo onambitheka onikezwa amakhowe kanye nenhlanganisela yamantongomane nembewu.
I-Aubergine ihlobisa ngoju anyanisi we-caramelized, ilungele umzala noma i-quinoa.
I-hummus evela eGibhithe, eyenziwe ngophizi. Kuyinjabulo yokuba nokuqala kanye nesidingo semifino.
Ngalesi simiso sithola ama-pancake e-zucchini angenayo iqanda anempilo futhi alungele labo abanezifo zeqanda.
I-tortilla eyisitshulu iyindlela yokupheka yendabuko yokusetshenziswa: i-omelette yamazambane isosiwe kusoso wemifino eyinika ukuthungwa okusha nokunambitheka okumnandi.
Lo mousse wezimbuzi osabalalisa i-mousse ulula futhi uma uhambisana nabaqhekezi bokuzenzela sizoba nesikhalazo esimnandi sezivakashi zethu.
Amakhowe asePortobello angalungiswa kalula ngeThermomix yethu. Ngezithako ezimbalwa sizoba nesidlo esihlwabusayo nesisebenza ngezinto eziningi kakhulu.
Ama-crackers anosawoti katamatisi omisiwe angasetshenziselwa ukusabalalisa i-paté enhle eyenziwe ekhaya noma njengesisekelo se-montadito.
Ukholifulawa obhazabhisikile obhakwe, uhambisana nososo omnandi owenziwe nge-curry ne-tahini. Ilungele ukuhamba nezinhlanzi.
I-risotto yethanga ne-orenji, imifino futhi kulula kakhulu ukuyivelisa. Mane ubeke i-parmesan ngemvubelo ye-brewer bese ushiya ibhotela.
Le iresiphi ene-steamed broccoli izosisiza ukuqeda ukweqisa kwehlobo. Inikwa nge-vinaigrette enamakha futhi emnandi yewolintshi.
Isaladi le-pepper elosiwe liyigugu le-gastronomy yethu ngokususelwa kupelepele obomvu, ugarlic namaqanda abilisiwe.
I-hake emnandi ehlotshiswe ngama-alimondi ashubile nokuthinta i-curry. Kuzokuthatha imizuzu engu-5 ukuyihlanganisa kanye no-15 ukuyibhaka.
Kuyashesha ukwenza futhi kulula kakhulu ukuthola izithako. Lezi pudding ezenziwe ngokwazo zizoba yi-dessert ephindaphindiwe.
Ungasenza kanjani isiraphu yezinti eyakhiwe ekhaya nge-mint entsha nezinye izithako ezilula. Isetshenziselwa ukunambitha ama-dessert, ama-cocktails, amaqebelengwane ...
Ukunyakaziswa kwe-yogurt efriziwe kufanelekile ukwethula njenge-dessert esidlweni sakusihlwa noma ekudleni komndeni. Khonza ezingilazini ezincane ukugwema ukungeza amakhalori amaningi kakhulu.
Ukulinganisa okuhle kwe-octopus eyi-feira octopus noma i-octopus yaseGalician elungiselelwe nge-thermomix yethu.
Iresiphi yemifino yamatamatisi efakwe i-bulgur obukhulu nemifino, ishubile e-Varoma futhi igcwele iphunga nokunambitheka.
Amanye ama-ice cubes woqobo azofaka ukunambitheka okungajwayelekile kukakhukhunathi nemango kuziphuzo zethu.
I-smoothie esiphundu enama-plums abomvu nolamula, amakhalori aphansi, isisu kanye ne-antioxidant
I-Lebouese tabouleh yisaladi ye-vegan eyenziwe nge-bulgur nenani elihle le-peppermint ne-parsley
Ukhilimu wekotapeya iresiphi ene-creamy eyingqayizivele ezosisiza ukuthi sibe nokudla okunempilo ehlobo.
Le jusi lamagilebhisi kanye nejusi le-sitrobheli ukuqhuma kwangempela kokunambitheka ukuqala ekuseni ngamandla amaningi nobungqabavu.
Ngezithako ezi-3 kuphela nemizuzu embalwa sizoba ne-apricot efriziwe elimnandi nokushokolela okumhlophe koshokholethi esingakusebenzisa njenge-dessert noma isidlo.
Ukulunywa isitshalo seqanda kanye ne-cottage cheese, okushaywe ngamakhaza ommbila, kungama-meatballs yemifino athandwa wumndeni wonke.
I-spaghetti carbonara yeZucchini iyindlela enhle uma sifuna ukujabulela le sauce ngaphandle kokungeza ama-calories amaningi.
Isaladi elinempilo nelinomsoco welayisi, eligqoke ngemayonnaise, elilungele ukuhanjiswa nge-tupperware liye echibini, olwandle noma emsebenzini.
I-risotto yemifino, enotamatisi wemvelo, i-aubergine, i-parmesan ne-basil. Ukunotha.
Ama-apula aphekwe newayini elimhlophe, amanzi noshukela. Singawabiza ngama-apula isiraphu. Basiphakela ukubathatha njengophudingi noma ukwenza ezinye izindlela zokupheka.
Ngezithako ezilula nangemizuzu engaphansi kwengu-5 uzoba nesisekelo sokulungiselela ukhilimu omnandi futhi oqabulayo no-ayisikhilimu kalamula.
I-apula eliqabulayo futhi elihlwabusayo, ijusi likalamula ne-lime.
Amagilebhisi amnyama amagilebhisi namapheya, izithelo zoqhwa bezithelo ezilungele ukudla okulula kwezingane ehlobo.
I-dessert elula equkethe izingqimba ezintathu: ibhisikidi ezansi, ukhilimu esizowulungiselela kwi-Thermomix yethu nezithelo zonyaka.
Izinkukhu ezinamanzi ezinamanzi ezinamanzi ziyindlela elula kakhulu lapho izithako zidlala indima efanayo ngaphandle kokugqamisa eyodwa ngaphezu kwezinye.
Isitsha esiphundu eseceleni, esilungele ngemizuzu eyi-10, nesinqathe somntwana esifriziwe.
Easy-to-make, low-calorie Greek-style ikhukhamba isaladi. Ine-yogurt, imbewu yepoppy, idill, negalikhi.
Isanqante ebandayo nokhilimu kakhukhunathi ubushelelezi futhi kumnandi. Izosisiza silwe namazinga okushisa aphezulu futhi sigcine ukudla okunomsoco.
Isaladi le-couscous eliqabulayo, elihlinzekwa ngezinti ze-crab nama-walnuts futhi lihlotshiswe nge-vinaigrette yeminti nelamula. Ilungele izinsuku ezishisayo.
Iresiphi elula yenkukhu ethosiwe, kulokhu ngelamula. Sidinga amahora amabili we-marinade bese kuthi emizuzwini embalwa sizopheka inkukhu.
Le iresiphi yama-prawns eno-ukhilimu ophuzi ophuzi ingasetshenziselwa ukulungisa idiphu kodwa futhi iyinsiza enhle yokudla kwakusihlwa okusheshayo.
Ukushaya ngama-flakes ommbila noma ama-flakes ommbila kungenye indlela yokudla kwendabuko noma i-batter. Kuyinto emnandi, emnandi futhi igolide.
I-Fusilis yenziwa ngendlela enempilo futhi enambitheka kakhulu: zucchini osikiwe kanye nama-prawn, konke okunongwe nge-drizzle enhle yamafutha omnqumo ayintombi nto.
I-lentil ne-tuna isaladi, ngotamatisi, u-anyanisi, iminqumo emnyama nokuthinta ikhumini.
Iresiphi elula, eyenziwe ngama-apula ku-Thermomix yethu. I-Applesauce enokhilimu u-ayisikhilimu iyi-dessert ephelele yasehlobo.
I-pear ne-coconut smoothie imnandi, inempilo, inama-calories amancane futhi ilungele i-lactose engabekezelelani. Isidlo esiqabulayo ngaphansi komzuzu owodwa.
Iresiphi ewusizo, esheshayo nelula yesidlo sakusihlwa. Amandla esoso ahlangana ngokuphelele namazambane aphekiwe. Ilungele abathandi beshizi
Icebo lokumangaza lapho uzofunda ukusika ulethisi ngeThermomix kalula futhi ngokushesha. Leli qhinga lingasetshenziselwa ukusika i-chard noma isipinashi.
Isaladi lenkukhu entsha kakhulu futhi ephelele, elungele ihlobo njengoba lingalungiswa kusengaphambili noma lithunyelwe olwandle noma echibini.
Le sauce ebomvu ebomvu ihlangana kahle kakhulu nazo zonke izinhlobo zemifino, ipasta, inhlanzi emhlophe nenyama emhlophe.
Isosi yokuhambisa ama-chips noma ama-nas, enziwe ngotamatisi wemvelo Isidlo esisheshayo sokulungiselela nge-Thermomix yethu.
Indlela engcono kakhulu yokudla imidumba ehlobo kungamasaladi, amakhalori aphansi, izitsha ezimibalabala, ezigcwele umbala, amavithamini nezakhi zomzimba.
Imifino esayishiwe ehlangene ne-tofu kanye ne-cashews. Ilungele ukudla okusheshayo noma ukuqala kwehlobo.
Sikufundisa ukuthi ungayenza kanjani i-aubergine ku-thermomix yakho ebonakala ngathi yosiwe.
Amabhola e-hake ne-cottage cheese, ane-batter of corn flakes, okwenza aqhume ngaphandle futhi anamanzi futhi athambekele ngaphakathi
Amanye ama-burger yemifino, enziwe ngesitshalo seqanda nama-chickpeas amnandi
Isaladi elicebile ngensimbi elenziwe ngesipinashi nangama-lentile. Ingadliwa kokubili okushisayo nokubandayo.
I-Watermelon Yogurt Ice Cream ngeke ikusize ukuthi uhlale unamanzi amaningi ehlobo. Kuyinto elula ukwenza futhi inama-calories ambalwa kakhulu.
Umqondo omuhle ukuthatha izinhlanzi ngezinsuku ezishisayo futhi uthole okuningi esitsheni se-varoma seThermomix yethu.
I-dessert elula lapho i-sauce ye-apricot eyenziwe nge-thermomix inokugqama okuphezulu.
Amanye ama-popsicles wezithelo alungele ukudla okulula kwezingane ehlobo.
I-spanakopita ikhekhe elimnandi lamaGrikhi elenziwe ngefilo khekhe (kimi nge-puff pastry) futhi ligcwele isipinashi ne-feta cheese.
Ijusi elimnandi eligcwele amavithamini futhi elinamandla okukhipha ubuthi, ngaphezu kokusiza uhlelo lwethu lokugaya ukudla.
Isaladi utamatisi woqobo woqobo onesinkwa, iminqumo, ama-mozarella namaqabunga e-basil. Isaladi ehlobo ephelele.
Ungaphaka usoso we-chimichurri ngazo zonke izinhlobo zenyama eyosiwe noma eyosiwe, kanye nemifino noma amasaladi.
Ukunyakazisa okubandayo kakhulu kwe-yogurt noma i-smoothie, okulungele ngeminithi elingu-1, okumnandi, okunempilo, okukhishwa isisu, okune-fiber eningi namakhalori amancane
Leli khekhe likabhanana aliqukethe ubisi, uwoyela noma ibhotela. Sifaka lezi zithako ezimbili zokugcina ubhanana ovuthiwe, okulula kakhulu.
Iklabishi elibomvu lihlangana kahle kanjani ne-apula! Uyakhumbula ukuhlobiswa kweklabishi elibomvu nge-apula ne ...
I-spaghetti enama-clams, ehlotshiswe nge-sauce esiphundu sewayini, yenza le recipe ibe isidlo esiphelele sabathandi be-pasta.
Iresiphi elula, enezithako ezimbalwa futhi emnandi kakhulu. Singayinothisa kakhulu nge-fillet ye-anchovy noma ngocezu lobhekeni ngaphezulu.
I-Light Raspberry Mousse iyi-dessert emnene eyenziwe kusengaphambili, ekukhululela eminye imisebenzi.
Le khilimu yamakhaza ebandayo yenziwa ngepentshisi ngesiraphu. Kubukeka njenge salmorejo yamapentshisi, kepha sifaka ujinja nezinongo kuyo.
Lungisa lezi zikebhe ze-avgania ze-vegan futhi uzoba nedina elisheshayo nelinempilo elilungele ngemizuzu engaphansi kwengu-10.
Ukhilimu webhitrudi obandayo, onama-calories aphansi, okulungele ukusizakala ngazo zonke izinzuzo nezakhiwo zalesi tuber: anti-cancer, anti-anemia, ekahle kwabesifazane abakhulelwe kanye nokulwa nokuguga. Futhi ngama-calories angama-43 kuphela.
Ama-Croquettes angenamaqhubu (ngaphandle kwama-bits) enziwe nge-Thermomix. Banemifino, i-tuna, i-hake nomhluzi wezinhlanzi.
I-zucchini efakwe ushizi, ama-walnuts ne-ham iresiphi elula, esheshayo futhi enokulinganisela.
Ama-anchovies afakwe ekhaya aqoshiwe nge-thermomix, okudala kokudla kwethu kwaseMedithera okutholakala kuwo wonke umuntu.
Isoso sikakhukhunathi esimuncu esiphikisana kahle nekholifulawa oshubile nephunga elibabayo elizosiyisa enhliziyweni ye-India.
Ngale sitrobheli, ulethisi kanye nejusi likalamula sizokwazi kalula ukuhlala sinamanzi ehlobo futhi, ngasikhathi sinye, simunce amavithamini namaminerali.
Funda ukuthi ungawakha kanjani amakhukhi webhotela, ulandela iresiphi yendabuko yaseSweden
I-curry sauce eshubile ekahle yokugqoka amasaladi noma imifino ephekiwe noma ephekiwe. Futhi ukushesha ukulungiselela!
Uphudingi obisi oluncibilikisiwe lunokuthungwa okushelelayo nokunambitheka okungeke kungabonakali. Zenziwe futhi eVaroma ukonga kakhulu.
Ukuzamazama okulula, okungabizi kakhulu okugcwele amavithamini: ama-strawberry, i-apula nobisi. Ilungele ukudla okuncane kwabancane. Kulula kakhulu ukukwenza ngeThermomix yakho
MANGALISA izivakashi zakho ngale timbale ye-avocado. Isiqalo sokuqala sasehlobo esilula, esisheshayo futhi esimnandi.
Isitsha sendabuko seParma esine-aubergines, ushizi weParmesan, iParmesan notamatisi usoso ongalethwa etafuleni kushisa futhi kubande.
I-papillote yemifino emnandi enempilo nenempilo namasosi ayo ama-5 azoyenza ibe mnandi
Ama-peas amasha, ama-pods, athosiwe ngotamatisi wemvelo, u-anyanisi nokuthinta ugologo
I-panna cotta yelamula kanye ne-sitrobheli iyindlela yokupheka ezosinikeza inhlanganisela emnandi yama-flavour nokuthungwa okulula kakhulu okunesethulo sokuqala.
I-detox Shake ethathwa ngu-Isabel Preysler ukuze ahlale emncane. Noma esho.
Ukhilimu othambile nolula we-zucchini no-leek ngobisi, usawoti kanye ne-nutmeg. Singayisebenzisa nge-drizzle yamafutha omnqumo nama-croutons.
Isaladi likakolweni wethenda elisha liyindlela elinganiselayo lapho izakhi zommbila, imifino eluhlaza kanye nembewu kuhlangene.
Le nhlanganisela yemifino yesizini ine-broccoli njengesithako esiyinhloko, esihambisana nesanqante, u-anyanisi, ujinja nokuthinta amantongomane e-cashew ukuhlobisa.
Uma ucabanga ukuhlela idina elingakahleleki, ungakhohlwa ukulungisa lawa ma-prawn. Zikulungele ukunambitheka kwazo nokuhlanganiswa kwazo.
Ipuleti lomzala lihambisana nemifino namantongomane, lilungele imifino kanye nabantu abadla imifino kuphela nalabo abalandela ukudla okunama-khalori aphansi.
Iresiphi yendabuko ye-anyanisi coca noma i- "coca de ceba" ilungele ukuthatha uhambo, lokudla okulula noma usuku lokuzalwa.
I-bream yolwandle elula futhi enempilo elungiselelwe ngemuva, ehlotshiswe ngopelepele no-anyanisi. Okufanelekile ekudleni okuphansi kwekhalori.
Le iresiphi kanogwaja ilungiswa nge-marinade emnandi yaseMedithera eyinikeza ukunambitheka okuyisici. Iphinde yalungiswa e-Varoma.
I-dessert esheshayo futhi emnandi ezokuqhakambisa ukudla kwakho. Ngemizuzu engu-5 nje uzobe usulungiselele uphudingi wesipuni oqabula ngempela futhi omnandi.
Ama-carrot tartlets enziwa ngofulawa welayisi kanye ne-cornstarch. Abanawo ufulawa kakolweni obenza balungele abantu abanesifo se-celiac.
Ukwenza uwoyela weparsley ekhaya kulula futhi kulula. Singayisebenzisa futhi ukuhambisana namasaladi, i-pasta namanye amalungiselelo.
Amanye ama-croquette alula kakhulu emifino, athanda futhi asetshenziswa izingane ukusizakala ngemifino esinayo efrijini.
Lezi squid ziphelele njengesidambisi somzimba noma futhi njengesifundo sesibili uma sizethula ngokuhlobisa, ngokwesibonelo, irayisi.
Ukulungisa la mazambane agxishiwe ungasebenzisa ingxube ye-trout, i-cod ne-salmon noma usebenzise inhlanzi oyithandayo ebhemayo.
Ngalokhu okuhlukile kwe-classic custard yeqanda uzomangaza izivakashi zakho ngokuthungwa okumnandi nokunambitheka kwangempela.
Uhlobo lwamakhekhe amathathu kashokolethi ngaphandle kwe-lactose, noma iqanda, akhethekile ngokungabekezelelani futhi amnandi ngokulinganayo
I-Ratatouille yisitsha se-vegan esivela eFrance. Kungakhonzwa njengokuhlobisa noma kukodwa, ngesinkwa.
Ingulube yengulube ne-curry sauce iyindlela elula futhi ephelele kakhulu. Futhi lokho kugcwele ukunambitheka okungajwayelekile.
IGilthead enosawoti owenziwe eVaroma futhi ihambisana nokuhlobisa imifino, indlela elula, ehlanzekile nenethezekile yokupheka inhlanzi, enamanzi amaningi, enempilo futhi emnandi.
Sifaka kabusha isosi yendabuko ye-pesto ngokwenza ngeparsley, ezonikeza ukuthinta okuhluke kakhulu ezitsheni zakho ze-pasta.
Ikhekhe likashokoledi elingenawo uwoyela noma ibhotela. Noma ufulawa, ngakho-ke ungathathwa ngabantu abanesifo se-celiac.
Isigaxa sikakharothi nokholifulawa kuyindlela ejabulisayo futhi yangempela yokuthi izingane zidle kahle ngoba ngaphezu kwemifino zinobisi namaqanda.
Isitsha eseceleni sokholifulawa, esinamasiki, u-anyanisi notamatisi, esinama-calories amancane futhi okwenziwa kalula ngawo
Isiqalo esilula kakhulu noma i-appetizer yokwenza. La maqanda agxishiwe ane-tuna, ama-anchovies, imayonnaise kanye nemifino enephunga elimnandi esithanda kakhulu.
Umuntu ngamunye uGruyère noWalnut Tartlets bangenziwa nganoma yisiphi isizathu, kungaba ukuhlangana nabangane noma ipikinikini.
Iquinoa enamanzi ihambisana nemifino nephunga lewolintshi. Okufanelekile njengesidlo esikhulu, okunempilo nokulinganisela. Ilungele ukudla okunamafutha amancane nama-vegan.
I-Vegan pesto iguqula iresiphi yendabuko yamaGenoese pesto ngokufaka imvubelo ye-brewer yeParmesan. I-sauce ekahle yokuhamba ne-pasta nemifino.
Ama-cod fritters ayisiqalo esihle sePhasika. Bano-anyanisi, i-cod, i-parsley entsha futhi, kulokhu, ubhiya. Kuhle kakhulu.
I-tenderloin nobhontshisi obuluhlaza nge-yogurt sauce yisitsha esiphelele lapho kuhlanganiswa khona amaprotheni namavithamini nokuthi uzobe usulungile ngaphansi kwemizuzu engama-30.
I-steamed hake loins eVaroma enososo we-anyanisi wentwasahlobo notamatisi we-cherry, isidlo esimnandi, esinempilo nesinama-khalori amancane.
Umbono omuhle wedina elisheshayo futhi elinempilo kakhulu: izimbaza kusosi eshisayo. Kubathandi bokudla okubabayo, nansi iresiphi yakho!
Iresiphi ekhethekile yekhekhe lePhasika ngaphandle kwamaqanda nangaphandle kobisi kubo bonke labo abangabekezelelani, abangenwe yiziguli noma abalandela ukudla okunemifino noma imifino.
Isitsha eseceleni noma i-appetizer yama-artichokes othosiwe ku-batter. Ukuze sizenze zibe nethenda, sizipheka nge-varoma. Ngemuva kwalokho siyazishaya bese sizithosa emafutheni.
Iresiphi enhle yamazambane wokuhlobisa, i-crispy ngaphandle futhi ithambile ngaphakathi, sibonga okumnandi ngokwedlulele ngokugqoka nokupheka okuphindwe kabili.
Ispaghetti esinama-hazelnut nopelepele usoso yisitsha lapho ukunambitheka kwazo zonke izithako kuhlanganiswe ngokuphelele.
Ubhanana onomsoco, i-apula ne-tangerine smoothie. Ilungele ukulwa namakhaza asebusika nokuqinisekisa ukutholwa okuhle kobisi nezithelo.
I-Veganesa iyi-vegan imayonnaise sauce, eyenziwe ngobisi lwe-soy, uwoyela we-sunflower, usawoti kanye nolamula. Kuyashesha futhi kulula.
Ama-artichokes athambile futhi amazambane alungile. Konke lokhu kugezwe ngososi omnandi lapho i-ham ithatha khona isikhungo. Futhi kulula ukukwenza!
Ukhilimu onamakha nophizi iresiphi elula futhi kulula ukuyilungisa. Ilungele abantu abafuna ukunakekela ukudla kwabo.
Ama-Sushi-makis, agcwele i-tuna, ikhukhamba nemayonnaise. Ilungele isidlo sakusihlwa noma ukuqala kwesidlo sangempela saseJapan, kuhambisane ne-soy sauce ne-wasabi.
Ngama-leek no-izaqathe kulula ukwenza futhi kunganothiswa ngoshizi weParmesan, ama-croutons kanye / noma i-ham. Iyavumelana nakho konke ukudla kanye nezingane!
Amakhowe amnandi futhi amuncu acwiliswe uju lwe-caramelized, ujinja ne-lemon sauce. Kumnandi
IStrawberry Kiwi Spring Smoothie inezithelo neyogathi engcono kakhulu. Ngenxa yokunambitheka nokuthungwa kwayo okunokhilimu, kuzoba yisidlwana esimnandi.
I-Ginger Peppermint Pesto isidlo esiseceleni esimnandi semifino eyosiwe noma eshisiwe.
Ukhilimu wethanga namazambane okulula ukuwulungisa, okhanyayo futhi onobunono obumnandi. Yenziwe ngezithako ezilula futhi ithandwa ngumndeni wonke.
I-sole enhle kuphela i-la meunière, ihambisana no-lemon omnandi, ibhotela ne-parsley sauce. Lapho iphekwe e-varoma, kusala inhlanzi enamanzi amaningi.
Ikhekhe elinamanzi libonga i-apula eliqukethe ngaphakathi nangaphezulu. Ama-hazelnuts ayinika ukunambitheka kwesici futhi akwenze ikhekhe elihlukile le-apula.
Ukhilimu wesanqante notamatisi ugqamile ngombala wawo okhombisa ukuthi ugcwele amavithamini, amaminerali nezinga eliphezulu le-becarotenes.
I-risotto enhle ngewayini elibomvu. Ilula kakhulu ngoba inomhluzi wenkukhu noma wemifino kuphela, ushizi weParmesan futhi, isithako esiyisihluthulelo, iwayini elibomvu elihle
I-ginger hummus iyinhlobonhlobo ye-chickpea paté yendabuko yemifino, ejwayelekile yokudla kwase-Arabhu.
I-orange smoothie ne-banana smoothie esingayisebenzisela isidlo sasekuseni noma ukulungiselela isidlo esiqabulayo.