Ikhekhe lesiponji lelamula nezimbewu ze-poppy
Ikhekhe leponji lembewu yesiponji selamula lilungele ukudla kwasekuseni okulula nokwenziwe ekhaya. Ayinankinga futhi iyashesha ukulungiselela.
Ikhekhe leponji lembewu yesiponji selamula lilungele ukudla kwasekuseni okulula nokwenziwe ekhaya. Ayinankinga futhi iyashesha ukulungiselela.
I-fideuá ehlukile, eyenziwe ngoshizi we-aubergine nembuzi. Kuhle ukushiya ulungiselele kusengaphambili noma ukuphatha i-tupperware.
Ubhontshisi omusha kanye nesaladi le-cod lilungele ihlobo. Iphilile, iphilile, ilula futhi ilungele ngaphansi kwemizuzu eyi-10. Ilungele ukuthatha olwandle!
Isaladi elimnandi futhi elinamanzi elenziwe ngopelepele obomvu, ituna kanye nogalikhi omnandi nokugqoka ikhumini. Kuhle ukuthatha ama-toast wesinkwa.
Kulesi iresiphi sikukhombisa ukuthi ungawenza kanjani usawoti wasolwandle onamakha ngaphansi kwemizuzu engu-1. Nikeza izitsha zakho ukuthinta komuntu siqu!
Iresiphi exotic yenkukhu ene-curry sauce ehambisana ne-broccoli eshubile Ilungele ukudla okunempilo nokudla okuyi-tupperware.
Kulula kakhulu ukusebenzisa iresiphi abathandi be-pasta futhi, ngaphezu kwakho konke, abenzi bokukhiqiza abazozijabulela kakhulu. Ngoshizi onawo ekhaya.
Isitsha esijwayelekile cuisine yaseJalimane: amasoseji namazambane acubuziwe neklabishi. Ukungafani kokunambitheka nokwakheka okwenza kube kuhle njengesidlo esikhulu.
Ngabe ufuna ukwenza ikhekhe lesiponji noma ufulawa ozikhulisela wona ekhaya? Sikukhombisa ukuthi ungayenza kanjani ngokushesha futhi kalula nge-Thermomix.
Uphudingi omnandi futhi oqabulayo owenziwe ngezithelo ezibandisiwe zonyaka kanye neyogathi enokhilimu. Ilungele ukuthi abancane babe nezithelo.
Ukhathele ukubala ama-calories? Ngale mayonnaise eyimbumbulu ungajabulela izitsha zakho ozithandayo ngaphandle kokukhathazeka ngesikali.
Ukuhlobisa okwehlukile, okwenziwe ngamabhontshisi aluhlaza okwethenda futhi kwaphakwa nge-yogurt entekenteke ne-curry sauce. Ilungele ukuhamba nezinhlanzi.
I-cod yendabuko ne-parsley omelette, enamanzi futhi emnandi kakhulu. Okuhambisana nesaladi likatamatisi, kuyisidlo esifanele isidlo sakusihlwa.
Isoso lewolintshi elenziwe nge-thermomix futhi liqondene nothile ongaliphaka ngama-yogurts, amakhekhe, u-ayisikhilimu, amakhekhe ...
Ukungezwani nezithelo namantongomane? Sikukhombisa ukuthi ungayenza kanjani imigoqo yoshokholethi emnandi ekudleni kwakho ngaphandle kwehhavini.
Thola iresiphi yokwenza ukulunywa okulula kwe-quinoa. Ifanele ama-vegans futhi ngaphandle kwamaqanda, iresiphi elula futhi enempilo. Thola iresiphi igxathu negxathu.
I-macaroni yangempela ene-tex mex sauce, eyenziwe ngemifino nenyama egayiwe, futhi enongwe ngezinongo ze-tex mex nokuthinta iTabasco.
Uma uthanda i-lemon curd noma ama-citrus flavour, kufanele uzame la maqebelengwane kalamula kanye namakhekhe omisiwe. Kulula futhi kuthambile.
Ngabe uphelelwe yimvubelo yokwenza ikhekhe? Sikukhombisa ukuthi ungayenza kanjani i-powder yokubhaka eyenziwe ngokwakho kalula futhi ngokushesha.
Izimbiza ezintathu zezingane noma ama-purees: inyama yenkomo / ingulube, inhlanzi nenkukhu. Emizuzwini embalwa nje ingane yakho izoba nokudla okungcono kakhulu amaviki ama-2.
I-sitrobheli esiphundu neqabulayo ne-apula smoothie, ekahle ngezinsuku ezishisayo. Ilungele ukudla okunama-khalori aphansi.
Kuhle njenge-dessert noma ukudla okulula. Isisekelo senziwe ngoshokoledi, sinokhilimu kalamula futhi ungasihlobisa ngesithelo osithanda kakhulu.
Uyawathanda ama-flavour ayiqiniso? Ngemuva kwalokho kufanele uzame le curd lemon equbuka ngephunga likalamula elingenakuphikiswa.
Ukugcinwa kwamaqanda okungajwayelekile okwenziwe ngokuthinta kwangempela kwetiye eliluhlaza le-matcha. Ukuthungwa okumnandi nokunambitheka okumangazayo. Okufanelekile njenge-dessert.
Ungathanda ukulungiselela ukudla okulula noma okwembiza ohambweni lwakho? Zama la mabha okusanhlamvu ngama-cocoa chips. Kuhle !!
Ungathanda ukwenza ikhekhe lesiponji ngamhlophe abamhlophe beqanda? Sikukhombisa ukuthi ungayenza kanjani i-Angel Food edumile ngeThermomix nangemizuzu.
Upelepele wendabuko wePadrón, ohambisana nosawoti ovulekile, ukuhambisana okuhle ne-omelette.
Isaladi lentile elinomsoco, elihambisana nesosi esiphundu soshizi, utamatisi wemvelo kanye neminti. Ideal njengoba inkambo main.
Uqweqwe lwesiGrikhi Lwenziwa nge-filo pasta noshizi. Kulula ukuyilungisa nokumangazayo ngokunambitheka kwayo nangokuqala kwayo. Thola iresiphi igxathu negxathu.
Isiraphu ethambile ye-orenji izosisiza ukuthi sinikeze wonke amakhekhe ethu ujusi.
Ukubhoreka ekhaya ungazi ukuthi wenzeni? Lungiselela emaminithini ambalwa i-plasticine eyenziwe ekhaya ne-Thermomix yezingane ezizodlala.
Isitsha senhlanzi esilula kakhulu. I-hake ilungiswa e-Varoma ye-Thermomix kanti isosi yenziwa ngesandla, ngomzuzwana.
Isinkwa esenziwe ngokusawolintshi esikahle sabaqalayo, kulula kakhulu, esinokunambitheka okusawolintshi. Ilungele ngemizuzu engama-45, ngaphandle kwemvubelo, kuhle ukuhambisana nama-foie gras noshizi.
Ikhekhe le-formaggio yisinkwa esivamile soshizi ematafuleni enkabeni ye-Italy ngezinsuku zePhasika.
Ungathanda ukulungiselela iresiphi yendabuko yePhasika? Siphakamisa ukhukhunathi we-escudellà osuselwe kuma-alimondi, ama-walnuts kanye namagilebhisi omisiwe.
Isitshulu esilula nesithobekile esinobhontshisi ne-squid, kepha simnandi kakhulu futhi sinomsoco. Ilungele inkambo eyinhloko ngePhasika.
Ufuna izindlela zokupheka zendabuko? Sikulungiselele ukuhlanganiswa nezindlela zokupheka eziyi-9 ezimnandi zePhasika, ngeke uziphuthe !!
Ngabe ufuna isiphuzo esikhethekile sokuhambisana namaswidi ajwayelekile? Zama ushokoledi oshisayo wesinamoni. Isiphuzo esimnandi ukufudumeza.
I-flan enokhilimu futhi entekenteke eyenziwe ngoshizi omusha futhi enothiswe ngobisi olujiyile. Ubumnandi obuyingqayizivele bezinyo elimnandi.
Ngabe udinga iresiphi yokuzifudumeza kepha ngaphandle kokweqa ukudla? Zama isobho likatamatisi eligcwele amavithamini nezakhi zomzimba.
Inyama enongwe ngenhlanganisela enkulu yezinongo. Ehambisana nelayisi le-basmati ne-raita sauce, bakwenza kube isidlo esikhulu esiyingqayizivele.
Ngabe ufuna ukulungiselela i-dessert emnandi ngaphansi kwemizuzu eyi-10? Zama lolu khilimu wobisi olushisayo, uzothanda ukuthungwa kwawo nokunambitheka kwawo.
Isosi entsha evela ekudleni kwaseNdiya, eyenziwe ngeyogathi yemvelo kanye nekhukhamba. Kuhle ukuhambisana nezitsha ezinokuthinta okubabayo.
Ngabe ufuna ukulungisa ubisi olujiyile ekhaya? Kulula, kuyashesha futhi umphumela uyamangalisa. Yisebenzise kuma-dessert owathandayo.
Ngabe udinga iresiphi yeqanda engenalo ubisi? Siphakamisa usuku lonke lokusanhlamvu namabhisikidi e-walnut enziwe nge-Thermomix.
Ukhathele ama-pizza namasangweji? Yenza la ma-paninis bese uwagcwalisa ngezithako zakho ozithandayo.
Namuhla ngikunikeza amadombolo wesitayela samaMoor, okuthi, njengoba uzobona esithombeni, ahlelwe kancane. Kungazelelwe, sacishe samenywa
Ubuwazi ukuthi nge-Thermomix ungalungisa i-tahini eyenziwe ngokwenza? Thola iresiphi yethu futhi ungayinika ukuthungwa okuthanda kakhulu.
Le iresiphi yamakhekhe agcwele ushukela kakhukhunathi kanye nezicucu zikakhokho omsulwa kuzokusiza ukuthi ube nokudla okunempilo nokulinganisela.
Isibhamu sakwaManchego sendabuko, esilungele abathandi bemifino nokudla okunempilo. Kulungile ukuyishiya ilungiselelwe kusengaphambili.
Ukhilimu wethanga woqobo, onambitheka omnene nokuthungwa okuhle okunokhilimu. Kuhle ukuhambisana nayo ne-crispy bacon ne-ham cubes.
Nesithukuthezi ushizi evamile? Gxumela ezweni lama-nuances ngaleli shizi elibabayo elisikiwe elenziwe nguwe.
Ujamu wamathanga obucayi ophelele ukuhambisana nezikhalazo ezisuselwa kushizi noma ukugcwalisa noma ukumboza amakhekhe.
Ngabe uke wazama isikhalazo sethu sama-artichokes ku-vinaigrette? Uzomangala ukuthi zihamba kahle kanjani ngenduku ebandayo.
Isipinashi esimnandi nesobho leek ngobisi lukakhukhunathi. Ilungele abantu abadla imifino kuphela, imifino kanye nabo bonke abathandi bama-exotic flavour.
Kulula ukulungiselela ukugqoka okunambitheka okuningi. Ngama-anchovies njengabaphikisi, ilungele ukuthosa imifino yesizini
Isitayela saseMpumalanga sinobhontshisi obuluhlaza okotshani nge-sesame ne-soy sauce. Okufanelekile njengesiqalo noma ukuhambisana. Isitsha esisheshayo, esinempilo nesilula.
IManchego Ajopringue edumile iyafana nepate yengulube ekahle ukusabalala ngesinkwa. Kuyisiqalo esihle noma isikhalazo.
Ukhathele ukuhlala unesidlo sasekuseni esifanayo? Zama lengilazi emnandi ye-oatmeal, iyogathi ne-persimmon, uzoba namandla okudla ekuseni.
I-dessert exotic neqabulayo efanelekile ekudleni nabangani. Uzoba no-ayisikhilimu omnandi we-piña colada ngaphansi kwemizuzu engu-5.
Thola ukuthi ungayilungisa kanjani iresiphi yakudala ye-gastronomy yaseSpain njengamazambane i-la Riojana.
I-kibbeh enhle yaseLebanese, eyenziwe ngenyama yemvu, i-bulgur nezinongo. Okuhle kuhambisana ne-yogurt ne-mint sauce.
Ama-hamburger akho nezinja zakho ezishisayo zizoya kwesinye isici ngenxa yalesi sinadi esimnandi esenziwe ekhaya ... ingabe uyalokotha ukukulungiselela?
Ungasizakala kanjani ngekhekhe elingakhuli. Senza izingcezu, sizithose ngamafutha ka-sunflower bese sizidlulisa ngoshukela nesinamoni. Kumnandi!
I-focaccia emnandi efakwe ujamu we-sitrobheli, kulula ukuyilungisa ku-Thermomix futhi akunakuphikiswa.
Izindlwana zasolwandle ezisheshayo nezilula ezifakwe i-sofrito ne-ham. Isiqalo esihle lapho sinesikhathi esincane sokupheka.
Ukhilimu we-vegan omnandi nowokulwa nomdlavuza olungiselelwe ngemifino ne-turmeric. Ithambile, ilula futhi inokunambitheka okumnandi okungenakuphikwa kwamazambane amnandi athosiwe.
Ikhekhe elimangazayo lokusebenzisa amaswidi kaKhisimusi: ikhekhe le-polvorones. Kuhle ukuphuza itiye noma ikhofi ngesidlo sasekuseni noma isidlo.
Ikhekhe le-speculoos cream liyindlela enhle yokunikeza izikebhe esinazo ekhaya. Kumnandi ngokudla okulula noma ibhulakufesi.
Indishi enhle, exotic, elinganiselayo, enempilo futhi emnandi ngempela. Kuyilayisi lase-Asia elihambisana uphayinaphu, elifanele ukuqala unyaka ngemuva kukaKhisimusi.
U-chocolate nokhilimu we-nougat uyi-dessert emnandi yokubungaza uKhisimusi omnandi kakhulu.
Ijusi le-Persimmon newolintshi yisiphuzo esihle esigcwele amavithamini futhi sinombala osawolintshi omkhulu.
I-classic: i-marzipan eyenziwe ngokwenza. Ngezithako eziyisisekelo ezintathu kuphela njengama-alimondi, ushukela namaqanda, sizokwenza imarzipan ekuphakameni kwamatafula kaKhisimusi amahle kakhulu.
Okudliwa yizigwaca ezinoshukela kuyindlela elula futhi engabizi kakhulu yokugubha uKhisimusi omuhle ngaphandle kwengcindezi.
Umqondo omuhle wokwethula isaladi yetamatisi ne-mozzarella, enemibala emihle futhi enamanzi amaningi futhi emnandi
I-terrine yenkomo ene-foie ne-truffle iresiphi elungiselelwe kusengaphambili futhi isishiyela isikhathi sokujabulela izivakashi zethu ngoKhisimusi.
Ukuhlanganiswa kukabhontshisi, isoseji legazi, amakhowe nelayisi kumnandi impela. Ine-flavour emnene nokuthungwa okumnandi kakhulu. Ilungele izinsuku ezibandayo.
I-pudding kaKhisimusi iyi-dessert ephelele yalezi zinsuku ngoba ingenziwa kusengaphambili.
Ukhilimu wama-speculoos kulula kakhulu ukuwenza nesipho sikaKhisimusi soqobo.
Ukulungiswa kwe-ham noma ubhekeni oshubile, okulungele ukuhlobisa okhilimu namasobho, amasaladi ahambisana nawo noma i-topping montaditos.
I-compote ekhethekile lapho idlalwa khona ngokuthungwa koju kwe-apula nangezingcezu zepheya kanye nezithelo zomisiwe.
Isiqalo esifanelekile samadina kaKhisimusi. Lesi siphefumula esigcwele ubhekeni noshizi sinokhilimu, simnandi futhi sinokunambitheka okubushelelezi futhi okuhle.
Ikhekhe elimhlophe elenziwe ngokwenziwe elimhlophe. I-Fluffy futhi inokunambitheka okuningi koshokholethi, isidlo esihle somndeni wonke.
I-mousaka yamaGreek emnandi futhi emnandi eyenziwe ngenyama namazambane. Kumbozwe nge-sauce ekhetheke kakhulu ye-béchamel. Ilungele ukudla komndeni.
I-biryiani yenkukhu eyiqiniso yaseNdiya: isidlo esenziwe ngelayisi le-basmati, inkukhu enomunyu nezinongo ezihlwabusayo, konke kugcwele usoso weyogathi.
Ikhekhe lesiponji eliwisiwe elenziwe ngama-apula agayiwe kanye nama-walnuts. Imnandi, inempilo ... isidlo esingazenzela esizothandwa ngumndeni wonke.
Amakhukhi e-almond okara aqinile futhi anomsoco. Ilungele ukudla okulula.
Isitsha esikhethekile se-pasta sikaKhisimusi, esenziwe ngososo omnandi we-champagne futhi wagcwala imikhakha ye-herring.
Amakhukhi e-hazelnut nobhiya, ngenxa yokuthungwa kwawo, alungele ukuhambisana nodiphu, ama-patés noma ama-mousses.
Iresiphi enhle yokulungisa lezi zinsuku phakathi kokudla okuningi kukaKhisimusi. Yinkukhu eyenziwe ngososo ngemifino, iphilile, imnandi futhi inamanzi amaningi.
Idiphu ye-artichoke iyisikhalazo esihle kakhulu sokusebenza esidlweni esingahlelekile nabangane noma nomndeni.
Lezi zinkomishi ze-Avocado Mango Shrimp ziyisinqumo esihle sezivakashi zikaKhisimusi noma ama-entrees. Ixuba ukunambitheka namaphunga avela kumasiko ehlukene ezingxenyeni ezincane, zokubukisa ezidliwa nezinkezo.
Ikhekhe le-chocolate elilula, elinokunambitheka okuningi, elilungele ukudla okulula noma ukudla kwasekuseni. Ilungiselelwe ngesikhathi esifushane ngenxa yosizo lwe-Thermomix yethu.
Lezi zibuko ze-foie gras kanye ne-apple compote kuzoba yisikhangisi esihle sesidlo sasemini sikaKhisimusi noma isidlo sakusihlwa.
I-smoothie emnandi eyenziwe ngo-ayisikhilimu kalamula nobhanana. Ilungele izingane nabantu abadala. Isidlo esihle.
Ukudla kwasekuseni okunomsoco nokunempilo okususelwa ku-yogurt, iplamu, i-kiwi nokusanhlamvu, okulungele izidlo zokwehlisa isisindo futhi njengekhambi ekuqunjelweni.
Ama-pancake we-parsnip namazambane ane-cottage cheese sauce iyindlela enhle yokudla okuhlukahlukene.
Sikufundisa ukuthi ungakuthambisa kanjani futhi ukugcobe ukudla, izindlela ezimbili ezilula kakhulu zokwenza futhi ezizokwenza ukudla kugcinwe kangcono.
Inkambo yokuqala ekahle yemenyu elula. I-Hypocaloric, engabizi futhi kulula ukuyilungisa. Isobho elimnandi nelinempilo lamathanga.
Qalisa ukumangala: i-zucchini carpaccio ephelezelwa yi-vegan pesto notamatisi omisiwe emafutheni omnqumo.
Le tangerine nejusi yosuku kuyisivumelwano esihle kakhulu ekulweni ne-anemia, ekuqunjelweni nasekudleni kokunciphisa umzimba.
Ubisi lwelayisi luyisiphuzo semifino esibushelelezi nesigaya ukudla ozonga ngaso imali eningi.
Ngalesi iresiphi singajabulela ama-nuggets agcwele amaprotheni namaminerali. Ilungele ukudla okunempilo nokulinganisela.
I-flan yamathanga eyosiwe nge-microwave, i-dessert elula, esheshayo, elula ekhanyiswe ngayo yonke impahla yethanga.
Amaqanda amnandi kutamatisi isosi ngokususelwa kuzithako zemvelo. Ngaphezu kwalokho, kuyindlela enhle yokusebenzisa futhi kulula ukuyilungisa.
Isaladi elimnandi le-aubergine, elinokuthungwa okuhle okufanele kuthathwe ngesinkwa se-pita noma i-toast.
Ukuhlanganiswa kwe-pumpkin spice mix kungasetshenziswa kuzindlela zokupheka eziningi. Iphunga layo elimnandi lizosithutha liye ntambama yasekwindla.
Izipoki ezimhlophe zikashokoledi ezigcwele amakhukhi we-mascarpone nama-oreo Ilungele ukukwenza nezingane nge-Halloween.
IGhostly Potion isiphuzo esiyimfihlo esifanele kunoma yiliphi iqembu le-Halloween.
Inkukhu ham wakhonza ne-orange sauce. Okufanelekile njengesifundo sesibili esihambisana nelayisi noma amazambane acubuziwe.
Ukhilimu omnandi wamathanga noshizi we-mascarpone onokuthungwa okunokhilimu nokunambitheka okuhle
Lezi zibhebhe zomhluzi wemifino ezigxile kulula ukuzenza futhi zizosiza ekucebiseni izitsha zethu esizenzele zona.
I-orange smoothie entsha enempilo futhi enomsoco. Kuhle ukusizakala ngesithelo sonyaka kanye nokudla okuncane kwabancane.
Isiqalo semifino esiqhathanisa ukwakheka namakha: i-beetroot flan ekhanyayo enososo lukashizi oluhlaza okwesibhakabhaka. Ivumelana nezimo kalula ezinganeni, isusa usoso bese imiselela ngemayonnaise.
I-spaghetti esimnandi nesosi ye-anchovy, eyenziwe nge-anchovy paté noshizi. Okufanelekile njengenkambo yesibili ebonakalayo.
Ubhontshisi oluhlaza engadini ungenye yalezozitsha ezisisiza ukuba sibe nokudla okunomsoco ngaphandle kokwephula isabelomali sethu.
Ama-lentile amnandi futhi anomsoco, aphekwe ngamakhowe wonyaka kanye ne-chorizo yase-Asturian. Isitsha esifanele sezinsuku ezibandayo.
I-hummus evela eGibhithe, eyenziwe ngophizi. Kuyinjabulo yokuba nokuqala kanye nesidingo semifino.
Iresiphi yendabuko yase-Italiya: iTorta della Nonna, kuleli cala ligcwele ukhilimu othambile. Kumnandi kwabancane nabadala.
Umhluzi wobhontshisi obushelelezi futhi o-creamy, ophelele ezinsukwini ezibandayo nezimvula. Kuhle ukulungiselela kusengaphambili
I-tortilla eyisitshulu iyindlela yokupheka yendabuko yokusetshenziswa: i-omelette yamazambane isosiwe kusoso wemifino eyinika ukuthungwa okusha nokunambitheka okumnandi.
Lo mousse wezimbuzi osabalalisa i-mousse ulula futhi uma uhambisana nabaqhekezi bokuzenzela sizoba nesikhalazo esimnandi sezivakashi zethu.
Isaladi lwesinaphi noju, okulula kakhulu ukuyilungiselela ekhaya, okumnandi futhi okunamathuba amahle njengokuhambisana nenyama, imifino namasaladi.
Ukholifulawa obhazabhisikile obhakwe, uhambisana nososo omnandi owenziwe nge-curry ne-tahini. Ilungele ukuhamba nezinhlanzi.
Le iresiphi ene-steamed broccoli izosisiza ukuqeda ukweqisa kwehlobo. Inikwa nge-vinaigrette enamakha futhi emnandi yewolintshi.
Izinhlamvu ezinamanzi ezinkukhu, ezigoqwe ngesinkwa se-panko saseJapan. Crispy futhi esihlwabusayo, ekahle ukuhambisana nososo wakho owuthandayo.
I-hake emnandi ehlotshiswe ngama-alimondi ashubile nokuthinta i-curry. Kuzokuthatha imizuzu engu-5 ukuyihlanganisa kanye no-15 ukuyibhaka.
Kuyashesha ukwenza futhi kulula kakhulu ukuthola izithako. Lezi pudding ezenziwe ngokwazo zizoba yi-dessert ephindaphindiwe.
I-Farfalle (iminsalo) enososo we-salmon obhemayo, ukhilimu, u-anyanisi ne-avocado. Noma yiluphi uhlobo lokunamathisela lungasetshenziswa.
Ukunyakaziswa kwe-yogurt efriziwe kufanelekile ukwethula njenge-dessert esidlweni sakusihlwa noma ekudleni komndeni. Khonza ezingilazini ezincane ukugwema ukungeza amakhalori amaningi kakhulu.
Ukulinganisa okuhle kwe-octopus eyi-feira octopus noma i-octopus yaseGalician elungiselelwe nge-thermomix yethu.
Amanye ama-ice cubes woqobo azofaka ukunambitheka okungajwayelekile kukakhukhunathi nemango kuziphuzo zethu.
Ikhekhe likalamula elisha elimnandi, elinesisekelo samakhukhi kanye ne-gelatin, okukhilimu nokuqabulayo, okukodwa okungenakukuyeka ukudla.
I-smoothie esiphundu enama-plums abomvu nolamula, amakhalori aphansi, isisu kanye ne-antioxidant
I-casserole ye-noodle enelukuluku ehambisana ne-crayfish ne-chorizo, enesithako esimangazayo: i-French omelette. Okufanelekile njengokuqala.
I-Lebouese tabouleh yisaladi ye-vegan eyenziwe nge-bulgur nenani elihle le-peppermint ne-parsley
I-empanada ehlukile, elula futhi engabizi, eyenziwe ngenkukhu nemifino.
Ukulunywa isitshalo seqanda kanye ne-cottage cheese, okushaywe ngamakhaza ommbila, kungama-meatballs yemifino athandwa wumndeni wonke.
Isaladi elinempilo nelinomsoco welayisi, eligqoke ngemayonnaise, elilungele ukuhanjiswa nge-tupperware liye echibini, olwandle noma emsebenzini.
Ngezithako ezilula nangemizuzu engaphansi kwengu-5 uzoba nesisekelo sokulungiselela ukhilimu omnandi futhi oqabulayo no-ayisikhilimu kalamula.
I-apula eliqabulayo futhi elihlwabusayo, ijusi likalamula ne-lime.
Amagilebhisi amnyama amagilebhisi namapheya, izithelo zoqhwa bezithelo ezilungele ukudla okulula kwezingane ehlobo.
Isigaxa sothuna notamatisi esimangazayo, ngokuthintwa kukakhari okuzokwenza ukuthi kungabi nakunqandeka ngempela. Uma ufuna ukumangaza abangane bakho, kuphelele.
Isitsha esiphundu eseceleni, esilungele ngemizuzu eyi-10, nesinqathe somntwana esifriziwe.
U-ayisikhilimu woshizi one-yogurt nobhanana. Ngobhanana oqandisiwe neyogathi, sekulungile ngemizuzu emi-2.
Ijusi, uju futhi ithenda. Izihlathi ezinososo katamatisi zithandwa ngumndeni wonke.
Ukushaya ngama-flakes ommbila noma ama-flakes ommbila kungenye indlela yokudla kwendabuko noma i-batter. Kuyinto emnandi, emnandi futhi igolide.
I-Fusilis yenziwa ngendlela enempilo futhi enambitheka kakhulu: zucchini osikiwe kanye nama-prawn, konke okunongwe nge-drizzle enhle yamafutha omnqumo ayintombi nto.
I-apricot ne-apple clafoutis iyi-dessert elula futhi elula efihla umehluko omnandi wama-flavour.
I-lentil ne-tuna isaladi, ngotamatisi, u-anyanisi, iminqumo emnyama nokuthinta ikhumini.
I-pear ne-coconut smoothie imnandi, inempilo, inama-calories amancane futhi ilungele i-lactose engabekezelelani. Isidlo esiqabulayo ngaphansi komzuzu owodwa.
Iresiphi ewusizo, esheshayo nelula yesidlo sakusihlwa. Amandla esoso ahlangana ngokuphelele namazambane aphekiwe. Ilungele abathandi beshizi
Ngombila omnandi osemathinini nama-anchovies asemathinini, lo khilimu ocebile wenziwa ngaphansi kwemizuzu engu-15.
Icebo lokumangaza lapho uzofunda ukusika ulethisi ngeThermomix kalula futhi ngokushesha. Leli qhinga lingasetshenziselwa ukusika i-chard noma isipinashi.
Isaladi lenkukhu entsha kakhulu futhi ephelele, elungele ihlobo njengoba lingalungiswa kusengaphambili noma lithunyelwe olwandle noma echibini.
Le sauce ebomvu ebomvu ihlangana kahle kakhulu nazo zonke izinhlobo zemifino, ipasta, inhlanzi emhlophe nenyama emhlophe.
I-Chocolate Chip Banana Smoothie isiphuzo esimnandi esingenziwa nganoma yiluphi uhlobo lobisi.
Indlela engcono kakhulu yokudla imidumba ehlobo kungamasaladi, amakhalori aphansi, izitsha ezimibalabala, ezigcwele umbala, amavithamini nezakhi zomzimba.
Imifino esayishiwe ehlangene ne-tofu kanye ne-cashews. Ilungele ukudla okusheshayo noma ukuqala kwehlobo.
Amabhola e-hake ne-cottage cheese, ane-batter of corn flakes, okwenza aqhume ngaphandle futhi anamanzi futhi athambekele ngaphakathi
Iresiphi ephelele yedina elingakahleleki nabangani. Bavumele bakusize ngokuhlanganisa lawa ma-chicken escalopin toast asolwandle. Nonke nizojabulela !!
I-Watermelon Yogurt Ice Cream ngeke ikusize ukuthi uhlale unamanzi amaningi ehlobo. Kuyinto elula ukwenza futhi inama-calories ambalwa kakhulu.
Umqondo omuhle ukuthatha izinhlanzi ngezinsuku ezishisayo futhi uthole okuningi esitsheni se-varoma seThermomix yethu.
Isinkwa esiphundu esiphundu, esihlotshiswe ngotamatisi kanye ne-oregano, ekahle ukuhambisana nokusikeka okubandayo, iSerrano ham noshizi.
I-Mint Cucumber Refresh Cream iresiphi esheshayo nelula yokwenza. Lokho kuzosisiza ukuthi sihlale sinamanzi lapho kushisa.
Isobho elimnandi le-hake elinemayonnaise, eligcwele izambane lamazambane, elilungele ukuqala.
Amanye ama-popsicles wezithelo alungele ukudla okulula kwezingane ehlobo.
I-spanakopita ikhekhe elimnandi lamaGrikhi elenziwe ngefilo khekhe (kimi nge-puff pastry) futhi ligcwele isipinashi ne-feta cheese.
Sizodinga ushokoledi omncane kuphela kanye nama-sprinkle anemibala ethile ukuze sibe nesikhathi esimnandi nezingane ezincane ezisendlini ezenza ama-chocolate.
Ijusi elimnandi eligcwele amavithamini futhi elinamandla okukhipha ubuthi, ngaphezu kokusiza uhlelo lwethu lokugaya ukudla.
Okufanele izingane. Ethosiwe noma ebhakwe. Lezi zinhlayiya zezinkukhu zifaka izaqathe noshizi othambile zibe ingxube enamanzi, egcwele izakhamzimba.
Ungaphaka usoso we-chimichurri ngazo zonke izinhlobo zenyama eyosiwe noma eyosiwe, kanye nemifino noma amasaladi.
Ukunyakazisa okubandayo kakhulu kwe-yogurt noma i-smoothie, okulungele ngeminithi elingu-1, okumnandi, okunempilo, okukhishwa isisu, okune-fiber eningi namakhalori amancane
Iklabishi elibomvu lihlangana kahle kanjani ne-apula! Uyakhumbula ukuhlobiswa kweklabishi elibomvu nge-apula ne ...
I-spaghetti enama-clams, ehlotshiswe nge-sauce esiphundu sewayini, yenza le recipe ibe isidlo esiphelele sabathandi be-pasta.
Isikwidi kuyinki waso iresiphi yakudala yokuthi ngaphezu kokulula, okungabizi kakhulu kungabanda noma kuthathwe kuyosebenza esitsheni.
I-Light Raspberry Mousse iyi-dessert emnene eyenziwe kusengaphambili, ekukhululela eminye imisebenzi.
Ukuhluka okuhle kwe-classic, i-omelette yaseSpain. Kulomcimbi, sizowulungiselela ngopelepele oluhlaza. Idina elikahle lezinsuku ezishisayo.
Le khilimu yamakhaza ebandayo yenziwa ngepentshisi ngesiraphu. Kubukeka njenge salmorejo yamapentshisi, kepha sifaka ujinja nezinongo kuyo.
Ikhekhe le-chocolate elilula, elilula futhi elisheshayo. I-Fluffy, enokunambitheka okuningi koshokholethi futhi lokho kuthandwa yizingane nabantu abadala.
Lungisa lezi zikebhe ze-avgania ze-vegan futhi uzoba nedina elisheshayo nelinempilo elilungele ngemizuzu engaphansi kwengu-10.
Iresiphi enhle yokulungiselela inhlama yethu ye-pizza futhi sikhiphe umcabango wethu wokwenza ukugcwaliswa okumnandi.
Iresiphi yama-muffin alula anama-calories ambalwa kunalawo wendabuko. Banebhotela elincane, i-ricotta, amaqanda noshokoledi.
Imayonnaise ye-coriander izokwengeza inhlansi ezitsheni zakho ezosiwe, noma ngabe imifino, inyama noma ngisho nokudla kwasolwandle. Ungayeki ukuyilungiselela nge-barbecue.
Ukhilimu webhitrudi obandayo, onama-calories aphansi, okulungele ukusizakala ngazo zonke izinzuzo nezakhiwo zalesi tuber: anti-cancer, anti-anemia, ekahle kwabesifazane abakhulelwe kanye nokulwa nokuguga. Futhi ngama-calories angama-43 kuphela.
I-zucchini efakwe ushizi, ama-walnuts ne-ham iresiphi elula, esheshayo futhi enokulinganisela.
Isoso sikakhukhunathi esimuncu esiphikisana kahle nekholifulawa oshubile nephunga elibabayo elizosiyisa enhliziyweni ye-India.
I-dessert elula futhi emnandi eyenziwe nge-mascarpone, ushokoledi namaqanda, okulungiswa ngesikhathi esifushane. Ilungele izingane njengoba ingenalo utshwala noma ikhofi.
Ngale sitrobheli, ulethisi kanye nejusi likalamula sizokwazi kalula ukuhlala sinamanzi ehlobo futhi, ngasikhathi sinye, simunce amavithamini namaminerali.
I-curry sauce eshubile ekahle yokugqoka amasaladi noma imifino ephekiwe noma ephekiwe. Futhi ukushesha ukulungiselela!
Uphudingi obisi oluncibilikisiwe lunokuthungwa okushelelayo nokunambitheka okungeke kungabonakali. Zenziwe futhi eVaroma ukonga kakhulu.
Ukuzamazama okulula, okungabizi kakhulu okugcwele amavithamini: ama-strawberry, i-apula nobisi. Ilungele ukudla okuncane kwabancane. Kulula kakhulu ukukwenza ngeThermomix yakho
MANGALISA izivakashi zakho ngale timbale ye-avocado. Isiqalo sokuqala sasehlobo esilula, esisheshayo futhi esimnandi.
Isitsha sendabuko seParma esine-aubergines, ushizi weParmesan, iParmesan notamatisi usoso ongalethwa etafuleni kushisa futhi kubande.
Isitshulu senkomo sendabuko, esinamanzi futhi esihlwabusayo, okuhambisana namazambane, isidlo esihle. Ilungele ukulungiselela kusengaphambili.
Ama-peas amasha, ama-pods, athosiwe ngotamatisi wemvelo, u-anyanisi nokuthinta ugologo
Ungalipheka kanjani irayisi ku-thermomix ngendlela elula nelula. Ihlala iphelele.
I-detox Shake ethathwa ngu-Isabel Preysler ukuze ahlale emncane. Noma esho.
Irayisi yesitayela esiphundu ephelezelwa usoso odumile futhi omnandi we-carbonara. Isibiliboco sabathandi belayisi!
Le nhlanganisela yemifino yesizini ine-broccoli njengesithako esiyinhloko, esihambisana nesanqante, u-anyanisi, ujinja nokuthinta amantongomane e-cashew ukuhlobisa.
UCaesar sauce wamasaladi, iresiphi yokuqala eguqulwe yaba yi-thermomix
Ipuleti lomzala lihambisana nemifino namantongomane, lilungele imifino kanye nabantu abadla imifino kuphela nalabo abalandela ukudla okunama-khalori aphansi.
Iresiphi elula yase-Italy yokulungiselela ku-Thermomix nange-gremolata yendabuko. Ingakhonzwa njengenkambo yesibili, ngelayisi noma amazambane.
Iresiphi yendabuko ye-anyanisi coca noma i- "coca de ceba" ilungele ukuthatha uhambo, lokudla okulula noma usuku lokuzalwa.
Amakhekhe wesanqante amnandi anosawoti, anyanisi, ubhekeni, amadethi kanye neParmesan, okulungele ukuya.
Le iresiphi kanogwaja ilungiswa nge-marinade emnandi yaseMedithera eyinikeza ukunambitheka okuyisici. Iphinde yalungiswa e-Varoma.
I-dessert esheshayo futhi emnandi ezokuqhakambisa ukudla kwakho. Ngemizuzu engu-5 nje uzobe usulungiselele uphudingi wesipuni oqabula ngempela futhi omnandi.
I-squid, i-squid, i-lace, i-chopito, i-cuttlefish ... Yi-squid encane, u-2 noma u-3 cm. ethola amagama ahlukile ngokuya ngendawo. Siyipheke ngoyinki waso nasesosweni sika-anyanisi, utamatisi newayini elimhlophe. Kumnandi.
Ama-clams e-cider yisitsha esiphansi sekhalori okulula ukusilungisa. Yenziwe ngezithako eziyisisekelo lapho ama-clams engabalingisi abaphambili
Irayisi elithambile, elinezinyosi futhi elihlwabusayo ngenxa yenhlanganisela yamasoseji nethanga. Ideal njengoba inkambo elula futhi elula main
Isitshulu semifino esiphundu ngamacube esalmon, ekahle njengesitsha esikhulu. Ubumnandi bayo nokunambitheka kwayo kuzokwenza ukuthi ibe ngesinye sezitsha zakho ozithandayo zenhlanzi.
Okuvamile: ama-meatballs ku-anyanisi sauce. Kuhle njengokudla kwamakhadi asendle futhi ugcine kufriji. Iphelele ngamazambane othosiwe noma ilayisi eliphekiwe.
IGilthead enosawoti owenziwe eVaroma futhi ihambisana nokuhlobisa imifino, indlela elula, ehlanzekile nenethezekile yokupheka inhlanzi, enamanzi amaningi, enempilo futhi emnandi.
Le Crispy Hazelnut Inkukhu Recipe imnandi. Iphake ngososo bakho obathandayo esidlweni esingahlelekile ... uzobona ukuthi bandiza kanjani !!
Sifaka kabusha isosi yendabuko ye-pesto ngokwenza ngeparsley, ezonikeza ukuthinta okuhluke kakhulu ezitsheni zakho ze-pasta.
I-oatmeal, ubhanana kanye ne-nocilla milk shake, ekahle ekudleni kwezingane
Isitsha eseceleni sokholifulawa, esinamasiki, u-anyanisi notamatisi, esinama-calories amancane futhi okwenziwa kalula ngawo
Isiqalo esilula kakhulu noma i-appetizer yokwenza. La maqanda agxishiwe ane-tuna, ama-anchovies, imayonnaise kanye nemifino enephunga elimnandi esithanda kakhulu.
I-Vegan pesto iguqula iresiphi yendabuko yamaGenoese pesto ngokufaka imvubelo ye-brewer yeParmesan. I-sauce ekahle yokuhamba ne-pasta nemifino.
I-steamed hake loins eVaroma enososo we-anyanisi wentwasahlobo notamatisi we-cherry, isidlo esimnandi, esinempilo nesinama-khalori amancane.
Umbono omuhle wedina elisheshayo futhi elinempilo kakhulu: izimbaza kusosi eshisayo. Kubathandi bokudla okubabayo, nansi iresiphi yakho!
I-gratin yamazambane kanye neManchego iyinhlobiso esingayisebenzisa ukuphelezela ezinye izitsha ezifana namabhola enyama noma isitshulu senyama.
Lawa ma-muffin ane-flavour ekhethekile ngenxa yamakhukhi, mhlawumbe yingakho ethanda abancane kakhulu. Futhi kulula kakhulu ukuzenza.
Umncintiswano wokuqala we-Tapas lapho owinile ezokwazi ukuwina incwadi yethu yokuqala ye Thermorecetas.
Iresiphi enhle yamazambane wokuhlobisa, i-crispy ngaphandle futhi ithambile ngaphakathi, sibonga okumnandi ngokwedlulele ngokugqoka nokupheka okuphindwe kabili.
Ubhanana onomsoco, i-apula ne-tangerine smoothie. Ilungele ukulwa namakhaza asebusika nokuqinisekisa ukutholwa okuhle kobisi nezithelo.
I-Veganesa iyi-vegan imayonnaise sauce, eyenziwe ngobisi lwe-soy, uwoyela we-sunflower, usawoti kanye nolamula. Kuyashesha futhi kulula.
Ukhilimu onamakha nophizi iresiphi elula futhi kulula ukuyilungisa. Ilungele abantu abafuna ukunakekela ukudla kwabo.
Ama-Sushi-makis, agcwele i-tuna, ikhukhamba nemayonnaise. Ilungele isidlo sakusihlwa noma ukuqala kwesidlo sangempela saseJapan, kuhambisane ne-soy sauce ne-wasabi.
I-Zucchini cannelloni iresiphi yasekuqaleni ongasebenzisa ngayo i-béchamel oyishiye kokunye ukulungiselela.
Amakhowe amnandi futhi amuncu acwiliswe uju lwe-caramelized, ujinja ne-lemon sauce. Kumnandi
Ikhekhe le-chocolate elilula kakhulu elingadingi kuhhavini ngokulilungiselela. Isisekelo senziwe ngamakhukhi futhi senza ukhilimu ku-Thermomix yethu ngemizuzu engu-8
IStrawberry Kiwi Spring Smoothie inezithelo neyogathi engcono kakhulu. Ngenxa yokunambitheka nokuthungwa kwayo okunokhilimu, kuzoba yisidlwana esimnandi.
Iresiphi eyisisekelo ene-thermomix yokugaya ushizi ekhaya futhi wenze amamiksi esiwathandayo. Okubalulekile ekhishini lethu
I-Ginger Peppermint Pesto isidlo esiseceleni esimnandi semifino eyosiwe noma eshisiwe.
Isu eliyisisekelo lokuncibilikisa ushokoledi ku-thermomix futhi sifinyelele ushokoledi oncibilikile
I-risotto enhle ngewayini elibomvu. Ilula kakhulu ngoba inomhluzi wenkukhu noma wemifino kuphela, ushizi weParmesan futhi, isithako esiyisihluthulelo, iwayini elibomvu elihle
I-ginger hummus iyinhlobonhlobo ye-chickpea paté yendabuko yemifino, ejwayelekile yokudla kwase-Arabhu.
Ama-donuts enziwe ekhaya abukeka njengathengwa esitolo. Imbewu yeCardamom ibanikeza lokho kunambitheka kwesici. Futhi ngamaqhwa!
I-orange smoothie ne-banana smoothie esingayisebenzisela isidlo sasekuseni noma ukulungiselela isidlo esiqabulayo.
Ukuqabula kwamantombazane kungumnandi wendabuko ovela esifundeni sase-Italy iPiedmont. Ukulunywa okumnandi okwenziwe ngezithako ezilula.
I-aphrodisiac cocktail yosuku lwezithandani. Amajikijolo, izithelo zothando, i-rum emhlophe, isinamoni neqhwa.
I-ginger ne-garlic unamathisela isisetshenziswa esisetshenziswa kakhulu e-cuisine yase-India nasempumalanga cuisine.
Amazambane asosohlaza oluhlaza kungasetshenziswa njengesitsha esikhulu noma njengokuhlobisa inhlanzi enhle.
I-squid esimnandi esenziwe ngosawoti kakhilimu nokuthinta kwangempela kwe-whisky. Iphelele ukuhambisana namazambane noma ilayisi.
I-Pesto sauce ayihambisani kahle nezitsha ze-pasta kuphela kodwa futhi namanye amalungiselelo afana nalawa ma-toast anamaqanda aqhekeziwe.
Le Smoothie Yosuku Lukaphayinaphu Yogwayi Smoothie yenza ngemizuzu emi-2. Iphilile, ilula futhi imnandi.
Ukhilimu okhanyayo onempilo futhi omnandi owenziwe nge-escarole. Isitsha esinempilo ngama-calories aso ambalwa nenani laso elikhulu lamavithamini nezakhamzimba.
Ikhekhe elimangazayo elenziwe ngeGuinness ubhiya omnyama nokhokho. Ngeke ishiye noma ngubani engenandaba.
Ipuleti elingasindi, elilungele izidlo zokulawula isisindo. Isipinashi sikhishwe ngegalikhi, iresiphi enempilo kakhulu ye-vegan yokudla kwemifino.
Ungasebenzisa le sauce ye-watercress ne-walnut pesto ukuhambisa izitsha zakho ze-pasta noma amaqanda aqhekeziwe.
I-tex-mex burritos emnandi egcwele i-chili con carne, ehlotshiswe ngokhilimu omuncu noshizi ocibilikile.
I-icing sugar, i-icing sugar, i-icing sugar, i-neva sugar, ushukela oluyimpuphu noma ushukela oluyimpuphu. Kunemigomo eminingi enika igama leli shukela oluyimpuphu, elibalulekile kuma-confectionery. Ku-Thermomix isilungile ngeminithi elingu-1.
I-Warm Leek Salad iresiphi elula, esheshayo yokulungisa nenempilo. Kubuye kukhanye futhi kuphelele ekudleni kokulawula isisindo.
Ikhekhe lokuzalwa, izingane elizithanda kakhulu, nge-yogurt kanye nama-strawberry emvelo, kulula kakhulu, futhi alidingi kuhhavini.
Le iresiphi elula yokusebenzisa eyenziwe kalula ngamazambane asele aboshiwe kanye nesosi yethu oyithandayo eyenziwe utamatisi.
AmaSushi-makis, agcwele inkalankala, ukwatapheya noshizi kakhilimu. Okufanelekile njengesidlo sakusihlwa noma ukuqala kwesidlo sangempela saseJapan.
Ikhekhe eliluhlaza okwesibhakabhaka ikhekhe le-yogurt elinamaconsi ambalwa wokubala kokudla. Ikhekhe lokuzalwa elilula kakhulu elenziwa futhi lishaya ngezingane.
Lekhekhe le-orange ngaphandle kwebhotela kulula ukukulungisa. Iqukethe ukhilimu owuketshezi kanye nejusi lewolintshi eliwunika ukunambitheka okubushelelezi futhi okuphawulekayo.
I-Red hummus ifaka upelepele othosiwe kwi-chickpea hummus yendabuko yama-Arabhu.
Amazambane acubuziwe iresiphi eyisisekelo engasetshenziswa njengokuhlobisa noma njengesithako samanye amalungiselelo. Uzomangala ngokuthungwa kwayo okubushelelezi.
Ukupholisa ubuthi uphayinaphu, isilimo esidliwayo esinamagatsha anamanzi nejusi kalamula. Ngomphumela wokushisa kwamafutha nesenzo sokuchama, kungukuhlanza ubuthi kweqiniso
Iqabula i-kiwi sorbet nge-cava, ilungele ukuhambisana nezidlo zasemini zikaKhisimusi kanye namadili phakathi kwezifundo.
Lekhekhe le-surimi noma ikhekhe le-crab kulula kakhulu, lishesha kakhulu, lishibhile, linama-calories aphansi futhi linomphumela omuhle kakhulu, kokubili kokuhleleka nokunambitha.
Ubhanana omnandi futhi onomsoco, ubisi kanye ne-mandarin smoothie. Ilungele ukuqinisekisa ukusetshenziswa kwezithelo ngamaholide kaKhisimusi.
AmaBlinis ane-salmon ne-caviar abhemayo kuyisikhalazo sendabuko sokudla kwamaSlavic futhi kungakhonzwa kunoma yiliphi iphathi noma isidlo sakusihlwa esikhethekile.
I-Roscón egcwele iNutella, ekahle njenge-dessert kaKhisimusi yabathandi bakashokoledi.
Umhluzi wokuhlanza i-artichoke ne-parsley uzongena kahle ukuhlanza imizimba yethu, ikakhulukazi ngemuva kokudla kukaKhisimusi
Onxantathu abashisayo beCamembert ushizi, abalungele njengesikhalazo sikaKhisimusi ongabelana ngaso. Ehambisana nejamu yethu esiyithandayo bayoba yinto ejabulisayo.
Isiqalo esimangazayo sanoma yikuphi ukuhlangana nomndeni noma nabangane. I-panettone ye-gastronomic iyi-aperitif eguquguqukayo kakhulu futhi enkulu
Ama-tacos amnandi futhi amnandi aseMexico, isitayela se-tex-mex esigcwele. Kuyinjabulo yangempela ukuhlanganyela nabangani.
Ukukhipha ubuthi i-apula, isilimo esidliwayo esinamagatsha anamanzi, ikhukhamba nejusi kalamula. Yijusi ekhipha ubuthi emzimbeni noma ijusi eluhlaza, ekahle ekususeni ubuthi obukhiqizwa ukudla, ingcindezi nempilo yasemadolobheni. Futhi kumnandi.
Amaqanda endlovukazi ku-cocotte iresiphi ephelele ngokuphelele ngokuya ngemikhiqizo eyisisekelo izingane nabantu abangenaso isifiso sokudla abazoyithanda.
I-risotto yesitayela esihle kakhulu futhi esihlwabusayo, eyenziwe nge-feta cheese, iminqumo emnyama ne-yogurt yamaGrikhi. Ukhilimu futhi uyathandeka kulwanga.
Isobho le-Parmesan elimnandi, elilungele abathandi boshizi, lihambisana namakhowe eShiitake ne-hazelnut. Isiqalo esihle sikaKhisimusi.
Ijusi le-antioxidant liqukethe ipomegranate, ama-strawberry notamatisi, izithelo ezihlanganisa amandla azo okulwa nokuguga nokuqukethwe okuphezulu kukavithamini C, okuqinisa ukuzivikela kwemvelo, kanye nezindawo ezilwa nomdlavuza kanye nemiphumela eminingi ezuzisayo.
Amanye ama-polvorones endabuko, enziwe ngakho konke ukunambitheka kukaKhisimusi. Zenziwa kalula kusetshenziswa iThermomix, enezithako ezilula.
Isiqalo esimnandi, sasebenza njengezingilazi ezincane zamazambane agqinsiwe agcwele usoso waseBolognese.
Inkukhu yaseMozarabic iyinhlanganisela emnandi yamabele enkukhu enamantongomane nemifino, enongwe nge-baharat, inhlanganisela yama-Arabhu yezinongo. Kumnandi.
AmaSushi-makis, agcwele izimfanzi ku-tempura, ukwatapheya nekhukhamba. Okufanelekile njengesidlo sakusihlwa noma ukuqala kwesidlo sangempela saseJapan.
Isitshulu semifino esisha, esinempilo futhi esilula, esenziwe ngemizuzu engu-15 ngeThermomix. Kumnandi
Amakhukhi we-peanut butter athandana nokunambitheka kwawo okunamandla nokuthungwa okuluhlaza. Kuyindlela enhle ongayilungisa nezingane.
Imilenze yemvu esancela enamanzi futhi eminyene, eyosiwe ku-varoma nasesithandweni. Okufanelekile njengesitsha esikhulu kulo Khisimusi.
I-Exotic Dolmas, esanda kusuka eTurkey, ekahle njengenkambo ephambili elula nesidlo sakusihlwa.
Ikhekhe le-salmon elilula futhi elingabizi kakhulu, elilungele njengesikhalazo sikaKhisimusi noma emikhosini enezivakashi.
Isitsha esinempilo, esilula futhi esihlwabusayo. Ama-bass olwandle ashubile, enziwe eVaroma ngomusi osuka kusoso wamathanga, isilimo esinengono emnandi edliwayo yasendle notamatisi we-cherry. Uzoyithanda.
Uyenza kanjani imvuthu yesinkwa esenziwe ekhaya ku-thermomix yethu.
Irayisi elimnandi elinokhilimu nenkukhu namathanga, okuthandwa izingane nabantu abadala.
Ama-donuts ajwayelekile athosiwe nge-anise nesinamoni, kuhle njengesidlo noma njengoshukela wekhofi. Inhlama ilungiswa kalula ku-Thermomix.
Iziphuzo ezibabayo zaseMandarin noshokoledi zihambisana kahle nedeskithophu. Lezi ziphatha zilungele izingane kanye nabantu abadala.
Woza esethulweni sethu sencwadi ThermoRecetas futhi uzame ezinye izitsha zethu nathi. Futhi, ungawina ikhithi ye-Tescoma.
Ukotapeya omnandi nesalmon quiche ebhemayo, okulula kakhulu ukuyilungisa futhi ilungele njengesidambisi somoya noma njengesidlo sakusihlwa.
I-omelette yaseMallorcan ihlanganisa imikhiqizo yezingcweti ezifana noshizi iMahon kanye ne-sobrasada engeza umbala omangalisayo kule recipe.
I-pate yeqanda ebabazekayo futhi elula ebilisiwe, ekahle ukusabalalisa kwi-toast noma isinkwa esimhlophe. Ilungele izivakashi ezimangele.
Ungawapheka kanjani amaqanda nge-thermomix
Lokhu ukhilimu kuyajabulisa. Ine-nocilla (noma i-nutella), i-mascarpone ne-banana futhi ilungele ukugcwaliswa kwamakhekhe.
Ipasta entsha yoqobo efakwe isoseji yegazi no-anyanisi we-caramelized, okuhle kakhulu ngoshizi omusha noma o-creamy njengohlangothi
Isitshulu semifino esinomsoco nesinempilo, esethulwe ngokhilimu. Kuyashesha, kulula futhi kumnandi. Kuhle njengeyokuqala yokuwa futhi iphelele ezinganeni.
Ikhekhe le-chocolate elilula, elimnandi futhi elilula kakhulu. Inhlama yenziwa ngemizuzu engu-5, bese uyifaka kuhhavini bese kuthi phakathi kwesigamu sehora sikulungele ukudla
Sizobonana ngaleli Sonto eValencia, sipheka imiboniso, sinambitha futhi sisayina incwadi.